Sentences with phrase «calories per serving from»

You can get average 1000 calories per serving from a typical mass gainer!
Of the 100 samples analyzed, 74 % contained ≥ 20 % of total calories per serving from added sugars.
Add in all of the ingredients, and you should be able to calculate the calories per serving from there!
This reduced calories per serving from 205 to 128, however, this is not a reason to over indulge.

Not exact matches

Our new lineup of lower - sodium soups contains a maximum of 250 calories per serving, where 15 % of calories (or less) are from fat.
Servings per recipe - 4 Calories - 300 Calories from fat - 45 Total fat - 5g Saturated fat - 2.5 g Trans fat - 0g Fiber - 10g Protein - 11g Choleterol - 0 mg Vitamin A-25 % Vitamin C - 40 % Calcium - 6 %
Nutrition Information per (4.5 ounce) serving: 91 calories, 10 g carbs, 7 g sugars, 2 g fat, 0 g saturated fat, 10 g protein, 1 g fiber (from myfitnesspal.com)
I'm not a dietician, but I used the «Recipe Analyzer» feature at http://www.calorieccount.com & here is the nutrition analysis I came up with using this recipe's stated ingredients: Nutrition Facts Serving Size 160 g Amount Per Serving Calories 422 Calories from Fat 312 % Daily Value * Total Fat 34.6 g 53 % Saturated Fat 8.3 g 42 % Trans Fat 0.0 g Cholesterol 0 mg 0 % Sodium 108 mg 5 % Potassium 310 mg 9 % Total Carbohydrates 28.6 g 10 % Dietary Fiber 8.7 g 35 % Sugars 17.1 g Protein 5.4 g Vitamin A 0 % • Vitamin C 14 % Calcium 4 % • Iron 14 % Nutrition Grade B - * Based on a 2000 calorie diet Nutritional Analysis Good points
For those asking for nutritional info, I plugged the recipe into an estimator: Serving Size: 1 cutlets Amount per Serving Calories 227 Calories from Fat 78.8 % Daily Value * Total Fat 8.75 g 13 % Saturated Fat 1.2 g 6 % Cholesterol 0 mg 0 % Sodium 874.5 mg 36 % Total Carbohydrate 23g 7 % Dietary Fiber 4g 16 % Sugars 1g Protein 17g 34 % Est..
Nutrition Information (per 2 pinwheel serving): 110 calories, 9 g carbs, 1 g sugars, 7 g fat, 4 g saturated fat, 4 g protein, 1 g fiber (from myfitnesspal.com)
All brands marked unsweetened and low in calories, ranging from just 30 to 45 calories per 1 - cup serving.
Nutritional information, per serving, based on 5 servings: Calories: 264, Calories from Fat: 21 % Daily Value: Total Fat: 2.3 g, 4 %; Trans Fat: 0.0 g Cholesterol: 0 mg, 0 % Sodium: 356 mg, 15 % Total Carbohydrates: 51.8 g, 17 % Dietary Fiber: 13.7 g, 55 % Sugars: 12.0 g Protein: 14.2 g Vitamins and minerals: Vitamin A 143 %, Vitamin C 114 %, Calcium 12 %, Iron 26 %
This dessert from Laura Calder looks decadent but has only 183 calories per serving.
French dressing smashes things up with 88 calories in each tablespoon, and Ranch crashes the party with 140, and if you go with the Blue Cheese dressing from Carl's Jr. you should just stay home because it's 320 calories per serving with almost all of them coming from fat.
A 1 - cup serving of coconut water has a little over 25 calories from sugar per serving, a high amount, especially considering the small serving size.
Nutrition Information per (scant 2 cups) serving: 359 calories, 52 g carbs, 13 g sugars, 3 g fat, 1 g saturated fat, 34 g protein, 6 g fiber (from myfitnesspal.com)
It has Amount Per Serving: Calories 210 Calories from Fat 63 Total Fat 7g 11 % Saturated Fat 4g 20 % Monounsaturated Fat 2g Polyunsaturated Fat 1g Trans Fat 0g Cholesterol 39 mg 13 % Sodium 459 mg 19 % Potassium 101 mg 2 % Total Carb.
Nutrition Information (per 1 cup side serving) *: 150 calories, 14 g carbs, 6 g sugars, 6 g fat, 2 g saturated fat, 10 g protein, 1 g fiber (from myfitnesspal.com)
Serves 18; Per Serving: 148 Calories; 11.8 g Fat (106 calories from fat); 41 mg Cholesterol; 100 mg Sodium; 2.7 g Protein; 7.5 g Carbohydrate; 1.9 g Dietary Fiber; 5.6 g UsablCalories; 11.8 g Fat (106 calories from fat); 41 mg Cholesterol; 100 mg Sodium; 2.7 g Protein; 7.5 g Carbohydrate; 1.9 g Dietary Fiber; 5.6 g Usablcalories from fat); 41 mg Cholesterol; 100 mg Sodium; 2.7 g Protein; 7.5 g Carbohydrate; 1.9 g Dietary Fiber; 5.6 g Usable Carbs.
