Unfortunately, I didn't have dates and used
cane sugar instead, so the brownie came out pretty hard Will definitely try again with dates!
Also, can I use
all cane sugar instead?
I used pure
cane sugar instead of white and also used cane sugar for the topping.
Then they have pure
cane sugar instead of white granulated (refined) sugar and finally I used Bestlife buttery baking sticks instead of butter.
I did test a batch with organic
cane sugar instead of coconut sugar, and the texture was almost identical but the taste wasn't as rich.
I am gluten free but not paleo, so if you don't mind
the cane sugar instead of honey, this prepared product saved the step of boiling the coconut milk.
If you will be storing it, use whole
cane sugar instead of agave nectar or raw honey, or add the liquid sweetener just before serving.
You can use
cane sugar instead of the coconut sugar and leave out the berries.
Its recipes combine the same fresh chile peppers in a ketchup using real
cane sugar instead of the High Fructose Corn Syrup favored by Heinz and other mass - market brands.
I used
cane sugar instead of agave and used a little bit more than 1/2 cup.
i'll use natural unrefined
cane sugar instead of raw honey, as i once heard that «raw honey is nectar, cooked honey is poison».
Not exact matches
Regular biofuel production works by fermenting the
sugars stored in crops such as
sugar cane or corn, but the team's idea is to
instead transform the
sugar found in the cellulose of the residual crop material — the stalks, stems and leaves.
I used date
sugar instead of the
cane sugar, and they turned out just fine.
Evaporated
cane sugar is specifically vegan because the moisture from the
cane sugar is evaporated
instead of the
sugar being processed through bone char.
Instead of maple syrup, i poured in hill honey sourced from my neighbour's rubber plantation in Kerala; the bananas were grown on our farm and the brown
sugar was replaced with powdered jaggery (unrefined
cane sugar)... i added some orange rind and left out the cinnamon...
P.S. I used brown
sugar instead of
cane and it was still great.
Coconut Palm
Sugar is made from the sap of coconut palm flowers
instead of
sugar cane, and it has a slightly lower value on the glycemic index.
They also use xylitol in some desserts and beet
sugar instead of
cane sugar, I believe.
If it's beet
sugar, you may want to try
cane instead.
I used coconut
sugar instead of
cane sugar.
** I also want to try eliminating the
cane sugar and use maple syrup
instead.
It has organic
cane sugar in it
instead of the high fructose corn syrup.
Also, my four year old is on a low fodmap diet due to IBS, so I used ripe banana
instead of applesauce, and reduced the hony to 30 g by using 50 g raw
cane sugar and 20 g maple sirup.
It is an excellent healthier alternative to supermarket hot chocolate mixes, it has only 3 ingredients and we add coconut palm
sugar for added sweetness
instead of refined
cane sugar.
Do you think you could use coconut
sugar instead of the
cane sugar or xylitol?
2 cups white rice flour 1/3 cup raw white sesame seeds 1/3 cup raw black sesame seeds (white may be used
instead) 3/4 teaspoon baking powder 2/3 cup
sugar (evaporated
cane juice) 1 stick (1/2 cup) Earth Balance natural shortening 1/4 cup sesame butter (tahini) 2/3 cup nondairy milk 1 teaspoon almond extract 1 teaspoon vanilla extract 1 1/4 teaspoon xanthan gum
Raw
cane sugar — a light - coloured organic natural sweetener
instead of refined
sugar, baking powder... I'm happy I stock these items at home all the time.
I was wondering if you can use pure coconut
sugar instead of pure
cane sugar?
I used brown
sugar instead of
cane sugar though, and I needed ~ 3 cups of flour by the time it was all said and done.
In a suit filed against organic candy maker YummyEarth, a woman claims she was tricked into thinking lollipops are healthy because she saw an old label on which the company used the term «evaporated
cane juice»
instead of «
sugar» (the company's labels now use the phrase «organic
cane sugar»).
I don't have any maple syrup, so can I use brown
sugar or
cane sugar in the cookie
instead?
1 1/2 cups brown rice flour 1 1/2 cups garbanzo bean flour 2 cups corn starch (potato starch may be used
instead) 1 cup tapioca flour 4 teaspoons xanthan gum 1/2 teaspoon salt (OPTIONAL — personally I don't use any salt) 2 Tablespoons
sugar (evaporated
cane juice) 2 packages active dry yeast 1 Tablespoon olive oil 4 1/2 cups warm water (more water may be necessary) 1 - 2 tablespoons dill weed 1/4 cup poppy seeds
The only change I would make is to use maple syrup
instead of
cane sugar (it comes out of our taps here in Canada, you know).
I just made these using blueberries
instead of raspberries, subbing in coconut milk and then coconut
sugar in place of the
cane.
I am curious though because you said you used erythitol
instead of the
cane sugar when you made yours?
Do you think these will still be as fantastic with coconut
sugar instead of
cane?
My husband forgot to buy maple syrup — I've got white
sugar, brown
sugar, castor
sugar, honey, golden syrup, coconut
sugar and
cane sugar... which should I use
instead?
Other companies, like New Age Beverages, the makers of Xing Tea, have focused on green tea and are utilizing natural sweeteners, such as honey and pure
cane sugar,
instead of high - fructose corn syrup.
Crisp around the edges with a plump, toothsome belly, these fritters beg to be served with obscene quantities of earthy, sorghum - like
cane syrup, though traditionalists may opt for confectioners»
sugar instead.
2 cups Brown Rice Flour 1/3 cup Tapioca Flour 1/2 cup Ener G Egg Replacer 2 teaspoons baking soda 1 teaspoon cinnamon 2 Tablespoons apple cider vinegar 1 1/2 cups water 1/4 cup ground flax seeds mixed into 1/2 cup water 1/4 cup walnuts (chopped) or any other nut or seed 1/2 cup canned REAL Prune Butter (apple sauce or other fruit butter may be used
instead) 2 Tablespoons
sugar (evaporated
cane juice)
While I would definitely not call this health food, I would say this is slightly healthier than your average cookie / average banana bread because it is made with coconut
sugar instead of refined
cane sugar.
I made this cake gluten free, pulled back on the butter, and used maple syrup
instead of
cane sugar.
Instead of
cane sugar, bananas and maple syrup are used to sweeten the muffins.
Instead, the turmeric brought complexity and a sophisticated depth, while the
cane sugar tempered any bitterness.
At 60 calories per serving, Fever - Tree Naturally Light Ginger Beer contains 42 percent fewer calories by sweetening with natural fruit juice,
instead of
cane sugar.
Half and half can be used
instead or omit this ingredients if on the Whole30, Paleo or Keto diet as it does contain
cane sugar.
I like that no salt was used and using honey
instead of
cane or brown
sugar was a great alternative.
Plus real
cane sugar and 25 % real juice
instead of the touted 11 % in the Simply Lemonade.
A variety of different food and beverage manufacturers have been using maple syrup as a more «beneficial sweetener»
instead of using
cane or beet
sugar.
Instead, you'll need to check the list of ingredients for the word «
sugar» or any of these other names for added
sugar:
cane crystals, corn sweetener, corn syrup, dextrose, fructose, evaporated
cane juice, fruit juice concentrates, honey, glucose, high - fructose corn syrup, lactose, maltose, malt syrup, molasses, and sucrose.