Sentences with phrase «cakey as»

Best of all, your skin won't look chalky or cakey as a result, but rather radiant and natural - looking.
They were tender and not dry, but not nearly so moist and cakey as other scones I've made.
I've never in my life had a muffin as soft, moist, and cakey as these.
Moist and cakey as a good muffin should be with the flavor of eggnog and topped with a nutmeg, cinnamon, sugar crumb topping.
It wasn't as dense as what I thought it may have been, although it wasn't as cakey as other banana bread recipes I have tried either.
I think they are the amount of cakey as intended but less crumbly than the pictures because of the regular flour.
The other thing I did was let the dough sit overnight because I ran out of time to bake them after mixing — would that have made them cakier as well?

Not exact matches

Any suggestions as to how I can make them a bit more moist and cakey?
As for the floured omelettes, I personally have never tried one, but I would think it would lend a bit heavier cakey texture to them...
One of my students described it as having the texture of pumpkin bread but a little more cakey.
This keeps our blondies chewy rather than cakey, as pumpkin baked goods are prone to be.
However for some reason my batch turned out really «puffy», about twice the size as yours which makes them less chewy and more «cakey».
Buttttt you should probably not make these brownies with coconut flour because you will not love them as much as I DO in the sense that NO CAKEY - NESS IS HAPPENING HERE.
I am looking forward to trying this recipe as it is cakey without the flour.
I tried the recipe and they tasted great and looked really cute which was a first for me as all my other attempts were terrible but they were a bit cakey and not shinny and crisp like it should be do you know why?
This fully gluten - free concoction has a bready — as opposed to cakey — texture, and could serve as a lovely brunch side dish instead of toast.
Brownies are often classified as «fudgy» or «cakey», yet I would describe this brownie as a cross between the two.
This is because the microwave doesn't get as hot as the oven, making it impossible to achieve the same cakey texture.
Any tips as to how to make them more gooey / dense, less cakey?
As far as brownies go, I wouldn't classify these brownies as dense, but they're certainly on the dense side of cakey, with a lovely, sophisticated crumAs far as brownies go, I wouldn't classify these brownies as dense, but they're certainly on the dense side of cakey, with a lovely, sophisticated crumas brownies go, I wouldn't classify these brownies as dense, but they're certainly on the dense side of cakey, with a lovely, sophisticated crumas dense, but they're certainly on the dense side of cakey, with a lovely, sophisticated crumb.
This is a terrific cross between a tart and a cake; it has a crisp, delicate crust as well as a cakey filling made with nutty browned butter and vanilla bean.
Agree that they definitely need to be refrigerated afterwards, as they tended to be quite cakey and rubbery post baking.
A cup of flour measured in volume, for example, can vary as much as five ounces — an amount that can mean the difference between buttery and flaky — and dense and cakey.
I like a rich and fudgy brownie - cakey brownies aren't so much brownies as they are... cake.
As written, it will be gooey, 1 c makes it cakey — I like it gooey in the center, cakey on the crust.
Then there's the classic French pain de mie, Portuguese sweet bread, and Jewish challah — all enriched breads with combination of milk, egg, and fat, though not so much as the extravagantly cakey brioche.
The answer, obviously, is because your smaller Cheddar is both cheesier and more «cakey» as opposed to «biscuity» (like the full - sized Cheddar) in texture.
Almond flour works extremely way as a replacement for all - purpose flour, giving us cakey textures and by using eggs we can achieve the rising we're looking for.
(minus rubbing off on my nose and sinking into smile lines a bit but this happens with every foundation) i was a diehard kat von d lock it foundation user but i feel that this is less thick and cakey and just as full coverage with just 2 pumps!
As the name suggests, the Translucent Loose Setting Powder is a translucent French talc powder that prolongs your makeup without making it look cakey.
Makeup Used: No foundation Powder: Mannequin Powder (not a good idea to use this powder without foundation, as you can see, the skin makeup looks really cakey and uneven...) I didn't bother to fix it up because I figured it'd be too dark to see anyway haha #lazygirlproblems Eyebrows: Anastasia Brow Gel Eyeshadow: Too Faced Smokey Palette «Firefly» and «Clove» Inner Eyes: Nars Soft Touch Shadow Crayon in «Goddess» Eyeliners: Dolly Wink Liquid liner, Stila eyeliner for waterline, light blue H&M eyeliner for blue accent Bottom Eyeshadow: KATE pink eyeshadow
Smooth, flawless foundation is the dream of every woman and we have ranked the following products as the 20 best lightweight summer foundations (that won't make you look cakey!).
- it is PERFECT for dry skin and has a very luminous finish - It doesn't oxidize - it lasts all day without looking cakey - I look GORGEOUS with the Maybelline Fit Me ® Matte + Poreless Powder I would recommend to use it with a damp beauty sponge such as the Real Techniques Miracle Complexion Sponge and with a hydrating moisturizer such as the L'Oréal Paris Hydra Genius Daily Liquid Care - Normal / Dry Skin IT WORKS REALLY WELL TOGETHER, and it's affordable too!!
As you can see, the Skin Tint + covered my rosacea and evened out my skin tone, without appearing cakey.
I spray this before I apply my foundation and then after I apply it as well as my concealer, and I find that it helps everything not look too cakey if it does, and also helps set everything into place.
This triple threat acts as a moisturizer, foundation and SPF, and it provides sheer to medium coverage without that nasty cakey look.
This full coverage foundation is infused with key ingredients such as Niacin, Hyaluronic Acid, Rose, Silk and Aloe that help to leave skin fresh and hydrated, never dry or cakey!
If the under eye area is on the drier side then you might need a really good moisturiser, as I believe, this one will look cakey otherwise.
By changing up how you apply powder foundation, it instantly transforms what is traditionally thought of as a heavy, cakey base into a light, modern take on a matte complexion.
It doesn't oxidize or turn cakey, and the finish truly is camera ready, or as one person described it «porcelain doll perfection» Yes, that's one of the compliments I received!
They are incredibly moist and I would have to describe them as slightly cakey?
Since this concealer does offer full coverage, be sure not to go overboard as it can look cakey if too much is used.
«I really love this concealer as it doesn't sink into fine lines or look cakey.
I've used it as emergency dry shampoo and it worked like magic without making my hair limp or cakey.
I keep it light, as I don't want to end up looking cakey, but truth is, the foundation wears super light anyway, so as long as you don't apply too many layers, you are fine.
Pumpkin makes a cakey cookies and that isn't as good.
Putting aside the mystery of the «EternalSoft technology,» claims such as Weisberg's — including that the Lancome foundation left her skin «cakey» and shiny — would seem to be more difficult to prove than ones involving animal testing or allegedly bogus scientific marketing.
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