Sentences with phrase «cake stand then»

To assemble the cake, place one layer on a plate or cake stand then top with a generous amount of frosting.

Not exact matches

However I powered through, put my cake together, chilled it fully, transferred it to my cake stand to add on the finished touches and then dropped it on my counter top!

Let stand 5 minutes, then invert cake onto dish you will serve cake on.

Then, add the milk and blend it for 30 to 60 seconds with your hand mixer or in your stand mixer and it becomes a super smooth cake batter.

Place one cake half upper side down on a cake stand, brush with the masala chai syrup, then sandwich the cakes together using half the buttercream.

Then transfer the cake onto a serving platter or cake stand, streusel side up.

Stand in pans for 5 minutes then carefully turn out and cool on a wire rack (the cakes are very tender).

That would be a great idea and then you could just arrange them on beautiful cake stands or platters.

Let it cool 2 - 3 minutes in the pan then carefully invert onto a plate or cake stand.

Slice the cake into wedges and serve immediately, or refrigerate until completely chilled, then slice and serve cold (or let the cake stand at room temperature for 20 minutes before slicing and serving).

Let the cake stand in the pan, over a wire rack, for 5 - 8 minutes, then carefully invert it onto another rack.

Now that you have all the components start assembling, on a flat platter or a cake stand, place a dollop of the cheese and place your first crêpe, arrange a single even layer of the sautéed apples unfolding the slices if tangled, then add a crêpe, then a thin layer of mascarpone cheese, apples.

Run a butter knife around the edge, then invert onto a cake stand or serving plate.

Stand cake in the pan for 15 minutes, then cool onto a wire rack.

Spread the frosting over the top of the cake immediately, then let stand for 30 minutes or so.

Let cake stand in pan for 15 minutes then remove to a wire rack and let cool completely.

Then add in all the other cake ingredients and beat using an electric hand whisk or a stand mixer.

Carefully invert cake onto a rimmed baking sheet, then invert again onto a platter or cake stand.

i pulled it in from the kitchen & photographed a few shots to add some color (shown below with a napping pup) and then traded out later for a metal cake stand filled with peppermints.

Putting your dish soap and sponge or brush on it helps keep your sink area dry and clean, because the only surface you have to worry about then is the cake stand surface!

I then placed the mini cakes in the middle of the cake stand.

Allow cake to cool for 15 minutes and then invert to remove it from the bundt pan onto a serving platter or cake stand.

I set it on top of this round marble petal tray and then set that onto a cake stand.

Then all I did was to pull out one of my favorite cake stands, clip and put my flowers into a clear vase placing it in the center of my cake stand, surround the vase with my pears, and now I have an easy, fall, chic centerpiece for my table!

Then I'm going to browse online for one of those cute cake stands cuz when I look at all the other bundt posts I get cake stand envy.

I then scattered some faux easter eggs around the base of the cake stand to incorporate a touch of blue.

The process: I placed my cake on this beautiful, marble cake stand and then did the following to fake my dessert...

I then layered in this white platter and appetizer plates I got years ago at Crate & Barrel and then broke up all of the white with this fun aqua beaded cake stand (similar item) from HomeGoods.

I also raised them by using a cake stand and then layered lemons and greenery underneath.

• Split a large piece of parchment or wax paper in half and put on top of the cake stand and then place the first cake on top of it.

Then, I popped one of my small white cake stands in the center of the tray, and then shopped the house for small, textural vessels and «faux - liage» to nestle aroundThen, I popped one of my small white cake stands in the center of the tray, and then shopped the house for small, textural vessels and «faux - liage» to nestle aroundthen shopped the house for small, textural vessels and «faux - liage» to nestle around it.

The process: I placed my cake on this beautiful, marble cake stand and then did the following to fake my dessert...