Sentences with phrase «causing cell damage»

Because of its anti-oxidant properties, it is thought that CoQ10 can be used where oxidizing molecules are causing cell damage.
One of these substances is free radicals, which in turn produce a type of chain reaction causing cell damage.
As these worms age, α - synuclein builds up within their muscle cells causing cell damage and paralysis.
As the worms age, alphasynuclein builds up within their muscle cells, causing cell damage and paralysis.
When this happens, damages to DNA accumulate over time, causing cell damage, mutation and eventually, death.
Oxidation is a chemical reaction that releases free radicals, which proceed to cause cell damage.
A study earlier this year found that sperm stored in female crickets have fewer free radicals, hydrogen - hungry molecules that cause cell damage.
The study explains for the first time that the suppression of histone 1 causes cell damage and genomic instability (DNA damage).
These antioxidants have been shown to combat inflammation by protecting the body against free radicals that can cause cell damage.
The mitochondria produced lower - than - normal amounts of energy and released high amounts of toxins that cause cell damage.
The antioxidants in tomatoes (vitamins A and C) fight the free radicals which can cause cell damage.
«Berries are also a great source of other antioxidants, which help fight off free radicals in your diet and environment that can cause cell damage and premature ageing,» says Evangelista.
They have a higher antioxidant capacity (ORAC) than most other fruits and vegetables, which helps neutralize free radicals that can cause cell damage leading to cancer, heart disease, and other age - related conditions.
Cutting back up to 25 percent of your calories per day helps slow your metabolism and reduce free radicals that cause cell damage and aging.
This antioxidant reacts with free radicals (which cause cell damage) in the bloodstream and makes them inert.
Also, when glutamate, an excitatory neurotransmitter, accumulates in synapses in high concentrations, it may cause cell damage especially in the parts of the brain responsible for memory and learning.
They are loaded with antioxidants, which help fight free radicals that can cause cell damage.
Not only are the antioxidants in carrots, beets, cucumber, celery, greens, and superfoods like turmeric and ginger, mopping up the free radicals that cause cell damage and cancer, but these juices also alkalize and oxygenate all of the tissues of the body, over time.
You don't want to take iron unless you need it because it could cause cell damage.
Be backed up back into our body, where it can end up in our bloodstream, and ultimately cause cell damage.
Free radicals are compounds that cause cell damage that can lead to inflammation, heart problems and cancer.
Exercise creates free - radicals which cause cell damage due to oxidative stress.
Cutting back up to 25 percent of your calories per day helps slow your metabolism and reduce free radicals that cause cell damage and aging.
Antioxidants fight disease by destroying free radicals, which can cause cell damage that results in the mutations that often lead to arthritis, dementia, and even cancer.
Free radicals, which have been linked to everything from dementia to cancer, cause cell damage that can lead to dangerous genetic mutations.
This is because antioxidants help protect body cells from the dangerous free radicals which are thought to cause the cell damage that can result in many different illnesses.
Antioxidants are able to react with free radicals without turning into free radicals themselves, which means that they can subdue free radicals before they can cause cell damage.
Many of these interactions are harmless in the grand scheme of things, but some of them can cause cell damage and genetic mutations that can lead to disease.
This means that antioxidants can «disarm» the highly charged particles in your bun's body before they have a chance to cause cell damage.

Not exact matches

Davies and Lineweaver suggest that genes active in embryogenesis and switched off later may be reactivated because of damage, causing the accelerated cell division of these rogue cancer cells.
Mint contains potent antioxidants that decrease levels of free radicals that can cause damage to cells.
The damage that is caused by constant high insulin levels can wreak havoc on your cells and lead to your body attacking itself in an effort to correct the situation.
ORAC scores measure the ability of antioxidants to absorb free radicals (that come from pollution and toxins in our environment), which cause cell and tissue damage and can lead to diseases such as cancer.
Beta - carotene has been found to reduce cell damage caused by free radicals, and improves immune function by enhancing cell mediated immune responses.
Free radicals cause damage to cells by taking an electron away from a healthy
The antioxidants in AppleActiv play an important role in neutralizing oxidative damage caused by free radicals, repairing damage and protecting the normal functioning of cells and tissues.
Toxins can build up in your body leading to cell damage which causes early aging.
Luckily, our body is designed to produce antioxidants to prevent such threats from causing significant damage to our cells.
Free radicals oxidize and damage our body cells, as a main process causing aging and cancers.
Those trans fats contain free radicals that damage cells, causing cancer and accelerated aging.
The oxidative damage caused to normal cells by free radicals has been linked to chronic conditions like cancer, heart disease, and degenerative diseases related to aging.
Vitamin E in the body acts as an antioxidant, protecting the cells from damage caused by free radicals.
The key to matcha green tea's health benefits, EGCG protects cells from oxidative damage caused by free radicals; it provides even more antioxidant protection than vitamin C or E.
This way, pumpkin seeds help to prevent chronic diseases caused by cell damage.
● A wide array of antioxidants, from chlorophyll, beta - carotene and phytocyane, all contributing to healthy cell function and reducing the damage caused by free radicals.
Large ice crystals are known to cause mechanical damage to cell walls in addition to cell dehydration.
This exceptional food offers antioxidant and anti-inflammatory protection to your cells, preventing DNA damage caused by free radicals and reduces oxidative stress which leads to premature aging.
It's sometimes said that nutritional yeast contains compounds similar to monosodium glutamate (MSG), an excitotoxin that overexcites your cells to the point of damage or death, causing brain damage.
Plus, they contain large amounts of antioxidants, substances that protect cells from damage caused by oxidation.Chia seeds look... [Read more...]
Then that cell (now a free radical) goes and steals an electron from another healthy cell which essentially starts a free radical cascade that can cause serious DNA damage if it continues.
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