I added too much Stevia and it tastes more like a delicious
cake than sandwich bread.
Not exact matches
Somehow, having a
sandwich, even more
than having a pizza, or a piece of
cake or pie, seems «normal» to me.
It's like a savory
cake, and rather
than using it for
sandwiches, eat it as is, maybe with a bit of butter spread on top, and a cup of yogurt on the side.
Other
than Vanilla and Victoria
sandwich, I wasn't having many ideas and although vanilla is fantastic, it's such a common ingredient in
cakes, I wanted something a little different.
The Perfect Afternoon Tea Recipe Book: More
than 160 classic recipes for
sandwiches, pretty
cakes and bakes, biscuits, bars, pastries, cupcakes,... and glorious gateaux, with 650 photographs
Hoping for something a little more extravagant
than a sheet
cake, I decided to make a chocolate frosted marble layer
cake, with my homemade strawberry - chocolate mint jam
sandwiched between each layer.
What's better
than a funnel
cake ice cream
sandwich?
Re the person who said the tin wasn't big enough - you will need a deep 20 cm tin rather
than just a regular sponge
sandwich type tin - it is quite a high «
cake».
We're English so there's nothing we love more
than enjoying an afternoon tea of
cakes, scones and
sandwiches.
Get glazing your
cakes, porridge and
sandwiches in homemade sticky syrups that are so much tastier (and healthier)
than the jarred stuff.
The reason is simple: Traditionally, whoopie pies are built with cookies that are fairly squishy and
cake - like by comparison — way more so
than a typical
sandwich cookie.