Then you will want to rest them in regular
cane sugar water to recharge.
Not exact matches
Our lemonade is hand - crafted at each restaurant and made from scratch daily using fresh lemon juice, pure
cane sugar and
water.
In a theatre designed to resemble one of 1,200 sidewalk rum shops in Barbados, a twelve - minute multimedia presentation on the history of
sugar cane and rum making on the island tells of early beginnings of rum production in St. Lucy Parish, using very pure
water that has filtered through limestone.
Ingredients:
Water, organic whole - wheat flour, organic unbleached wheat flour, organic soybean oil, organic flaxseed, organic
cane sugar, organic oat fiber, baking powder (baking soda, sodium acid pyrophosphate, monocalcium phosphate), organic cornstarch, organic malt extract, sea salt, organic soy lecithin, organic guar gum, organic caramel color
Grain packet:
Water, organic corn, organic black beans, organic bell peppers, organic onion, organic rice vinegar, organic cornstarch, contains 2 % or less of: organic canola oil, organic chili powder (organic chili peppers, organic spices, salt, organic garlic), organic
cane sugar, organic dehydrated garlic, sea salt, organic spices.
Ingredients: Organic pasta (organic semolina flour, organic whole wheat flour,
water), organic tomato puree, organic diced tomatoes, organic zucchini, filtered
water, part - skim mozzarella and parmesan cheeses (pasteurized part - skim milk, culture, salt, enzymes [without animal enzymes or rennet]-RRB-, ricotta cheese (pasteurized whey, pasteurized milk, vinegar, salt), organic spinach, cottage cheese (Fresh cultured milk, cream, nonfat dry milk, salt guar gum, carrageenan, locust bean gum, citric acid), organic onions, organic carrots, organic mushrooms, organic green onions, extra virgin olive oil, organic
cane sugar, organic red wine vinegar, balsamic vinegar, organic garlic, grain vinegar, ground mustard seeds, spices, black pepper
Ingredients: Red jalapeno chiles (70 %),
water,
cane vinegar,
sugar, cayenne chiles (5 %), lemon juice, garlic, salt, acidity regulator (acetic acid).
For example, a bottle of Sir Kensington's Ketchup contains tomatoes, tomato paste, organic
cane sugar, onions, distilled vinegar,
water, salt, lime juice concentrate, green bell peppers, and allspice — a very similar list to Heinz's.
water 1/2 cup organic
cane sugar 1/3 cup real maple syrup 1/2 cup (approx 1/2 large) mashed avocado 2 tsp.
Ingredients:
water, soy protein isolate *, vital wheat gluten *, expeller pressed / canola oil, organic ancient grain flour (kamut ®, amaranth, millet, quinoa), natural flavors (from plant sources), modified vegetable gum, yeast extract, sea salt, potato starch, organic
cane sugar, onion powder, garlic powder, pea protein, carrot fiber, beetroot fiber, extractives of paprika and turmeric.
stuffing:
water, stuffing crumbs (wheat flour *, natural
cane sugar, yeast, sea salt, canola oil), onions, celery, cranberries, canola oil, natural flavors (from plant sources), yeast extract.
Ingredients:
Water, brown rice flour *, potato starch *, corn flour *, canola * and / or soybean * oil, tapioca starch *,
cane sugar *, potato flour *, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), soy lecithin *, pear juice concentrate *, natural flavor, sea salt.
2 Tablespoons ground flax seeds 4 Tablespoons
water 3/4 cup
sugar (we use evaporated
cane juice) 1 teaspoon vanilla 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon ground cloves 1 15 - ounce can pumpkin purée 1 1/2 cups...
For the crust 3/4 cup rice flour 1/3 cup vegan butter 1/2 teaspoon xanthan gum 1 teaspoon evaporated
cane juice (optional) Cold
water, 4 tablespoons In a large bowl, mix together the flour, xanthan gum, salt and
sugar.
