Sentences with phrase «calls for comfort food»

There is no better time to revisit classic recipes than the holiday season, for holidays bring nostalgia and nostalgia calls for comfort food.

January, perhaps more than any other month of the year, calls for comfort food.

There's something about a chilly day that awakens the nesting instinct and calls for comfort food.

One thing is for sure: this week calls for comfort food.

Dark times like these call for comfort food, so I present you with Pumpkin Persimmon Cornbread.

Some nights call for comfort food.

Some nights call for comfort food.

Not exact matches

I am so grateful — for all these opportunities, of course, but mostly for the kindness of other people: the reader who shoved a $ 50 Starbucks card into my pocket at a signing; the flight attendant who gently patted my arm; Dad's idea to make my favorite comfort food for dinner and Mom's faithful execution of pork loin, rice, and fried apples; Marvin and Brandon at Belk; Dan's shoulder; a call from my sister; readers who pile into minvans and drive many miles just to talk, friends who understood why, with all this good publicity, I would just need a good, long cry.

Cold weather calls for warm and cozy comfort food and this brussels sprouts and bacon gratin fits the bill.

She called this dish her Southern Italian version of comfort food (aka her Mac & Cheese for us kids).

Methi malai matar calls for a few day - to - day items from your pantry but delivers the richest fine - dining restaurant food in the comfort of your own home.

There are some days that just call for classic comfort food.

This comforting risotto calls for einkorn instead of rice, and is full of nourishing super foods!

More hot, comfort foods were calling my name come lunch time so I made a quick grilled cheese on ww bread with smart balance butter for grilling.

Hearty, healthy, warm and filling, our Vegan Wild Rice Soup is true comfort food for those brisk autumn and winter days, or anytime warmth and comfort are called for.

This is called emotional eating or comfort eating, that results in consuming more food than what we need for a healthy nutrition and / or consuming low quality foods (junk food) that we find comforting.

They're called comfort foods for a reason: they nourish your soul with their ooey, gooey, creamy, steamy and deliciously tasting ingredients, but many childhood favorites, restaurant staples, classic dishes and scrumptious desserts aren't the best for your waistline,...

(WellnessNova.com)- They're called comfort foods for a reason: they nourish your soul with their ooey, gooey, creamy, steamy and deliciously tasting ingredients, but many childhood favorites, restaurant staples, classic dishes and scrumptious desserts aren't the best for your waistline, which is why they're best reserved to be eaten on occasion.

Colder weather calls for heartier comfort food like shepherd's pie which is great since the recipe has a good mix of vegetables including parsnips which I'm quite fond of.

The change in seasons calls for extra candles, cozy throws and of course, comfort food.

I want to call it comfort food for the appropriation era, but I can not.