Nutrition Information per (generous 1 cup *) serving: 253 calories, 22 g carbs, 3 g sugars, 8 g fat, 3 g saturated fat, 25 g protein, 6 g fiber (from myfitnesspal.com)
Serving Size: 1/6 of recipe Calories Per Serving: 140 Total Fat Grams: 0.5 g Calories From Fat Grams: 5 Sodium: 220 mg Sodium Percent Daily Value: 9 % Carbohydrates: 30g Carbohydrates Percent Daily Value: 10 % Dietary Fiber: 1g Dietary Fiber Percent Daily Value: 4 % Sugars: 16g Protein: 1g Vitamin A Percent Daily Value: 2 % Calcium Percent Daily Value: 6 % Vitamin C Percent Daily Value: 2 % Iron Percent Daily Value: 6 %
Serving Size: 1 slice, 1/8 of recipe Calories Per Serving: 310 Total Fat Grams: 13g Calories From Fat Grams: 120 Saturated Fat Grams: 7g Saturated Fat Grams Percent Daily Value: 34 % Cholesterol: 30 mg Cholesterol Percent Daily Value: 10 % Sodium: 135 mg Sodium Percent Daily Value: 6 % Carbohydrates: 46g Carbohydrates Percent Daily Value: 15 % Dietary Fiber: 1g Dietary Fiber Percent Daily Value: 4 % Sugars: 31g Protein: 3g Vitamin A Percent Daily Value: 10 % Calcium Percent Daily Value: 4 % Vitamin C Percent Daily Value: 2 % Iron Percent Daily Value: 6 %
Per serving: 290 calories; 170 calories from fat (59 percent of total calories); 19 g fat (8 g saturated; 0 g trans fats); 160 mg cholesterol; 20 g carbohydrate; 1 g fiber; 4 g sugar; 10 g protein; 330 mg sodium.
Nutrition Information per (scant 1 cup) serving: 177 calories, 27 g carbs, 8 g sugars, 6 g fat, 3 g saturated fat, 6 g protein, 3 g fiber (from myfitnesspal.com)
Nutrition Facts Serving Size 1 ounce Amount Per Serving Calories 173 Calories from Fat 139 Total Fat 15.5 g Saturated Fat 1.4 g Cholesterol 0mg0 % Sodium 275 mg Potassium 183 mg Total Carbohydrates 5.7 g Dietary Fiber 2.4 g Sugars 0.7 g Protein 5.9 g Vitamin A 0 % • Vitamin C 1 % Calcium 2 % • Iron 8 % Nutrition Grade B + * Based on a 2000 calorie diet
It's a (mostly) healthy recipe that comes in at 258 calories per serving so it a smarter choice than the deep fried food you usually get from your favorite Chinese take - out.
(84g / about 1» slice) Servings Per Container: about 4 Amount Per Serving Calories 50 Calories from Fat 20
Nutrition Information per serving: 322 calories, 29 g carbs, 8 g sugars, 8 g fat, 3 g saturated fat, 26 g protein, 5 g fiber (from myfitnesspal.com)
Serving Size: 10 Grams (Approximately 1.5 Level Tablespoons) Servings Per Container: 50 Amount Per Serving / % DV * Calories 40 Calories from Fat 15 Total Fat 1.5 g / 2.9 % Sodium 105 mg / 4.4 % Total Carbohydrates 6g / 2 % Dietary Fiber 3g / 12 % Sugars < 1g / † Protein 2g Calcium 50 mg / 5 % Potassium 105 mg / 3 % Iron 2.5 mg / 14 % Earth Below ™ † 3610 mg / † Astragalus Root ◊ ∝ «Burdock Root ∝ «Ashwagandha Root ◊ ∝ «Yacon Root ◊ ∝ «Ginger Root ◊ ∝ «Dandelion Root ° ∝ «Rhubarb Root ∝.
Preparing this four cheese pasta recipe with whole wheat pasta reduces from the calories per serving and the nutritional benefits should be also taken in count.
Nutrition Facts Serving Size 27 g Servings Per Container 14 Amount Per Serving Calories 100Calories from Fat 15 % Daily Value * Total Fat 2 g 3 % Saturated Fat 0.50 g 3 % Cholesterol 45 mg 15 % Sodium 60 mg 2 % Potassium 150 mg 4 % Total Carbohydrate 7 g 2 % Dietary Fiber 3 g 11 % Sugars 3 g Protein 15 g 31 % Calcium 11 % Phosphorus 11 % Magnesium 5 % -LRB--) Information is currently not available for this nutrient.
Nutrition (per serving, margarine and oil omitted): 283 calories, 8 calories from fat, < 1g total fat, 0 mg cholesterol, 331.1 mg sodium, 1319.1 mg potassium, 57.5 g carbohydrates, 11.2 g fiber, 4.2 g sugar, 12.7 g protein, 7 points.
Nutrition (per serving, no optional ingredients): 288 calories, 34 calories from fat, 4.2 g total fat, 0 mg cholesterol, 305 mg sodium, 383.2 mg potassium, 50g carbohydrates, 5.2 g fiber, 4.3 g sugar, 17.9 g protein.
