Sentences with phrase «casual franchise concept»
About Burger 21 With nine locations open in Tampa Bay, Fla., Orlando, Fla., Voorhees, N.J., Atlanta, Ga., and Charlotte, N.C., and 18 in development in seven states, Burger 21 is a «beyond the better burger» fast - casual franchise concept founded in 2010.
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About Burger 21 With nine locations open in Tampa Bay, Fla., Orlando, Fla., Voorhees, N.J., Atlanta, Ga., and Charlotte, N.C., and 18 in development in six states, Burger 21 is a «beyond the better burger» fast - casual franchise concept founded in 2010.
Burger 21 — a new fast casual franchise concept featuring 21 chef - inspired burger creations, hand - crafted signature shakes and more — is ready to grow rapidly across the U.S.
With 16 locations now open in Arizona, Florida, Georgia, New Jersey, New York, North Carolina and Virginia, and more than 20 in development in seven states, Burger 21 is a «beyond the better burger» fast - casual franchise concept founded in 2010.
With 25 locations now open in Florida, Georgia, Illinois, Michigan, New Jersey, New York, North Carolina, Pennsylvania, Virginia, and Texas, and approximately 16 in development in 12 states, Burger 21 is a «beyond the better burger» fast casual franchise concept founded in 2010.
Not exact matches
After receiving many offers for franchising opportunities a few years ago, Bono's considered a new concept to target even more customers: a fast - casual version of Bono's.
«In the franchise world, the next big opportunity for a concept to grow larger than 1,000 locations is healthy fast - casual,» said Fransmart CEO Dan Rowe.
Moving on from his most recent role as CEO & Director of Brotzeit ®, the world's leading German franchised restaurant casual dining concept, Aidan will be responsible for planning, organizing, directing and controlling all activities of company - owned domestic operations.
In November 2009, Burger 21 came to be when the owners of The Melting Pot Restaurants Inc. fondue restaurant franchise envisioned a fast - casual, «beyond the better burger» concept that featured 21 chef - inspired burgers with appetite appeal from the gourmet to the traditional burger lover.
That also describes the attraction of the UFood Grill menu for loyal guests and the business opportunity for franchise prospects who want to invest in a healthy fast - casual restaurant concept.
Newk's Eatery announced today the hire of Keith Moody as Territory Director of Franchise Operations for the fresh casual restaurant concept.
Burger 21 ® is a new, innovative fast casual restaurant franchise concept that is changing consumers» expectations of the «better burger» category.
Teriyaki Madness, a fast - casual, Asian restaurant concept featuring a Seattle Teriyaki menu was founded in 2003 and began franchising the brand in 2005.
Field Fisher Waterhouse LLP has advised Ping Pong East Limited, the franchising arm of the casual dining dim sum concept, in relation to the grant of franchise rights for the Indian states of Goa and
PROFESSIONAL EXPERIENCE Executive Chef & Concept Operation Developer — Wataniya Restaurants Group, Doha, Qatar 2008 - 2011 Creatively developed new concept and provided strategic leadership and direction for multi International Brand of food establishment franchises, in the state of Qatar and part of the Gulf region that consist of 5 - star dining, casual, and fast food cuisine (Lebanese, Italian, French, Asian, American and Mexican).