Sentences with phrase «centre comes clean»
Top with bacon pieces and bake for about 25 - 30 minutes until toothpick inserted in centre comes clean.
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Pour the mixture into the muffin holes and bake for 20 - 25 minutes, until golden — a knife inserted in the centre should come out clean, if not place back into the oven for 5 more minutes.
Spoon the batter into the prepared tin and bake for 25 - 30 minutes or until golden brown and a skewer inserted into the centre comes out clean.
Bake for 30 - 35minutes or until a toothpick inserted in the centre comes out clean.
Bake at 325F for 30 - 40 minutes, or until a skewer inserted in the centre comes out clean.
Bake for 25 - 30 minutes, or until firm to the touch and a cocktail stick inserted in the centre comes out clean.
Bake for 50 - 60 minutes until a toothpick inserted in the centre comes out clean.
Bake at 325 F for 1 hour 45 mins to 2 hours or until a toothpick comes out clean when inserted in the centre of the cake and the top of the cake is evenly dark brown.
Bake for 60 to 65 minutes or until toothpick inserted in the centre comes out clean.
Bake for 23 - 26 minutes, until tops are golden and toothpick comes out clean from centres.
Bake for 30 - 35 minutes, until a toothpick inserted into the centre comes out clean.
Bake for 20 - 22 minutes, or until the tops of the muffins are firm to the touch and toothpick inserted into the centre comes out clean.
Bake until springy to the touch and a toothpick inserted near centre comes out clean (about 50 minutes)
Bake for 50 - 55 minutes, or until a skewer inserted into the centre comes out clean, cover with foil after 40 minutes if it is becoming too brown.
Bake for 35 - 40 minutes until a toothpick inserted into the centre of the cake comes out clean.
Bake for 45 minutes or until you see that it is golden and a skewer or butter knife inserted in the centre comes out clean.
Bake for 60 to 65 minutes or until a wooden toothpick inserted near the centre comes out clean.
Arrange the pears on top of the tart mixture and bake for 35 to 40 minutes, or until a toothpick inserted in the centre of the tart comes out clean.
Pour batter into pan and bake for 1 hour or until toothpick inserted in centre come out clean.
Pour batter into prepared bread pan and bake for 45 - 50 minutes or until a knife inserted into the centre comes out clean
Test with toothpick, when inserted in centre of cake toothpick comes out clean.
Scrape the batter into the cake tin, smooth over the top and bake for 40 - 45 minutes or until a cake tester inserted into the centre comes out clean.
Bake 20 — 22 mins until a toothpick inserted into the centre of a muffin comes out clean.
Bake at 350F for 25 minutes, or until the muffins are golden brown and a toothpick or knife inserted into the centre comes out clean.
Spoon the mixture into the prepared loaf tin and bake in the oven for 40 minutes, or until a skewer inserted in the centre of the loaf comes out clean.
Bake at 350F for 20 minutes or until a toothpick inserted in the centre comes out clean.
Bake for 20 - 22 minutes, or until lightly browned and a toothpick inserted into the centre of the muffin comes out clean.
Allow the bread to bake for 20 - 25 minutes until it is golden in colour and a toothpick inserted in the centre comes out clean.
Test your cakes by inserting a tooth pick into the centre to make sure it comes out clean.
Bake for 65 - 80 minutes or until the sides of the cake begin to pull away from the parchment paper and a toothpick inserted into the centre comes out clean
Bake the cake for about 45 minutes, until a tester inserted in the centre of the cake comes out clean.
Bake for 45 - 55 minutes or until a skewer inserted in the centre of the cake comes out clean.
Bake for 40 -45 minutes till the top turns golden and a toothpick inserted in the centre comes out clean.
Pour the batter into the cake tin and bake for between 30 to 45 minutes (depending on how deep the cake is), until the top springs back to the touch and a skewer inserted into the centre comes out clean.
Bake until golden brown and a wooden pick inserted in the centre comes out clean, about 50 to 60 minutes depending on your oven.
Spoon into the prepared tin, level the top with the back of a spoon and bake in the centre of the oven for 30 - 35 mins or until a skewer inserted into the middle comes out clean.
Bake for 45 minutes or until a skewer poked into the centre comes out clean.
Bake for 24 to 27 minutes, or until golden and a toothpick inserted in the centre of a muffin comes out clean.
Bake for 20 minutes or until a skewer inserted into the centre of the cupcakes comes out clean.
Bake for 25 - 30 minutes or until the edges are beginning to brown and a toothpick inserted into the centre comes out clean
The brownie is done when a knife inserted into the centre comes out clean.
The puddings are ready when their tops are firm and a knife inserted into their centre comes out clean.
Bake for 15 - 20 minutes, or until a toothpick inserted into the centre comes out clean.
A toothpick inserted into the centre should come out clean.
The cake is ready when a skewer or knife poked into the centre comes out clean.
Divide the mixture between the muffin tins and bake for 15 minutes or until a skewer inserted into the centre of a muffin comes out clean.
Bake 35 — 40 mins, until edges pull away from the tin and a toothpick inserted into the centre comes out clean.
Bake for 30 - 35 minutes until golden brown and a toothpick or cake tester inserted in the centre comes out clean
The cakes should be golden, and a skewer inserted into the centre should come out clean.
Bake for 23 - 25 minutes, up to 30 minutes for larger muffins, until the tops are golden brown and a cake tester inserted into the centre comes out clean.