7 to 8 organic apples 1/4 — 1/2 cup
sugar (evaporated
cane juice) 1/4 cup
water 2 Tablespoons potato or corn starch Gluten - Free Pie Crust Dough for 2 crusts Preheat oven to 350oF Core...
2 1/4 cups white rice flour 1 1/2 teaspoons xanthan gum or carrageenan 1/4 teaspoon baking soda 1 teaspoon baking powder 2 teaspoons flax meal in 1/4 cup
water 2 teaspoons vanilla 3/4 cup
sugar (evaporated
cane juice) 1 package vegan nondairy cream cheese (8 ounces) 1/2...
3/4 cup (105 g) superfine brown rice flour 1/3 cup (45 g) amaranth flour 1/4 cup (30 g) cornstarch 1 tablespoon natural
cane sugar 1/4 teaspoon fine sea salt 8 tablespoons cold unsalted butter, cut into 1 / 2 - inch pieces 1 egg yolk 5 to 7 tablespoons ice
water
1 1/2 cups all - purpose gluten - free flour 1 tablespoon baking powder 1/2 cup raw
cane or coconut palm
sugar 1/2 cup powdered stevia (or same as above) 1/4 teaspoon fine sea salt 3/4 cup unsweetened apple sauce 1/2 cup hot
water 1/2 cup coconut oil, melted 1 tablespoon pure vanilla extract dark chocolate chips for the eyes (optional)
Fruit: 1 pound ripe peaches 1 pound ripe plums 1/4 cup natural
cane sugar (or brown
sugar) 1 tablespoon plus 1 teaspoons arrowroot (or cornstarch) a scant 1/2 teaspoon orange blossom
water (opt)
Caramelized Apples 1 cup
cane sugar 1/2 cup
water 2 Granny Smith apples, diced Pinch of cinnamon and nutmeg
gluten - free crust (
water, tapioca starch, brown rice flour, white whole grain sorghum flour, potatostarch, olive oil,
cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), tomato basil sauce (
water, tomato paste, olive oil, onions, basil, salt, garlic, xanthangum, spices), Daiya mild mozzarella style shred (filteredwater, tapioca starch, non-gmo expeller pressed canolaand / or non-GMO expeller pressed safflower oil, coconut oil, pea protein isolate, salt, inactive yeast, vegan naturalflavours, vegetable glycerin, xanthan gum, lactic acid (vegan), titanium dioxide (a naturally occurring mineral), yeast extract), tomato, basil.
Ingredients:
Water, corn syrup (dextrose), barley malt, yeast, hop extract,
cane sugar, phosphoric acid, natural flavors, caramel color, sodium benzoate and potassium sorbate (added for freshness)
Ingredients:
Water, corn syrup (dextrose), barley malt, yeast, hop extract,
cane sugar, citric acid, natural flavors, sodium benzoate and potassium sorbate (added for freshness)
Ingredients:
Water, corn syrup (dextrose), barley malt, yeast, hop extract,
cane sugar, citric acid, malic acid, natural flavor, certified colors, sodium benzoate and potassium sorbate (added for freshness).
