Sentences with phrase «called as a health food»

Not exact matches

Planet Organic Health Corp., which calls itself Canada's largest natural - foods retailer, began as a single 4,000 - square - foot store on Edmonton's trendy Whyte Ave?nue.
One of my first jobs as a professional baker was as head baker for a health food holistic café and restaurant in Montreal called Terre Etoile.
I was hesitant to call these muffins health food because, well, they're no kale salad, but I figured when compared to some of the other, erm, more elaborate recipes on this blog, they might as well be a dang bushel of broccoli.
I buy a drink called «Bio bubble» from the health food store which sounds like what you describe as Kvass.
We call on governments at all levels to come together as a matter of urgency to develop in collaboration with Aboriginal and Torres Strait Islander organisations and communities, health and community sector peak bodies and other key stakeholders, a policy framework, funding commitments and national action plan for food sovereignty and food security.
So you admit that it helps — why not go all the way by going on an ALL FOODS diet (not everything the Western Diet calls «food» is actually food by definition; if it was then rocks, asphalt and bleach would be considered «food» as well) and eliminating everything which you know is detrimental to your health?
We won't go so far as to call the sweet, fatty lure of butter a health food, but Organic Valley's pastured version is a cut above its conventional counterparts.
Fermented foods contain a type of bacteria known as bacteroidetes which produce a product called butyrate necessary for health.
I learned something interesting recently in my environmental health class — that when heated under high heat, ALL high carbohydrate foods as part of the Maillard reaction produce something called acrylamide and glycidamide.
As far as toothpaste goes, I'm enjoying one called Earth Paste right now, which I just buy at a health food storAs far as toothpaste goes, I'm enjoying one called Earth Paste right now, which I just buy at a health food storas toothpaste goes, I'm enjoying one called Earth Paste right now, which I just buy at a health food store.
Theobroma literally means food of the goods - so called from the goodness of the seeds and Mexican named the pounded seeds chocolate cacao is increasingly being consumed for its nutritive and health - enhancing properties, as it has been in many cultures for thousands of years.
Chia Seeds, also called Salvia hispanica, are known as a nutritious food source with health benefits.
Prime Minister Ryutaro Hashimoto called an emergency meeting of health, education and agricultural officials Tuesday as the number of victims in a food - poisoning outbreak neared 6,000, most of them children.
Due to the much - debated health concerns pertaining to the use of the estrogen - like chemical bisphenol A, or BPA as it is commonly called, some states would likely impose a ban on BPA use in food and drink containers for babies and toddlers.
David was also the producer of «An Inconvenient Truth,» and just as that film served as a wake - up call for climate change, «Fed Up» hopes to similarly educate the public about the serious flaws in our food system and how the food and beverage industries have a vested interest in maintaining a status quo that puts profits over our collective health — and often with the assistance of the federal government.
The World Health Assembly calls for an end to promotional claims on foods for infants and young children because they generally mislead parents and undermine independent information from health workers, mother support groups and expert sources such as NHS ChHealth Assembly calls for an end to promotional claims on foods for infants and young children because they generally mislead parents and undermine independent information from health workers, mother support groups and expert sources such as NHS Chhealth workers, mother support groups and expert sources such as NHS Choices.
So - called functional foods and nutraceuticals, such as yogurts with «good» bacteria, have already become a multibillion dollar market, but Nestlé says it plans to go a step further by providing consumers with «personalized health science nutrition» — although company representatives were vague on how this would work exactly.
Results of recent studies led by senior investigator Ruth Milanaik, DO, in which testers identifying themselves as 15 - year - old boys and girls called 244 health food stores in 49 states (both independently owned and large - chain retailers) will be the focus of three presentations Sunday at the Pediatric Academic Societies meeting in San Diego.
Adding cultured and fermented foods or as a supplement, also called probiotics, actually «plants» healthy, friendly gut microbes to help create optimal health and reverse inflammation.
