If we read carefully, we see that Paul is actually denouncing stipends, and for the same reason given in
the case of meat consumption — that the strong should limit their freedom in order to avoid causing «scandal» for the weaker members.
Not exact matches
In some countries
of Central America, as is the
case in Costa Rica, Guatemala, and Honduras, one can see that
meat production went from being insufficient in satisfying internal
consumption needs to a position
of importance among export products, following coffee, sugar, and bananas.
Approximately four in five
cases of Campylobacter infection in the UK result from contaminated poultry — either through
consumption of undercooked
meat or through cross contamination in the kitchen.
For example, the superbug MRSA, which can cause hard - to - treat skin infections, appears to contaminate approximately 5 %
of U.S. retail
meat; mysterious skin hives or allergic reactions may be a sign
of alpha - gal
meat allergies; a lack
of safety thresholds in U.S.
meat for drug residues, toxic metals, and pesticides can potentially result in jaundice and skin cancer; a
case of Vitamin A poisoning from fish actually resulted in one man experiencing such serious peeling
of his skin it took more than three months to heal; using tanning beds instead
of natural sunlight or supplements to get Vitamin D is linked to an increased risk
of the deadliest kind
of skin cancer; milk
consumption has been associated with increased acne risk; and low antioxidants levels in the skin may correlate with the development
of wrinkles.
Daily
meat intake has been shown to be associated with increased pancreatic cancer risk in a number
of prospective, cohort, and
case - control studies.5 Some
of these studies have singled out beef and pork
consumption and have concluded there is a higher risk for pancreatic cancer with a higher intake
of these foods.5
These are generic terms that encompass a selection
of anonymous
meats and in some
cases might even include road kill, or other
meats that are unfit for human
consumption.
Exogenous thyrotoxicosis in dogs attributable to
consumption of all -
meat commercial dog food or treats containing excessive thyroid hormone: 14
cases (2008 - 2013).
In the
case of meat meals, which are obviously not intended for human
consumption, the meals should be rendered from high quality, healthy animal tissues, not from
meats rejected for human
consumption.
[54] While freezing pork at -15 °C (5 °F) for 20 days will kill any Trichinella spiralis worm, [55] trichinosis is rare in countries with well established
meat inspection programs, [56] with
cases of trichinosis in humans in the United States mostly coming from
consumption of raw or undercooked wild game.