Sentences with phrase «carbohydrate content which»

Plus there is the added advantage that it has low carbohydrate content which in turn can help in maintaining healthy weight.

This includes avoiding fat - free and low - fat options as the process of removing the fat leaves a greater natural carbohydrate content which negates the benefits of ketosis.

Not exact matches

So breast milk as you probably know is mostly carbohydrate in the form of lactose (milk sugar) so in order for the caloric intake to match it as closely to mother's milk you have to add back in some form of sugar or baby will not thrive on this recipe, which actually happened in my PEd's office bc a family was so freaked out about the sugar content.

Proteins and carbohydrates are broken down during the sprouted grain process, which increases the vitamin content.

Produce has a high water content that helps keep athletes hydrated, and many are rich in carbohydrates which are great choices for pre-workout meals, or for recovery meals when replenishing glycogen stores.

The total carbohydrate content of the new diet will be exceedingly low — on the order of 5 percent, which translates to only the carbohydrates that occur naturally in meat, fish, fowl, eggs, cheese, animal fat and vegetable oil, along with servings of green leafy vegetables.

Under legislation currently being reviewed, Food Standards Australia New Zealand requires most food products to have a nutritional information panel, which indicates energy content per serve and per 100 grams as well as levels of carbohydrate, fat and saturated fat, protein and sodium contained in the product.

Dairy products are known to be high in protein and calcium, and for sure one of the best ones is cottage cheese which is mostly just protein and water with very little carbohydrate and fat content.

Tomatoes are mainly a carbohydrate with some fibre, but they are best known for their vitamin and mineral content which includes calcium, magnesium, beta - carotene (which becomes vitamin A when consumed), vitamins C and E, some B vitamins and vitamin K.

With an extremely high antioxidant content, they contain fewer carbohydrates than other types of fruit meaning that they can be enjoyed without creating dramatic shifts in blood sugar levels which trigger hunger and cravings.

Another conclusion they came to, «weekly ratings of perceived hunger did not differ by diet group during the trial, which suggests, as discussed by others (31, 32), that it is the protein content of the diet and not the severity of dietary carbohydrate restriction that affects perceived hunger,» mirrored my own experience.

It is far more likely that other factors, such as the high refined carbohydrate content of the Western diet, which triggers inflammation and oxidation throughout the body, is the most important difference.

It is rich in magnesium, which, together with the high protein and low carbohydrate content, works to regulate blood sugar levels.

In recently published studies of ad libitum, low - carbohydrate diets, experimental and control subjects consumed diets in which neither fat content nor protein content were held constant between groups (5 — 7).

Fortunately, you can easily calculate them: you should count grams of net carbs, which represent the total carbohydrate content of the food and subtract the dietary fiber and sugar alcohols (if in the product).

Insulin is produced principally in the pancreas and is secreted when blood sugar levels rise, normally when a meal is consumed which has enough carbohydrate content to trigger a rise in blood sugar to what the body perceives as a «toxic» level.

Coconut Oil is an effective oil that contains Medium Chain Triglycerides which has been proven to have a ketogenic effect when used in the proper diet of dense organic fat content, moderate protein intake, and lowered (next to non-existent) carbohydrate intake.

Sweet potatoes» carbohydrates and high fiber content help you feel full for longer, which can help promote weight loss.

A large portion of the carbohydrates found in lentils — 16 grams — are in the form of fiber, which helps to lower their calorie content because fiber is not digested nor absorbed in humans.

«It is possible that the high fat content of a low - carbohydrate diet exerts detrimental effects on endothelial function, which raises concerns regarding the long - term safety and efficacy of low - carbohydrate diets... Currently, supported by evidence from long - term trials, we believe that a low - fat diet should remain the preferred diet for diabetes prevention.»

With carbohydrate content this high (which is obviously lower than «normal,» but not so low to even approach ketosis), the body is not yet efficiently able to prioritize fat oxidation.