I wouldn't necessarily call soy a health food any longer as it's mostly GMO.
You begin to realize that health and your worth as a person does not change because you ate a so - called «bad» or «fattening» food.
Whether your answer is yes or not, you may consider eating raw fermented foods (such as fermented vegetables, miso, yogurt and a form of fermented milk called kefir) to maintain and strengthen their health and well - being inside your body.
Many so - called health foods contain MSG disguised as healthy soy (textured soy protein, soy protein isolate), but it's really MSG!
With «fat» demonized as «bad», all a company had to do was lower the fat as much as possible (often adding sugar in the process to make it palatable), and call it a «health» food.
She calls this «movement nutrition,» stating that how we move — and the quantity and quality of our movement — is just as important as the foods we put into our body when it comes to health and wellness.
In some cases, when fermentation changes the digestibility of protein in soy foods (and in other foods as well), smaller protein fragments are created (called peptides) that have unique health supportive properties of their own.
The hypothesis — and, by the way, this is a specific kind of subset of the acid - alkaline hypothesis, which is called the acid - ash theory of osteoporosis, and the basic idea is not as simple and wrong as, you know, eating acid - forming foods raises acid in our blood and that affects our bone health.
As a new VITAL member, when you activate your VITAL membership you'll get 1 LIVE monthly teleseminar on a hot health topic, delivered with cutting - edge science and natural wisdom, 1 LIVE monthly group Q&A call to get answers to your health questions, 1 LIVE monthly Healing Kitchen online food preparation show, access to the VITAL Health Topic, Q&A and Healing Kitchen recordings library of 2 most recent past recordings, access to a private Facebook group where you can connect with other VITAL members, plus other bonuses and dischealth topic, delivered with cutting - edge science and natural wisdom, 1 LIVE monthly group Q&A call to get answers to your health questions, 1 LIVE monthly Healing Kitchen online food preparation show, access to the VITAL Health Topic, Q&A and Healing Kitchen recordings library of 2 most recent past recordings, access to a private Facebook group where you can connect with other VITAL members, plus other bonuses and dischealth questions, 1 LIVE monthly Healing Kitchen online food preparation show, access to the VITAL Health Topic, Q&A and Healing Kitchen recordings library of 2 most recent past recordings, access to a private Facebook group where you can connect with other VITAL members, plus other bonuses and discHealth Topic, Q&A and Healing Kitchen recordings library of 2 most recent past recordings, access to a private Facebook group where you can connect with other VITAL members, plus other bonuses and discounts.
Many attendees of the Weston A. Price Foundation's recent Wise Traditions 2005 conference were surprised and confused to hear Dr. Noel Solomons, director of the Guatemala - based CeSSIAM International Nutrition Foundation, a heroic program to improve vitamin A nutrition in third world countries, recommend a mere 800 international units (IU) per day of preformed vitamin A from animal foods — scientifically called «retinol» — and warn that, based on recent findings from the Nurses» Health Study, intakes as low as 1500 IU per day are harmful to skeletal heHealth Study, intakes as low as 1500 IU per day are harmful to skeletal healthhealth.3
But what about so - called «healthy» foods such as whole grains in relation to your heart health?
Formerly known as Refresh, my signature summer cleanse is now called the Functional Nutritional Alliance Summer Cleanse: Truly Food Ways to Nurture Your Intestinal Health.
This by itself is worthwhile and meaningful as reducing the release of glucose into the blood (technically called «glycemic response») from food is correlated with better health.
Caryn Hartglass: You know the name of this show it's called It's All About Food, and I take that many ways on this program because so many things are related to food that we don't realize are even food, politics and all kinds of things, but there's more to the food that we eat and there's more to our health than what we put in our bodies as nutritFood, and I take that many ways on this program because so many things are related to food that we don't realize are even food, politics and all kinds of things, but there's more to the food that we eat and there's more to our health than what we put in our bodies as nutritfood that we don't realize are even food, politics and all kinds of things, but there's more to the food that we eat and there's more to our health than what we put in our bodies as nutritfood, politics and all kinds of things, but there's more to the food that we eat and there's more to our health than what we put in our bodies as nutritfood that we eat and there's more to our health than what we put in our bodies as nutrition.
