Sentences with phrase «carefully flip to the other side»

COOK over medium heat until the bottom of the sandwich is lightly browned then carefully flip to the other side.
Cook over medium heat until the bottom of the sandwich is lightly browned, then carefully flip to the other side.
Cook over medium heat until crispy on the first side, about 10 minutes, then carefully flip to the other side and cook for 10 minutes longer.

Not exact matches

Use a thin edged spatula to slide carefully under the crepe and flip it over, cooking the other side.
Flip carefully and fry on other side until fish is done, another 3 to 4 minutes.
When bubbles start forming on the top, carefully use a spatula to flip to the other side.
Carefully lower the donuts into the hot oil, 2 - 3 at a time and cook until the sides start to turn golden brown, and flip them over too cook the other side.
Carefully flip the pancake over to the other side.
Then use a spatula to carefully flip the tortillas over and cook until golden on the other side, another 8 or 9 minutes.
When cheese is melted and bottom of tortilla is golden, carefully flip it over to toast other side.
When the oil reaches 350 degrees F, gently slide the donuts into the oil, frying on the first side until the edges of the donut are lightly browned, flip carefully and allow to cook on the other side until lightly browned.
Cook until browned (about 5 to 10 minutes, depending on the strength of your burners) and carefully flip to the other side.Cook until browned to your liking on both sides.
When the oil is hot, gently slide the donuts into the oil, frying on the first side until the edges of the donut are lightly browned, flip carefully and allow to cook on the other side until lightly browned.
Carefully flip the pancake with a spatula and allow to cook for a few seconds on the other side, until golden brown.
Carefully use a spatula or tongs to flip the dough onto its other side.
Carefully flip sandwich and grill other side, an additional 4 to 5 minutes.
Use a non-stick spatula to carefully flip the crepe and cook for another minute on the other side.
Cook until the bottom side is golden brown, and then carefully flip to brown the other side, about 2 to 3 minutes per side.
Flip the tortilla (remember to flip carefully toward the fold so that the filling doesn't spill out the other side mid-flFlip the tortilla (remember to flip carefully toward the fold so that the filling doesn't spill out the other side mid-flflip carefully toward the fold so that the filling doesn't spill out the other side mid-flipflip!)
After the time is up, remove the tray from the oven and carefully flip each fry to the other side and bake for another 10 minutes, until the tops are nicely blistered and lightly charred in places.
Once oil is heated, carefully add the falafels to your pan, just a few at a time, until browned on the bottom, then flip over and wait for the other side to brown.
Use tongs to carefully flip the halves to char the other sides.
Carefully flip quesadilla over to other side.
Using a flipper, very carefully lift up the crepe and flip it over to cook on the other side - about another minute or so until it easily lifts off of the pan.
When the tortilla is golden on the first side, carefully flip the quesadilla to the other side, adding another 1/2 tablespoon butter to the skillet at the same time.
that's okay Grease a large skillet with a generous amount of butter and heat over medium - low Pour about 1/4 c batter into the skillet ***, swirling gently for about 10 seconds, until it is evenly spread around the skillet Cook for a minute or two, watching carefully — when the edges start to brown, loosen the edges with a small spatula, and then flip Cook for another 20 - 30 seconds on the other side Remove from the skillet and place on a plate in a warm oven while you cook the other crepes.
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