Sentences with phrase «came out of the oven looking»

I found the guava paste did not melt down to good and so the first batch or two didn't come out too pretty looking... so I rolled and squished the paste into a ball and that batch came out of the oven looking much prettier.

Its worth placing the dough in the freezer, they came out of the oven looking perfect.

The pop tarts came out of the oven looking beautiful and smelling even better.

Pie came out of the oven looking beautiful.

I figured this was going to come out of the oven looking like an over cooked pancake since my pan was clearly too big.

It came out of the oven looking beautiful....

It doesn't come out of the oven looking like a cracked traditional pie.

All good until now... My dough is so moist it does not form into a ball??? I placed it on parchment, & fingers crossed that it comes out of the oven looking like yours.

The first batch came out of the oven looking exactly like they did going in — not exactly what I was going for.

They came out of the oven looking great.

The cupcakes come out of the oven looking like souffles and very shortly afterwards they have shrunk down and in to mini cupcake size.

I cook a Jamie Oliver recipe - sweet and sour chicken with chillies - and the best that can be said is that it comes out of the oven looking a bit like the photo.

Not exact matches

Looking at my calendar, I see it has been far too long since muffins have come out of my oven.

Looks like you've come a ways from the bread I saw coming out of Thomas's oven in Clevelend.

Also, they didn't look that pretty when they came out of the oven.

For most of the hearth loaves I bake, I'm looking for a gorgeously brown, thin, crisp crust that «sings» when it comes out of the oven and shatters under the knife on the cutting board.

They looked puffier right after coming out of the oven but then deflated somewhat.

Just a glug of oil and a hot oven, and the vegetables come out crispy, flavourful and beautiful to look at.

I like to add a couple chocolate chips on top right after they come out of the oven to give them that «please eat me» look — but that's totally up to you.

My first loaf just came out of the oven and I am waiting for it to cool but it looks fantastic.

When they came out of the oven the scones looked delicious, and smelled even better.

They looked a little underdone when they came out but cooked more out of the oven.

The loaf came out of the oven and looked beautiful with a nice crispy crust (how I love it) but after sitting for about 30 minutes the crust was really soft.

Everyone can ooh and ahh at how it looks when it comes out of the oven... and sigh at how it deflates as soon as it's cut.

They look great coming out of the oven, but within a minute they are flat.

Looked great coming out of the oven and then FLOP.

These look like they came out PERFECTLY!!!!!! I can't think of much better than warm biscuits straight from the oven!

When it comes out of the oven, it looks slightly unappealing (a little like a brain in a dutch oven, if I'm being honest)-- that is, until you haphazardly throw on the parsley and hazelnuts.

Bake 11 minutes (don't worry if they don't look done — they flatten and harden after coming out of the oven).

My first loaf came out of the oven on Thursday — looking just as beautiful as your picture.

I saw this recipe, then looked at the just - roasted butternut squash that came out of my oven and asked: why not?

Now that it has come out of the oven, I once again have a wee little semi flat loaf that looks brown, crusty and inviting, and is dense inside and not looking at ALL like your loaf pictures do.

They may look ready to eat as soon as they come out of the oven, but don't forget the sprinkle of parmesan on top of the muffins after they are done baking.

It came out of the oven perfectly risen and looked great.

Luckily you found the reason of your little baking failure... it frustates me so much when my bakes come out of the oven and they don't look as good as I expected!

Everything went wonderfully and the pan of chherry cheesecake brownies looked exactly like your picture when they came out of the oven!

It looked good when it came out of the oven, but when I sliced into it later, it had a rather gummy texture.

But then this hot milk sponge cake which was on my calendar for this week, came out of the oven smelling scrumptious, looking golden and moist and the crumbs tasted so good!

Makes 2 beautiful full loaves which look braided when they come out of the oven.

and I am happy to report the buns come out Of the oven just the same, I do not notice any difrent what so ever, they looks and test the same as the buns I made from almond flour.

Definitely when they came out of the oven, I immediately noticed that it was looking rather cake - like and not fudgy at all, but was hoping the chilling time would change the texture.

It ruins any flour pattern but the bread still looks fabulous when it comes out of the oven.

I love this recipe because the cake looks so good when it comes out of the oven golden!

I am a new gluten free baker and was concerned by the way these looked when they came out of the oven but boy were they good!