EpiCor ® has also been shown to act like a prebiotic («food» for friendly bacteria) by increasing levels of beneficial Bifidobacteria and Lactobacilli, as well as a short chain fatty acid called butyrate that is important for gut health.
Dr. Courtney Jackson, Food as Medicine Institute, is interviewed in an article about a new partnership between Zenger Farm, Multnomah County Health Department and NCNM: «Prescription food: Veggies make house calls.&raFood as Medicine Institute, is interviewed in an article about a new partnership between Zenger Farm, Multnomah County Health Department and NCNM: «Prescription food: Veggies make house calls.&rafood: Veggies make house calls
A resolution condemning terrorism was unanimously passed, but the young diplomats didn't stop there: They called for more humanitarian aid in the form of food, health care, and education so that terrorism was not considered the only way out of poverty and oppression and so that countries could look beyond survival and consider issues such as possible terrorists in their midst.
Forum: Lunch Reforms Needed as Kids» Health Worsens Award - winning filmmaker Morgan Spurlock (Super Size Me) calls on schools to dump the junk food, make lunch a teaching tool.
Companies that make goods that are necessities, such as food and health care are called non-cyclical stocks.
You could try cranberry tablet extracts from health food store to boost urinary tract immune system as well as supplement called D Mannose a pinch sprinkled with each meal INCREASE WET FOOD and eliminate dry food is important long tfood store to boost urinary tract immune system as well as supplement called D Mannose a pinch sprinkled with each meal INCREASE WET FOOD and eliminate dry food is important long tFOOD and eliminate dry food is important long tfood is important long term.
The vitamins used in Dr. Tim's pet foods are supplied by the DSM Company as a pre-mixed ingredient called «OVN»; OVN (Optimal Vitamin Nutrition) is designed to support and maintain optimal skin, coat and paw pad health via high quality vitamins that are safe, bioavailable and stable through food manufacturing and storage.
Dandelion Hunter is full of insights and musings on topics as diverse as archeology and the apocalypse, along with some tasty tidbits on public (and personal) health and why our modern urban landscapes seem to be perennially at war with potential food items that we disparage by calling them weeds.
(11/15/07) «Ban the Bulb: Worldwide Shift from Incandescents to Compact Fluorescents Could Close 270 Coal - Fired Power Plants» (5/9/07) «Massive Diversion of U.S. Grain to Fuel Cars is Raising World Food Prices» (3/21/07) «Distillery Demand for Grain to Fuel Cars Vastly Understated: World May Be Facing Highest Grain Prices in History» (1/4/07) «Santa Claus is Chinese OR Why China is Rising and the United States is Declining» (12/14/06) «Exploding U.S. Grain Demand for Automotive Fuel Threatens World Food Security and Political Stability» (11/3/06) «The Earth is Shrinking: Advancing Deserts and Rising Seas Squeezing Civilization» (11/15/06) «U.S. Population Reaches 300 Million, Heading for 400 Million: No Cause for Celebration» (10/4/06) «Supermarkets and Service Stations Now Competing for Grain» (7/13/06) «Let's Raise Gas Taxes and Lower Income Taxes» (5/12/06) «Wind Energy Demand Booming: Cost Dropping Below Conventional Sources Marks Key Milestone in U.S. Shift to Renewable Energy» (3/22/06) «Learning From China: Why the Western Economic Model Will not Work for the World» (3/9/05) «China Replacing the United States and World's Leading Consumer» (2/16/05)» Foreign Policy Damaging U.S. Economy» (10/27/04) «A Short Path to Oil Independence» (10/13/04) «World Food Security Deteriorating: Food Crunch In 2005 Now Likely» (05/05/04) «World