Sentences with phrase «cellular energy from the food»

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This area of the brain, called the hypothalamus, contains specialized cellular sensors that can detect the level of energy available from food and, depending on that level, initiate processes which either create or conserve energy in the body.

The cellular respiration process consists of a very complex series of chemical reactions, but the short summary of it is that it ultimately converts food energy (from carbohydrates, fats, and proteins) into ATP energy.

The Co-Q10 - Cancer Connection Coenzyme Q10 (Co-Q10) is a powerful antioxidant that boosts the heart's ability to endure stress and supports mitochondria - cellular structures that produce energy from food.

The Co — Q10 — Cancer Connection Coenzyme Q10 (Co — Q10) is a powerful antioxidant that boosts the heart's ability to endure stress and supports mitochondria — cellular structures that produce energy from food.

VO2 (or oxygen consumption) is a measure of the volume of oxygen that is used by your body to convert the energy from the food you eat into the energy molecules, called adenosine triphosphate (ATP), that your body uses at the cellular level.

Help your students understand the essential processes cells use to get energy from the food we eat with this set of clear, simple diagrams and a concise study guide that focuses on the main events of aerobic cellular respiration.