Rise Ingredients: Organic whole wheat (organic whole wheat flour, organic cracked whole wheat)
water, organic
cane sugar, cultured wheat flour, yeast, organic sunflower oil, sea salt, organic flax meal, organic vital wheat gluten, organic molasses
1/2 cup softened vegan butter or margarine (can also use coconut oil but add 1 tbsp
water) 1 cup packed brown
sugar 1/4 cup plant - based milk (I use almond) 1 tsp vanilla 1 1/2 cups flour 1/4 cup cocoa powder 1 tsp baking soda 1 tsp baking powder 1/3 cup dairy - free chocolate chips 1/3 cupcandy
canes (about 5 mini or 1 - 2 large) crushed
Cake 3 cups organic unbleached white flour 2/3 cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon salt 2 cups natural
cane sugar 1 cup canola oil 4 teaspoons instant espresso powder dissolved in 2 cups
water 4 teaspoons vanilla extract 4 tablespoons cider vinegar
2 sticks (1 cup) vegan butter 1 cup
sugar (vegan, evaporated
cane juice) 1 cup brown
sugar (vegan) 2 tablespoons ground flax seeds 4 tablespoons
water 1 tablespoon vanilla extract 1 1/2 cups oat flour * 1 teaspoon baking soda 1 teaspoon xanthan gum (optional) 1 tablespoon cinnamon 3 cups rolled oats 3/4 cup ground sunflower seeds (pumpkin seeds or almonds may be used) 1/2 cup nondairy chocolate chips or non dairy chocolate bar cut into small chunks (about 1/4 inch) Optional: 1/4 cup shredded, unsweetened coconut Optional: 1/2 cup raisins
Laska, Baker's Cocoa 4 tablespoons soy milk Westsoy, Organic, Unsweetened Plain 1 tablespoon vanilla extract Simply Organic 2 1/4 cups confectioners»
sugar (Trader Joe's organic,
cane juice and tapioca) 1/2 cup Let's Do Organic, Creamed Coconut 3 Tablespoons
water To make the cake: 1.
2 1/2 cups hot
water 3 tablespoons ground flax seed in 6 tablespoons
water (lightly beaten) 1 cups agave nectar 3/4 cup vegan butter like Earth Balance 1 1/2 cups
sugar (evaporated
cane juice)-- use 1/2 cup less
sugar if you don't want it very sweet 2 teaspoons vanilla extract 1 tablespoon vinegar 2 cups rice flour 1/2 cup sorghum flour 1 1/2 cups tapioca flour 2 teaspoons baking powder 2 teaspoons baking soda 2 teaspoons xanthan gum 1 teaspoon cinnamon 1 teaspoon mace 1/2 cup ground almonds (if allergic to tree nuts, or use sunflower or pumpkin seeds) 1 cup finely grated carrots
FOR THE CAKE 1 1/4 cups sorghum flour Bob's Red Mill 1 cup brown rice flour Bob's Red Mill 1/2 cup tapioca flour Bob's Red Mill 1/4 cup potato starch Bob's Red Mill 2 teaspoons baking powder Bob's Red Mill 1 1/2 teaspoons xanthan gum 1 teaspoon baking soda Bob's Red Mill 1 3/4 cups
sugar: evaporated
cane juice (Trader Joe's organic) 2/3 cup coconut oil (Trader Joe's organic) 1 tablespoon ground golden flaxseeds (Nuts.com, organic) 1 tablespoon soy lecithin granules (optional — makes a richer cake) 1 cup
water 2 teaspoons vanilla extract Simply Organic 1 cup non dairy milk Westsoy, Organic, Unsweetened Plain 2 tablespoons apple cider vinegar (Trader Joe's Organic)
12 ounces blueberries (fresh or frozen) 1 cup rice flour 1 cup garbanzo bean flour 1/2 cup tapioca flour 1 teaspoon baking powder 1 teaspoon baking soda 1/4 cup Ener - G Egg Replacer 1/2 cup cold
water 1/4 cup
sugar (evaporated
cane juice) 1/4 cup sesame tahini 1 tablespoon apple cider vinegar 1 cup brewed Chai tea (strong) 1 cup soy milk or other nondairy milk 1/2 cup of boiling
water
Gluten - Free Oregano Garlic Pizza Dough (Makes 1 large 16 inch pizza) 1/4 cup Garbanzo Fava Flour 3/4 cups white rice flour 1/2 cup tapioca flour 1 1/2 teaspoons xanthan gum 3/4 teaspoons sea salt 1 teaspoon oregano 1 1/2 teaspoon garlic powder 3/4 cups lukewarm
water 1 1/2 teaspoons Saf - Instant yeast 2 egg whites slightly beaten 1/2 teaspoon vinegar 1 - tablespoon
cane juice crystals 1 tablespoon oil Add
sugar and yeast to lukewarm
water and set aside in a warm place to foam (approximately 5 minutes).
