Fermented dairy contains a sugar
called galactose, which has been connected to certain ovarian cancers.
Unless you are bitten by a tick that set off a chain of reactions in the body, One of those reactions being the production of an allergic class of antibody that binds to a carbohydrate present on meat
called galactose - alpha -1,3-galactose, also known as alpha - gal, I highly doubt your body refused to eat it, that was a personal choice, not biology.
Another problem with dairy is a substance
called galactose: «Lactose and galactose (milk sugars) have been studied in relation to milk's purported effect on bone health.
Since the attachment of sialic acid to an Fc group requires the presence of another glycan
called galactose, the team created two enzymes termed B4Fc and ST6Fc, which induce the attachment of galactose and sialic acid respectively.
But they believe that something in some ticks» saliva stimulates the human immune system to produce antibodies to a sugar present in mammalian meat, though not poultry and fish,
called galactose - alpha -1,3-galactose (alpha - gal for short).
Your baby has a rare condition called galactosemia and can not tolerate the natural sugar,
called galactose, in breast milk.
Galactosemia type II (also called galactokinase deficiency) and type III (also
called galactose epimerase deficiency) cause different patterns of signs and symptoms.
Galactosemia is a disorder that affects how the body processes a simple sugar
called galactose.
Not exact matches
To create the same reactive geometry in their model catalyst, Stack and his graduate student Yadong Wang designed a set of organic arms — one
called a phenol, the other binaphthol — that would bind to the copper atom and mimic the role of
galactose oxidase's key amino acids.
Taking a different approach, the researchers took a set of regulatory genes,
called a GAL regulon, that normally processes
galactose — a favorite on the yeast menu of nutrients — and replaced some of the genes with those that become activated by, and direct the breakdown of, xylose.
However, the researchers took a set of regulatory genes,
called a GAL regulon that normally processes
galactose and replaced some of the genes with those that become activated by and direct the breakdown of xylose.
Double sugars (
called disaccharides) require splitting into the single sugars glucose, fructose or
galactose by intestinal wall enzymes.
Simple sugars, also
called monosaccharides, are glucose, fructose and
galactose.
Lactose is a disaccharide made up of one molecule of glucose and one molecule of
galactose linked by a bond
called a glycosidic linkage.