When eating yogurt, please pay special attention to the yoghurt content as many conventionally packaged yoghurt today contain added sweeteners, with many being artificial or corn syrup, which dramatically increases the carbohydrate content.

Their high fat and low carbohydrate content helps to prevent spikes in blood sugar and insulin, both of which can result in brain inflammation and deterioration over time.

The principal constituent of the agave root is starch, similar to the starch in corn or rice, and a complex carbohydrate called inulin, which is made up of chains of fructose molecules.Technically a highly indigestible fiber, inulin, which does not taste sweet, comprises about half of the carbohydrate content of agave.34

The pilot study, conducted by Dr. Keiko Abe of the University of Tokyo's Graduate School of Agricultural and Life Sciences, showed that healthy laboratory rats fed a diet in which some of the carbohydrate was replaced with pure maple syrup from Canada, yielded significantly better results in liver function tests than the control groups fed a diet with a syrup mix containing a similar sugar content as maple syrup.

The carbohydrate content of the test food was assumed to be 100 % available, which may be an overestimate.

The deficiency has led nutritionists towards the development of the improved index GL (glycemic load), which is the GI multiplied by the net carbs (the total carbohydrate content of the food minus the fibre content and sugar alcohols) of regular portion of the particular food.

This involves taking into account the glycemic index, carbohydrate content, and the degree to which blood sugar levels rise after the meal.

So breast milk as you probably know is mostly carbohydrate in the form of lactose (milk sugar) so in order for the caloric intake to match it as closely to mother's milk you have to add back in some form of sugar or baby will not thrive on this recipe, which actually happened in my PEd's office bc a family was so freaked out about the sugar content.

When reading labels subtract the fibre content from the total carbohydrates to give the you «net carbs», which means the carbohydrates that actually provide energy to our body.

Again, they may perceive this as calorie - cutting — and maybe even a way to cut fat, which it is — but they'll also be cutting carbohydrates, and specifically sugars with their high fructose content.

It's also got a relatively high protein content (31 %, which isn't crazy, but still very healthy) and a slightly lower carbohydrate content.

Adequate amount of carbohydrates content in their diet is also important because they need lot of physical exercise in which they burn lots of calories throughout the day.

Increases food volume without increasing caloric content to the same extent as digestible carbohydrates, providing satiety which may reduce appetite.

This seems to be due to the high corn content which primarily contributes carbohydrates.

Acana has a lower protein and total fresh meat content than Orijen with slightly higher carbohydrate levels, which allows this cat food to provide unbeatable value and a price point that makes Biologically Appropriate pet foods accessible to a wide range of pet lovers.

Where this formula loses points is in the inclusion of three carbohydrates listed within the top 5 ingredients and the inclusion of potato protein which is likely used to boost the protein content of this product without actually adding more meat.

Commercially, many sensitive skin dog food products such as Hill's Prescription diet d / d are available for an «elimination» diet such as foods which contain venison, fish, and duck for the single novel protein (fish is preferred due to its» Omega - 3 content) and potatoes for single novel carbohydrates.

For carbohydrate, this recipe utilizes green peas as the solitary source of fiber — peas also contain some plant protein which may help boost the overall protein content of this recipe.

This formula has limited carbohydrate and fiber content, all of which comes from digestible sources, and the crude fiber content is below 5 %.

Many gourmet pet treats are sweetened with honey rather than sugar which cuts down on the carbohydrate content.

The fibre, carbohydrate content is sweet potato which is ideal for Dobermans.

These have a high water content which helps with urinary tract and kidney health and are more likely to have the animal proteins your pet needs coupled with a lower carbohydrate level than many dry options.

Rye has a low carbohydrate and fat content which makes it excellent for obese dogs.

Cats, in their natural habitat, consume a natural raw diet including rodents, small reptiles, and birds, which have high protein value, moderate fat content, and few carbohydrates.