Sentences with phrase «celebrating bounty»

There, our chefs and the Resort's wine and cocktail experts will guide you through a spectacular five - course dinner celebrating the bounty of the islands.

• 61 luxury suites and private villas with pools, amongst the most generously proportioned on the island (as from 81m2 to 1000m2) • Stars Restaurant, home of «Aquacasia» cuisine, celebrating the bounty of the Indian Ocean and culinary diversity of surrounding islands • Fish Shack, rustic beachside feet in the sand open air experience surrounded by the Indian Ocean nature, serving freshly grilled seafood and BBQ specialities • Rum Shed, «shabby - chic» venue to enjoy a rum based cocktail or a family style sharing menu.

Stars Restaurant, home of «Aquacasia» cuisine, celebrating the bounty of the Indian Ocean and culinary diversity of surrounding islands.

• Stars Restaurant, home of «Aquacasia» cuisine, celebrating the bounty of the Indian Ocean and culinary diversity of surrounding islands, capturing the heart of each island love of food, entwined with a mastery of spice.

Alongside General Manager Seth Dunne, Chef Michael will oversee the signature restaurant, which celebrates the bounty of Vermont's four seasons, in addition to room service and events held throughout the hotel's various meetings and banquet facilities.

These recipes all celebrate the bounty of vegetables Spring brings.

This courgetti dish celebrates the bounty of summer vegetables, using fresh grilled corn on the cob and Piccolo tomatoes, so sweet and flavourful that they need no cooking at all.

Celebrate the bounty of summer produce with these delicious grilled veggies.

It is a way to thank our mother nature and celebrate its bounty.

Recipe by Bluebird Grain Farms This Rye Berry salad with smoked salmon and asparagus, celebrates the bounty of spring in the Pacific Northwest.

With Plant Power, Nava Atlas celebrates the bounty of natural foods and teaches everyone — from committed vegans to those who just want more plants in their diet — how to implement a plant - based approach to their lives — easily, practically, and joyfully, every day.

The menu, created through the partnership between Kathy Casey and Chef Stanton celebrates the bounty of fall, to marry the restaurant's signature French - inspired Pacific Northwest dishes with drinks that evoke the season.

This courgetti salad celebrates the bounty of summer vegetables, using fresh grilled corn on the cob and cherry tomatoes, so sweet and flavourful that they need no cooking at all.

«Our new fall menu captures the essence of a season that celebrates the bounty of the fall harvest.»

will know that last holiday season a friend and I embarked on a Premier League pilgrimage to celebrate the bounty of football that is festive period, aka -LSB-...]

The Pilgrims were grateful they could rely on the generosity of the Wampanoag people, without whom they would not have survived their first year in the new land, and together they celebrated this bounty with a festival that lasted for days and prompted the tradition of an annual day of giving thanks.

With Plant Power, Nava Atlas celebrates the bounty of natural foods and teaches everyone — from committed vegans to those who just want more plants in their diet — how to implement a plant - based approach to their lives — easily, practically, and joyfully, every day.

Celebrate the bounty of summer produce with these delicious grilled veggies.

much help, especially when the territory's celebrated bounty hunter shows up and needs a fresh mount.

Crab, Seafood, and Wine Festival Celebrate the bounty of the Pacific Ocean at the 34th annual Astoria - Warrenton Crab, Seafood and Wine Festival.

The Otways plays host to a range of festivals and events that celebrate the bounty and lifestyle the region offers.

Popular among wealthy patrons, these paintings celebrate the bounty of a successful hunt.

Here in the States, most of us are looking forward to the Thanksgiving holiday in just over a month, where we will gather with family and friends around the dinner table to celebrate the bounty of the earth.

Welcome autumn with a striking display that celebrates the bounty of nature.

Not exact matches

Last week, two days before the second anniversary of Prince's death, his estate released a bounty of new stuff celebrating his work

Determined to enjoy (but not too much) the fruits of their labors, the growing middle class of Dutch burghers, merchants, traders and manufacturers filled their tidy town - houses with art that celebrated their personal dignity and accomplishments, the humid sweep of their lowland countryside, and the miraculous bounty of Indonesian spices, Chinese porcelains, tropical fruits, Persian carpets, Venetian glass and other luxuries made available through the expertise of their merchant fleets.

Fish by José Andrés is a culinary destination, celebrating the magic and bounty of the sea, in all its forms and preparations.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

«Every day, we celebrate Mother Nature's fruitful bounty by sourcing seasonal produce from the local farms, organic items from certified growers and freshly picked, quality fruits and vegetables fresh from the fields,» the company says.

(We are celebrating with all the delicious bounty of the season and this Cinnamon Pull - Apart Bread from Bobbette & Belle: Classic Recipes from the Celebrated Pastry Shop by Allyson Bobbitt and Sarah Bell.)

Celebrate summer's fresh bounty with a perfectly seasoned, veggie - stuffed, beef fajita salad, topped with a light and creamy, Tex - Mex - inspired salsa dressing.

Warm, creamy, and comforting, Pumpkin Bread Pudding is the perfect dessert to ward off those autumn chills while celebrating the season's bounty.

Celebrate summer's fresh bounty with a perfectly seasoned, veggie - stuffed, beef fajita salad, topped...

This event celebrated the unique flavor, diversity and bounty of Northern California.

Inspired by the seasons, the menus celebrate nature's bounty.

With a chill in the air, chefs are responding with a bounty of dishes and menus celebrating game in all its glory.

Starting at 6 p.m., guests will gather in Water Street, Harbor View's fine - dining restaurant, and savor the bounty of the sea as Executive Chef Nathan Gould prepares a selection of delectable dishes that celebrate cultured and wild oysters.

The summer solstice traditionally celebrates the warmth and bounty of the season on the longest day of the year.

At the Restless Palate I want to celebrate food and to feast on what comes from the earth, feeds off the earth and its bounty.

At the Restless Palate I want you to celebrate food and to feast on what comes from the earth, feeds off the earth and its bounty.

Thanksgiving celebrates a time of harvest and bounty so why not create a centerpiece from the farmer's market or just the produce aisle at your local grocery store.

As usual, we'll have: Our kid - friendly annual Saturday Morning Cartoons program with cereal smorgasbord, programmed by renowned curator, author, and Monster Fest Festival Director Kier - La Janisse; a veritable bounty of shorts programming celebrating fantastic music videos, animation, transgressive horror; and more!

To celebrate the release of Andrew Haigh's Lean on Pete, Curzon Artificial Eye teamed up with PosterSpy to set a challenge to the worlds bounty of designers: to create an alternate poster for Lean on Pete.

Shortcuts are anathema to Thanksgiving, which is a holiday that celebrates not just our bounty but also our slow, careful preparation of it.

Heartland by Judith Fertig «celebrates its farm - to - table traditions, grounded in the bounty of the land and laced with the ethnic accents and pioneering spirit of the settlers.»

Zucchini can be an excellent choice for dog owners looking to provide their pets with a simple, healthy, low - calorie treat to celebrate summer's bounty.

Come fall, people around the world will be celebrating the season's bounty with food festivals.

South Africa is a cultural melting pot, reflected in its food, which celebrates our rich heritage and natural bounty of seafood, meat, game and plants, and our wines have been earning rave reviews internationally for 300 years.

Head north on Hwy 101 to enjoy the beauty and bounty of Bodega Bay or visit Napa Valley, one of Northern California's most celebrated regions, offering incredible wine tasting and culinary delights.

Celebrate the agricultural bounty of the Willamette Valley through our culinary program featuring the cuisine of JORY Restaurant, and the lavish Chef's Table, Open Kitchen and Private Room dining experiences.