2 1/2 cups rice flour 1 cup potato starch 1/2 cup tapioca flour 1 1/2 cups All Purpose Gluten - Free Flour (we use Bob's Redmill) 2 teaspoons xanthan gum 1/2 teaspoon salt 1/4 cup plus 2 Tablespoons
sugar (evaporated
cane juice) 2 packages active dry yeast 3 Tablespoons of ground flax seeds 3 Tablespoons soy lecithin (non GMO) 1/4 cup olive oil 3 to 3 1/2 cups warm
water (approximate, as needed) 2 Tablespoons poppy seeds
water
Caramel 1 1/2 cups
sugar (evaporated
cane juice) 4 tablespoons corn syrup or agave nectar 6 tablespoons
water 6 tablespoons Earth Balance natural shortening 6 tablespoons coconut milk 1 1/2 teaspoons vanilla extract 1 cup unsweetened shredded coconut Small glass of
water
1 1/2 tablespoons tapioca starch 1/4 cup
sugar (evaporated
cane juice) 1/4 cup brown
sugar pinch of baking soda 1/4 cup cocoa powder 1/2 cup brown rice flour 1 teaspoon xanthan gum 3 tablespoons olive oil 1/2 teaspoon peppermint oil 1/4 cup
water
Ingredients: 6 1/2 cups All Purpose Gluten - Free Flour (we use Bob's Redmill) 2 teaspoons xanthan gum 1/2 teaspoon salt 1/4 cup plus 2 Tablespoons
sugar (evaporated
cane juice) 2 packages active dry yeast 3 Tablespoons ground flax seeds 3 Tablespoons soy lecithin (non GMO) 1/4 cup olive oil 1/3 cup Aquafaba (or
water) 2 Tablespoons poppy seeds warm
water, separated: 1/3 cup plus 1/3 cup plus 3 1/4 cups Preheat oven to 200oF.
In a small saucepan, heat the granulated
cane sugar and
water until it becomes a light amber syrup.
Ingredients: all purpose flour: 1 cup cornmeal: 1 cup
cane sugar: 1/3 cup baking powder: 2 tsp salt: 1/4 tsp corn semolina: 1/3 cup egg replacer: 1 tsp rum: 4 tbsp soy oil: 1/4 cup
water:... Video Rating: 5 / 5 Related Product:
Heat Level: Extra Hot Ingredients: Black Cherries, Brown
Sugar, Tomato Paste, Cranberry Sauce (cranberries,
cane sugar,
water), Carolina Reaper Peppers, Kentucky Bourbon...
Ingredients:
WATER, ORGANIC SOYMILK (
WATER, ORGANIC SOYBEANS), ORGANIC DRIED
CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN
CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [
CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL,
WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR,
CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED
CANE SUGAR -RCB-, ORGANIC TAPIOCA SYRUP, CHOCOLATE FLAKE (
CANE SUGAR, COCONUT OIL, COCOA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), ORGANIC SOYBEAN OIL, CHICORY ROOT EXTRACT, NATURAL FLAVORS, CAROB BEAN GUM, TAPIOCA DEXTROSE, GUAR GUM, ALGIN (KELP EXTRACT), YUCCA EXTRACT, SEA SALT, GELLANGUM, ANNATTO.
Ingredients: ORGANIC COCONUT MILK (
WATER, ORGANIC COCONUT CREAM), ORGANIC DRIED
CANE SYRUP, COOKIE DOUGH -LCB- DARK BROWN
CANE SUGAR, RICE FLOUR, CHOCOLATE CHIPS [
CANE SUGAR, CHOCOLATE LIQUOR, DEXTROSE, COCOA BUTTER, SOYA LECITHIN (AN EMULSIFIER), VANILLA EXTRACT], NATURAL OIL BLEND [PALM FRUIT, CANOLA OIL, OLIVE OIL,
WATER, SALT, NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT], POTATO FLOUR, TAPIOCA FLOUR,
CANE SUGAR, VANILLA EXTRACT, GUAR GUM, BAKING SODA, BAKING POWDER, POWDERED
CANE SUGAR -RCB-, CHICORY ROOT EXTRACT, CHOCOLATE FLAKE (DRIED
CANE SYRUP, COCONUT OIL, COOCA PROCESSED WITH ALKALI, CHOCOLATE LIQUOR, VANILLA), CAROB BEAN GUM, GUAR GUM, NATURAL VANILLA FLAVOR.
