Sentences with phrase «caramel over the layer»

Then pipe a well around the edge of the cake and smooth caramel over the layer.

Not exact matches

After twenty minutes remove the pie from the freezer, place the layer of sliced banana over the glasses and then cover with the caramel.
I put it back in a pyrex over simmering water and whisked it until it combined more, but it still had the consistency of the caramel layer!
I admit that my favorite way to eat this caramel flavored spread is from a spoon, but it is also great when poured over ice cream, used as a dip for fruit, spread on bread or even pancakes, poured over popcorn, used as a flavoring in homemade ice cream or yogurt, as a frosting, to sandwich two cookies together (especially in Alfajores), as a layer in Millionaire's Shortbread Bars, or in a Banoffee Pie (takes a pastry shell and fills it with Dulce de Leche, sliced bananas, and whipped cream).
Now, take the muffin pan out of the refrigerator, give the caramel mixture another stir, and carefully pour a layer of caramel over each chocolate cup, until the mixture is used up.
Yes folks, cinnamon apple layer cake filled with sweet cinnamon apple filling, caramel buttercream and more caramel poured over top!
Spread caramel mixture evenly over the brownie layer and place pan into the freezer.
Spread melted caramel mixture over cheesecake layer.
Once cool, this candy center is coated with a thin layer of caramel, then quickly rolled over roasted peanuts.
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Once the caramel has cooled, pour the melted chocolate over it and spread out in an even layer.
The finished caramel ran liquidy all over the cake and soaked the layers leaving them sort of filling-less.
Cut slices of pineapple and arrange over the caramel layer so that the whole surface is covered.
Spread the cookie dough over the caramel layer, be carful not to press too hard into the caramel.
The banana rum caramel sauce is spread over the banana slices, then layered with the fluffy whipped coconut cream.
Spoon on a little bit of the caramel over the coconut layer, then add the nuts below.
Then pour over the caramel layer and allow to set.
Pour over caramel layer in tart shell.
You can pour the chocolate topping over the caramel layer and put it in the freezer to harden, or you can transfer it to an icing bottle (or plastic bag with the corned snipped) and drizzle it over each slice, like I did.
Then, you'll make this 5 - minute caramel, pour it over top of the chilled chocolate layer, and return the pan to the freezer to set a bit more.
Pour the caramel apple mixture over the base blondie layer and sprinkle a few white chocolate chips on top.
Mold remaining blondie dough into a thin sheet and set over caramel layer.
Working quickly, use a spatula to spread over the caramel layer.
Once chocolate has melted, pour it over the cooled caramel layer.
Spread this mixture over the caramel layer and freeze until set.
Pour the caramel over the still warm brownie layer, spreading evenly.
Spread the walnut caramel layer over the chocolate and refrigerate until the mascarpone mousse is prepared.
Stir the caramel mixture until smooth (about 10 min) and then pull out the brownie pan and drizzle the caramel over the bottom layer.
Since this makes a 9 × 13 pan, I would sprinkle half a teaspoon of sea salt over the caramel layer and see how you like them; the next time, you might want to add more!
Spread the caramel layer over the top of the peanut butter, then top with the chocolate.
Melt ingredients in either saucepan or microwave then pour over the caramel layer and spread even.
Transfer 1 layer to a serving platter, and spread 3/4 cup caramel over top.
Pour marshmallow mixture over caramel layer, spreading to edges.
Remove pan from freezer and pour caramel over the second layer.
Pour remaining half of chocolate over caramel layer and, using an offset spatula, spread chocolate until smooth.
Consumers love multi-layered ice cream sticks, such as fruit flavoured water ice over an ice cream centre, or layered caramel and chocolate, and the good news is, they're highly price competitive.
Once you've made the caramel, let it cool slightly and then pour it over the coconut layer, using a spatula to smooth the surface if necessary.
Whip up a batch of 5 - Minute Vegan Caramel and pour it over the chilled coconut layer.
For the almond butter layer, pour the almond butter over the date caramel and spread it out, then sprinkle evenly with chopped roasted almonds.
Remove tray from freezer and layer the caramel over the nougat.
A dark chocolate layer over the top of the caramel adds a nice bittersweet flavor, and a final drizzle of white chocolate ensures this Halloween treat will be irresistible to any guests who happen to lay eyes on them.
This new highlighting technique layers shades like honey, caramel and amber over a deep base.
Creamy caramel gone nutty by golden roasted almonds layered over roasted dandelion and chicory roots.; enhanced with the essence of pecans and hazelnuts along side the sweetness of dates and figs.
Push your chopped nuts or seeds into the caramel layer, then spoon over the remaining melted chocolate from above!
Once caramel layer has hardened, spoon about 1 tbsp of the melted chocolate over the caramel layer, and smooth out with the back of your spoon.
At the end of the recipe, it says to «crumble» remaining dough over caramel layer.
Finish by layering glossy Red Velvet Lip Caramel over Dahlia, then gently wiggling the wand downwards at the corners of your mouth... is it blood, or berries?!
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