Per Serving (excluding unknown items): 11 Calories; trace Fat (4.4 % calories from fat); trace Protein; 3g Carbohydrate; trace Dietary Fiber; 0 mg Cholesterol; 16 mgCalories; trace Fat (4.4 % calories from fat); trace Protein; 3g Carbohydrate; trace Dietary Fiber; 0 mg Cholesterol; 16 mgcalories from fat); trace Protein; 3g Carbohydrate; trace Dietary Fiber; 0 mg Cholesterol; 16 mg Sodium.
One serving contains (alanysis includes 1/4 cup ice cream per serving): Calories (kcal) 427.6 % Calories from Fat 24.8 Fat (g) 11.8 Saturated Fat (g) 6.9 Cholesterol (mg) 74.9 Carbohydrates (g) 76.9 Dietary Fiber (g) 3.1 Total Sugars (g) 53.4 Net Carbs (g) 73.8 Protein (g) 5.9 Sodium (mg) 274.1
• 20g Protein Per Serving • 1.8 g Carbs • 373kj Per Serving • > 5g BCAAs • 4g Glutamine & Glutamic Acid • Source of Glutathione Precursors • Natural Flavour • Natural Sweetener (stevia extract, zero calorie sweetener) • 100 % of the Protein from Whey • Grown Hormone (RBGH) & Antibiotic Free • Genetically Modified Organism Free (GMO Free) • Gluten Free • 40 Servings • Protein Powder Drink Mix
The latest innovation from the award winning stevia brand, the water drops are all 48 ml (48 servings per bottle), with zero calories or sugars, gluten free, Kosher, and non GMO.
Nutrients per serving (1 slice or 1/12 loaf): 159 calories (this is from the original recipe which included coconut oil so it would be a bit lower since I omitted it)
Nutritional values (per serving): Macronutrient ratio: Calories from carbs (5.3 %), protein (4.7 %), fat (90 %) Ingredients (makes 30 servings): Note: When looking for ingredients, try to get them in their most natural form (organic, without unnecessary additives).
Made from healthy whole grains, Crispy Clusters have only 110 calories, less than 5 grams of sugar and provide 3 grams of fiber per serving.
Nutritional Analysis per Serving: Cholesterol 60 mg, Sodium 340 mg, Carbohydrate 46g, Fiber 7g, Calories from fat 19 % Cooking time: 30 minutes Number of servings (yield): 4 Calories: 390 Fat: 9g Protein: 33g
Low - Fat Gingerbread Cookies Adapted from Low Fat Cooking.com Skinnytaste.com Servings: 48 • Size: 1 cookie • Old Points: 1 pts • Points +: 2 pts (no icing) Calories: 56.4 • Fat: 0.8 g • Carb: 12.4 g • Fiber: 0.1 g • Protein: 0.9 g • Sugar: 6 g Sodium: 30.3 g With Icing Per Cookie: Old Points: 1 pts • Points +: 2 pts Calories: 66.2 • Fat: 0.8 g • Carb: 14.9 g • Fiber: 0.1 g • Protein: 0.9 g • Sugar: 8.5 g Sodium: 30.4 g
Nutrition Information Per Serving: Calories 150, Calories from Fat 30, Saturated Fat 0g, Trans Fat 0g, Total Fat 3.5 g, Cholesterol 0 mg, Sodium 115 mg, Total Carbohydrate 29g, Sugars 11g, Dietary Fiber 3g, Protein 3g, Vitamin A 40 %, Vitamin C 45 %, Calcium 2 %, Iron 6 %
A quick comparison of milk nutrition labels (per 8 ounce serving) shows how many calories your kids will get from drinking each type of milk:
Per serving: 97 calories, 62 % of calories from fat, 7g fat, 1 g saturated fat, 0 mg cholesterol, 9 g carbohydrates, 1 g protein, 222 mg sodium, 4 g fiber
Per serving: Calories 220, Calories from Fat 26, Total Fat 3g (sat fat 0.3 g), Cholesterol 0 mg, Sodium 74 mg, Carbohydrate 37g, Fiber 14.2, Protein 13.7 g
Nutritional data (from Calorie Count): Calories per serving: 168, Calories from Fat: 16, Total Fat: 1.8 g, 3 % Daily Value Cholesterol: 0 mg, Sodium: 558 mg, Total Carbohydrates: 30.5 g, Dietary Fiber: 5.2 g, Protein: 9.3 g Vitamin A: 128 %, Vitamin C: 69 %, Calcium: 7 %, Iron: 12 %.
And the more traditional varieties can add up to 24 of sugar and 100 calories per serving, which more than doubles a number of calories that you would get from just a glass of low - fat milk.
Nutritional Information Per Serving: Calories: 280 Total fat: 6g Saturated fat: 2.5 g Calories from fat: 190 Protein: 18g Carbohydrates: 43g Cholesterol: 10 mg Dietary Fiber: 12g Sodium: 570 mg
While they may «only» be 48 calories, bear in mind that those 12 grams of sugar per serving of Froot Loops means that 44 percent of the neon - colored cereal's calories come from added sugars.
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