Ingredients: ALMOND MILK (
WATER, ALMONDS), ORGANIC TAPIOCA SYRUP, GLUTEN FREE CREÌ $ ME COOKIE (TAPIOCA FLOUR, RICE FLOUR,
CANE SUGAR, ORGANIC POWDERED
SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, ORGANIC TAPIOCA SYRUP, CASSAVA FLOUR, COCOA, POTATO FLOUR, SUNFLOWER LECITHIN, SALT, NATURAL VANILLA FLAVOR, BAKING SODA, XANTHAN, SALT), CHICORY ROOT EXTRACT, ORGANIC DRIED
CANE SYRUP, ERYTHRITOL, PEA PROTEIN, CAROB BEAN GUM, GUAR GUM, NATURAL FLAVOR, MONK FRUIT.
Ingredients: ORGANIC COCONUT MILK (
WATER, ORGANIC COCONUT CREAM), ORGANIC DRIED
CANE SYRUP, GLUTEN FREE CREÌ $ ME COOKIE (TAPICOA FLOUR, RICE FLOUR,
CANE SUGAR, ORGANIC POWDERED
SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, ORGANIC TAPIOCA SYRUP, CASSAVA FLOUR, COCOA, POTATO FLOUR, SUNFLOWER LECITHIN, SALT, NATURAL VANILLA FLAVOR, BAKING SODA, XANTHAN GUM, SALT), CHICORY ROOT EXTRACT, NATURAL FLAVOR, CAROB BEAN GUM, GUAR GUM.
Waffle dough 2 1/4 teaspoons (7g) active dry yeast 1/4 cup (50g) warm
water, between 105 - 108 ˚F 2 cups (280g) white whole wheat flour 1/2 teaspoon (2g) fine sea salt 1/4 cup (52g)
cane sugar 1/4 cup (45g) refined coconut oil, melted 1/2 cup (110g) unsweetened almondmilk, room temperature 2 flax eggs (88g) 1 teaspoon (4g) pure vanilla extract 1/2 cup pearl
sugar
Ingredients: Yeast Mixture 2 1/4 teaspoons (1 package) quick - rising yeast 1/2 teaspoon evaporated
cane sugar 1/2 cup warm
water
for the cupcakes: 1 cup organic
cane sugar 3/4 cups + 2 Tbsp all - purpose flour 1/4 cups + 2 Tbsp natural unsweetened cocoa powder, sifted if needed 3/4 tsp baking powder 3/4 tsp baking soda 1/2 tsp espresso powder (optional) ¹ 1/2 tsp fine grain sea salt 1 large egg 1/2 cup whole milk 1/4 cup olive oil 1 tsp pure vanilla extract 1/2 cup boiling
water
2 1/4 cups all purpose gluten free flour (I used Bob's Red Mill) 1 tsp baking soda 1 tbsp cinnamon 1/8 tsp sea salt 1 cup evaporated
cane sugar 1/4 cup maple syrup 1/3 cup coconut oil 1 large organic egg 1/4 cup
water 3 tbsp finely chopped ginger root 3/4 cup dried, sweetened cranberries 2/4 cup semi-sweet chocolate chips
Substituted Honeyville Almond Meal (have used Trader Joe's in the past successfully too), a simple syrup because I was out of honey (Cook equal parts
water to organic
cane sugar, added vanilla for flavor, then cool to use in this recipe), added additional 1/2 tsp baking powder just for fun, Decaf instant coffee, and Enjoy Life chocolate chunks.
Add the
sugar, lemon juice,
cane sugar, and remaining 2 cups chilled
water.