Tiny but mighty Nutiva Organic Chia Seeds are versatile for use in recipes both savory and sweet, including yogurt and oatmeal, or in smoothies; add them to sauces as a thickener and to muffins and
cakes as an egg replacement.
Not exact matches
I totally agree Stacy, flax
eggs are great but only when they are used to replace 1 - 2
eggs... sadly...
As for the tofu
replacement, I am hesitant to give any
replacements because it took so many trials to perfect this
cake.
Did you know that they work splendidly
as an
egg replacement in
cakes?
I am relatively new to veganism and my youngest daughter turns 5 soon she wants a purple velvet
cake would Aquafaba work
as an
egg white
replacement?
Using ground flax
as my vegan
egg replacement, I've managed to keep this peanut butter mud
cake rich, moist and decadent.