Sentences with phrase «celebrated chefs come»
Every June, the world's most renowned winemakers, top sommeliers, and celebrated chefs come to Kapalua for a weekend of exhibitions, wine tastings, and gala events.
http://www.ritzcarlton.com/ Not exact matches
Thursday night, Toronto - based chef Christine Flynn revealed that she was behind the account on Top Chef, celebrating with a «coming out» party at Boston's Puritan & chef Christine Flynn revealed that she was behind the account on Top Chef, celebrating with a «coming out» party at Boston's Puritan & Chef, celebrating with a «coming out» party at Boston's Puritan & Co..
Come enjoy this fun, interactive afternoon picnicking with celebrated chefs.
Next up will be series that celebrate Latin food culture as well as up and coming chefs.
Between Chef Timon Balloo's sheer talent in the kitchen and the unique design and concept, we are creating an environment where people will come to celebrate delicious, quality food in a vibrant atmosphere.»
Riordan will work closely with Kai's Chef de Cuisine, Ryan Swanson, to maintain the signature restaurant's sophisticated Native American inspired cuisine and the level of personalized and elegant service that guests have come to cherish in Arizona's most celebrated restaurant.
On a Thursday night in February, many of Houston's health professionals, including registered dietitians, physicians, school nutrition directors and food bloggers, came out to celebrate pizza with celebrity chef Jon Ashton.
Nobu restaurants are a worldwide group of top notch, Japanese cuisine and fine dining restaurants, coming from the celebrated Japanese chef Nobu Matsuhisa.
In the same way that a chef might be embarrassed to celebrate the tender delights of a fish flopping around on the ground, Morningstar's analysts might have been embarrassed to look at an operation whose wheels were coming off and declaring it «the best of the best.»
Houndly Holiday Menu: To celebrate the holidays, Loews Hotels has come up with a special Houndly Holiday menu items specially developed by Loews Hotels Executive Chef Marc Ehrler (photo, above), an award winning Master Chef from France (a country known for their fondness of pets!)
Oakland and surrounding cities are also enjoying a culinary renaissance as celebrated chefs open new establishments in up - and - coming neighbourhoods such as Uptown, Jack London Square, Grand Avenue, and Glenview.