Sentences with phrase «can tuna chunks»

Reality check... eating plain, bland, fresh - from - the - can tuna chunks all day won't make you healthier, or better looking than the next guy.
We recommend choosing canned tuna chunks in water as opposed to oil for a lower calorie option.

Not exact matches

Note: Chunk light tuna, which comes from the smaller skipjack or yellowfin, has less mercury than canned white albacore tuna.
So, I whipped up some quick tuna salad with a can of chunk white tuna, a little reduced - fat mayo,...
A new range of John West Tuna Chunks has been released by Simplot Australia and will be packaged in 95g cans made by the Ardagh Group.
The recall of specific codes of five - ounce chunk white albacore and chunk light tuna products is, the company says, because the cans do not meet its standards for seal -LSB-...]
1/2 cup brine - cured black olives, rinsed, drained, and pitted 2 teaspoons drained capers 1 small garlic clove, chopped 1/2 teaspoon finely grated fresh lemon zest 2 (6 1/2 - ounce) jars marinated artichokes, drained, reserving marinade, and chopped 1/3 cup mayonnaise 2 (6 - ounce) cans tuna in olive oil, drained and any large chunks broken into smaller pieces 4 (7 - inch - long) ciabatta rolls or other crusty rolls with soft, chewy crumb - or two mini loaves of crusty bread 3/4 cup fresh flat - leaf parsley leaves
cans of chunk light tuna in water 1/4 cup minced red pepper 2 tsp Miracle Whip mayonaise 2 tsp dill relish 2 tsp Bigfat's 3o8 Garlic Ginger Hot Sauce Optional - 1 Tbsp diced onion Salt and pepper 4 small to medium tortillas (flour tend to work best) 4 leaves of lettuce 8 slices of cucumber 4 slices of a cheese of your liking or preference (you can also use any shredded cheese you might like) Drain off water from tuna and add both cans into a...
1 9 - ounce package refrigerated cheese tortellini, cooked according to package directions 3 cups assorted fresh cut vegetables such as broccoli florets, yellow squash, colorful bell peppers, red onion, carrots, tomatoes 1 15 - ounce can artichoke hearts, drained 1/4 cup chopped fresh basil leaves 1 12 - ounce can drained Chicken of the Sea (r) Chunk Light Tuna in Spring Water 1 cup light roasted garlic and white wine dressing Parmesan cheese
Tuna Wine Sauce (4 servings)------------------- 2 tbsp olive oil 2 cloves garlic, minced 2 green onion stalks, thinly sliced 2 tbsp flour 1 cup chicken or vegetable broth 1/2 cup white wine 1 6.5 oz can chunk light tuna, drained 2 tbsp capers, rinsed and drained 2 tbsp lemon juice 3 dashes Tabasco ® sauce Black pepper to tTuna Wine Sauce (4 servings)------------------- 2 tbsp olive oil 2 cloves garlic, minced 2 green onion stalks, thinly sliced 2 tbsp flour 1 cup chicken or vegetable broth 1/2 cup white wine 1 6.5 oz can chunk light tuna, drained 2 tbsp capers, rinsed and drained 2 tbsp lemon juice 3 dashes Tabasco ® sauce Black pepper to ttuna, drained 2 tbsp capers, rinsed and drained 2 tbsp lemon juice 3 dashes Tabasco ® sauce Black pepper to taste
8 ounces whole - wheat egg noodles 1 tablespoon extra-virgin olive oil 1 medium onion, finely chopped 8 ounces mushrooms, sliced 1/2 teaspoon salt 1/2 cup dry white wine 6 tablespoons all - purpose flour 3 cups nonfat milk 1/2 teaspoon freshly ground pepper 12 ounces canned chunk light tuna (see Tip), drained 1 cup frozen peas, thawed 1 cup finely grated Parmesan cheese, divided 1/2 cup coarse dry whole - wheat breadcrumbs (see Tip)
chunk light tuna in water, drained • 1/3 cup canned white beans, rinsed • 3/4 cup veggies of your choice (try cucumbers & tomatoes) Combine ingredients and top salad with 1 Tbsp.
3 large red bell peppers 1 large fresh red chile, such as New Mexican (or more, to taste) 2 − 4 garlic cloves, unpeeled 3 large tomatoes 1 teaspoon caraway seeds 2 − 3 tablespoons olive oil Salt to taste Quarters of hard boiled eggs, chunks of canned tuna fish and black olives to serve
recipe ingredients 2 cans (12 oz total) chunk white tuna, drained 1/4 cup plain nonfat yogurt 1/4 cup nonfat mayonnaise...
In our house, we try to keep a jar of sunbutter and a couple of cans of chunk light tuna on hand at all times.
Other recent changes include lowering the fat content of canned pork from 21 to 18 percent, eliminating the use of tropical oils in peanut butter, reducing the fat content of ground beef to 22 percent, and purchasing only unsalted peanuts and chunk tuna packed in water, not oil.
Breast milk (but the levels can vary based on the mother's diet), formula, supplements, eggs from DHA - fed chickens, wild salmon, and tuna (canned chunk light tuna has as much as three times less mercury than albacore tuna).
When it comes to canned tuna, guidelines on albacore (white) tuna have been highlighted in particular, as, unlike canned tuna labeled «chunk light» or «chunk,» which tends to come from smaller species, albacore tuna contains more mercury.
If you have to opt for conventional fish, go for cans of chunk light tuna in cans or sardines.
Other than freshly caught, tuna is available as canned chunks which are either water or oil based.
We often hear about people scooping chunks of canned tuna into their cat's bowl, but that doesn't necessarily mean that it is a healthy habit.
We have gotten other BFF cans (tuna in aspic or gravy type - 5 stars) which are full of chunks of meats.
You can make a trap more enticing by using really smelly food such as mackerel tuna or catnip: drizzle a very small trail leading into the trap and place a chunk in the back of the trap (the cat will step on the tredle plate that closes the trap door on its way to the back of the trap for the food).
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6 lg (ideally new) potatoes 1 tin of solid white tuna, well - drained, pulled into chunks (important to buy the best you can afford or cook fresh tuna) 6 large hard - cooked eggs (cut in chunks) 3 lg tomatoes (skinned and sliced * see note) 1 bunch asparagus cooked till just barely done — still a little crunchy (Drain and toss in ice water to stop the cooking.
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