In the 1970s and 1980s, for example, researchers argued that reducing
certain whale populations would aid stocks of krill, a ubiquitous crustacean in the Southern Ocean that is a key food source for baleen whales and other marine species.
In the 1970s and 1980s, for example, researchers argued that reducing
certain whale populations would aid stocks of krill, a ubiquitous crustacean in the Southern Ocean that is a key food source for baleen whales and other marine species.
Not exact matches
Meanwhile,
populations of
certain species of Antarctic penguins such as the Adélie are dwindling, and Antarctic krill — the tiny crustaceans that feed
whales and many other animals — are also on the decline.