If you haven't heard of
caramelized white chocolate before, let me enlighten you: it's basically white chocolate that has been melted and slow roasted in the oven until it is the color of butterscotch.
Sometimes the texture of panna cotta is off - putting for me, but this was like a rich, thick, amazing dark chocolate pudding with devil's food cake and
caramelized white chocolate mousse, sprinkled with just enough sea salt for balance.
CARAMELIZED WHITE CHOCOLATE?!
Even
though caramelized white chocolate is great in a ton of different applications — truffles, frosting, fudge, and ice cream are only the beginning — it tends to disappear off the end of a spoon pretty quickly.
Oh goodness — you are making me drool this morning — that sorbet, that
Caramelized White Chocolate Peach Oatmeal Skillet Cookie Pie.and that 5 - Ingredient No - Bake Peach Crumble — I want them ALL for breakfast now!
To
make caramelized white chocolate, preheat oven to 225 degrees F. Spread white chocolate on an ungreased quarter sheet pan or oven - safe baking pan or casserole dish.
I'm not a fan of white chocolate, but I read your Valrhona post and saw
the caramelized white chocolate, and I'm thisclose to being sold.
I'm pinning thanks to
the caramelized white chocolate info.
When I saw the title of your post, I about squealed that you did
the caramelized white chocolate!!!
Oh I'm a terrible reader and thought that the filling was caramel and
the caramelized white chocolate was just in the frosting!
And
caramelized white chocolate... just wow.
I had been searching for
a caramelized white chocolate recipe for years and this... Just perfect!
Caramelized white chocolate is a revelation.
Lovely idea of mixing dark chocolate and
caramelized white chocolate to make cupcakes.
Baked a batch of cupcakes with
the caramelized white chocolate frosting for my cousin's birthday.
The caramelized white chocolate gets mixed with heavy cream to give it a more ganache - like consistency as you see in the images.
The caramelized white chocolate is such a unique flavour and I love it!!
Caramelizing white chocolate....
This pecan - studded buttermilk fudge has a nutty, roasted flavor similar to
caramelized white chocolate.
It's the comparison of
the caramelized white chocolate ganache to caramel and brown butter that really got me.
Caramelized white chocolate is a mind - blowingly simple and delicious technique that will silence all the alleged white - chocolate haters out there.
A confection similar in flavor to
caramelized white chocolate.
(You can make
the caramelized white chocolate ahead of time; let cool on the baking sheet (it will set up like chocolate).
The caramelized white chocolate can easily be made ahead of time.
They smell amazing,
the caramelized white chocolate was an amazing idea!!