Sentences with phrase «calorie content of foods»

Solution: As Dr. Yoni Freedhoff recommends: «Add 40 percent to non-posted calorie counts for meals at restaurants, and 20 percent to posted information (since studies have shown that restaurants often undervalue the actual calorie content of their foods).»

People may become too focused on the calorie content of foods and could begin to ignore important factors such as salt, sugar and saturated fat content (do all calories have the same effect?

Cook with healthy fats to increase the calorie content of foods.

Panel of scientists argues that cooking, gut bacteria, and other factors can alter the calorie content of foods

«People tend to pay more attention to calorie content of the food that they buy, and usually disregard sodium content,» she says.

This is easy, all you have to do is know the calorie content of the food you eat and add it up.

The total amount of the energy stored in the food you are eating is represented by the calorie content of the food as indicated on its nutritional label.

Just focusing on the calorie content of foods and disregarding the metabolic effects they have is a highly flawed way of thinking.

Historically the calorie content of food was determined by placing the food in a sealed metal container which was then submerged in water, burning the food, and measuring how much the water temperature rose by.

Yes, I know it's hard to estimate what «30 %» looks like, especially if you don't know the calorie content of the foods you're eating.

Spend time reading labels, looking up the calorie content of foods online, and measuring what you eat.

I used to focus on exercise and just the calorie content of foods, rather than macronutrients.

This leads to a far more complete theory of obesity that takes all these factors into account instead of merely the carbohydrate or calorie content of foods.

For example, there's a chemistry lab where students calculate the calorie content of food by setting it alight.

This fiber lowers the calorie content of the food so you can continue to feed the same amount while feeding fewer calories.

Again, however, you have to strike the right balance between adequate fat content and too much fat when it comes to the calorie content of the food.

I discovered that I can't find the calorie content of their food.

Here in New York certain restaurants have to display the calorie content of their food, and seeing that the brownie you want to buy has nearly a third of your day's recommended consumption sure makes you think twice about buying it.

It can now tell you the calorie content of foods you point your phone at, tell you about interesting things nearby and deliver live translations, which is handy for travellers.