Food Prices Rising: Decades of Environmental Neglect Shrinking Harvests in Key Countries» (04/28/04) «Saudis Have U.S. Over a Barrel: Shifting Terms of Trade Between Grain and Oil» (4/14/04) «Europe Leading World Into Age of Wind Energy» (4/8/04) «China's Shrinking Grain Harvest: How Its Growing Grain Imports Will Affect World Food Prices» (3/10/04) «U.S. Leading World Away From Cigarettes» (2/18/04) «Troubling New Flows of Environmental Refugees» (1/28/04) «Wakeup Call on the Food Front» (12/16/03) «Coal: U.S. Promotes While Canada and Europe Move Beyond» (12/3/03) «World Facing Fourth Consecutive Grain Harvest Shortfall» (9/17/03) «Record Temperatures Shrinking World Grain Harvest» (8/27/03) «China Losing War with Advancing Deserts» (8/4/03) «Wind Power Set to Become World's Leading Energy Source» (6/25/03) «World Creating Food Bubble Economy Based on Unsustainable Use of Water» (3/13/03) «Global Temperature Near Record for 2002: Takes Toll in Deadly Heat Waves, Withered Harvests, & Melting Ice» (12/11/02) «Rising Temperatures & Falling Water Tables Raising Food Prices» (8/21/02) «Water Deficits Growing in Many Countries» (8/6/02) «World Turning to Bicycle for Mobility and Exercise» (7/17/02) «New York: Garbage Capital of the World» (4/17/02) «Earth's Ice Melting Faster Than Projected» (3/12/02) «World's Rangelands Deteriorating Under Mounting Pressure» (2/5/02) «World Wind Generating Capacity Jumps 31 Percent in 2001» (1/8/02) «This Year May be Second Warmest on Record» (12/18/01) «World Grain Harvest Falling Short by 54 Million Tons: Water Shortages Contributing to Shortfall» (11/21/01) «Rising Sea Level Forcing Evacuation of Island Country» (11/15/01) «Worsening Water Shortages Threaten China's Food Security» (10/4/01) «Wind Power: The Missing Link in the Bush Energy Plan» (5/31/01) «Dust Bowl Threatening China's Future» (5/23/01) «Paving the Planet: Cars and Crops Competing for Land» (2/14/01) «Obesity Epidemic Threatens Health in Exercise - Deprived Societies» (12/19/00) «HIV Epidemic Restructuring Africa's Population» (10/31/00) «Fish Farming May Overtake Cattle Ranching As a Food Source» (10/3/00) «OPEC Has World Over a Barrel Again» (9/8/00) «Climate Change Has World Skating on Thin Ice» (8/29/00) «The Rise and Fall of the Global Climate Coalition» (7/25/00) «HIV Epidemic Undermining sub-Saharan Africa» (7/18/00) «Population Growth and Hydrological Poverty» (6/21/00) «U.S. Farmers Double Cropping Corn And Wind Energy» (6/7/00) «World Kicking the Cigarette Habit» (5/10/00) «Falling Water Tables in China» (5/2/00) Top of page
• Welcome restaurant patrons as they arrive and inquire if they have reservations • Lead customers to tables reserved in their names and assist them in getting settled • Offer menus and provide information regarding the day's specials • Assist customers in making food and beverage ordering decisions by providing them with ingredient and health information • Take and repeat orders to ensure that they have been recorded accurately and relay them to the kitchen • Follow up with the kitchen staff to ensure timely delivery of orders • Check prepared orders to ensure accuracy, portioning and garnishing • Ascertain that orders are delivered to customers in a time efficient manner • Coordinate the preparation and delivery of checks to customers and process payments • Ascertain the overall maintenance and cleanliness of the restaurant • Respond to telephone calls for information and take and record reservation • Oversee the management of supplies inventory and maintain liaison with vendors
I have worked various jobs in various industries from fast food / restaurant, manufacturing, clerical / reception, call center customer service, and as a health insurance claims processor.
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