Sentences with phrase «centre of the muffins»

Try scooping a dollop of Raw Salted Caramel into the centre of each muffin before you cook it for an extra gooey treat — it's so good!

Drop about 1/2 tsp of jam into the centre of each muffin and cover with more batter, filling the muffin cups about 2/3 of the way.

Bake 20 — 22 mins until a toothpick inserted into the centre of a muffin comes out clean.

Bake for 20 - 22 minutes, or until lightly browned and a toothpick inserted into the centre of the muffin comes out clean.

Bake for 24 to 27 minutes, or until golden and a toothpick inserted in the centre of a muffin comes out clean.

Place about a tablespoon of apple sauce in the centre of each muffin, and top with enough batter to cover.

Divide the mixture between the muffin tins and bake for 15 minutes or until a skewer inserted into the centre of a muffin comes out clean.

The centre of the muffins contain my favourite caramel sauce made from dates.

Bake for about 15 - 20 minutes until a toothpick inserted in the centre of a muffin comes out clean.

Bake for 20 mins or until a toothpick inserted in the centre of a muffin comes out clean.

Halfway through the batch, we also started dropping a raspberry in the centre of each muffin and they turned out even better with that little berry pocket in the middle.

Place in the centre of the preheated oven and bake for approximately 20minutes, until muffins are nicely risen and a knife inserted into the centre of a muffin comes out clean.

Bake the muffins for approximately 25 minutes, or until the tops turn a deep golden brown and the centre of the muffins feel firm to touch.

Then, bake for approximately 20 - 25 minutes, or until the centre of each muffin feels just firm to touch.

Bake for 20 — 25 minutes until muffins a skewer inserted into the centre of any muffin comes out clean.

Not exact matches

Bake for 20 - 22 minutes, or until the tops of the muffins are firm to the touch and toothpick inserted into the centre comes out clean.

Bake for approximately 15 minutes, or until golden brown and a skewer inserted in the centre a one of the muffins can be removed cleanly.

Fill 1/3 of the greased muffin tins with the mixture and place a cube of mozzarella into the centre.

I poured half the mixture into the muffin pans, then dolloped a little less than one teaspoon of smooth peanut butter in the centre of each, filling in the rest of the batter atop.

Place them between the holes of an upside - down muffin tray, lightly pressing them down in the centre to form the base of the bowl.

Top each muffin with a teaspoonful of the cream cheese mixture, sprinkle with the extra sugar and cinnamon and bake for 20 minutes, until the muffins are golden brown and a toothpick inserted in the centre comes out clean.