I've recreated a lighter
chai latte in a lighter recipe, adding pumpkin because I'm kind of obsessed with pumpkin this time of year.
You are so right that its almost impossible to find
a chai latte in a cafe that isn't totally sickeningly sweet!
Love the almond milk in this recipe and all your seasonal spices... it reminds me of a warming
chai latte in pudding form (toe curl).
Im no the biggest PSL fan... but I do love
my chai lattes in the winter time!
Not exact matches
Then I asked for my favorite, brewed
chai, «
In a really big cup, whatever it is called» and got another foul look and the sad information that I could either have another kind of tea or the spiced «milk» product they call
Chai Latte.
While I love the classic traditional cup of
chai latte, I wanted to add
in a bit of a kick for flavor.
I can say with confidence that my first
chai tea
latte was not the authentic, brewed - to - order kind you'll find
in Portland, Oregon but a sweet syrupy imposture that some places still pass off as
chai tea.
-LSB-...] Grow your own sprouts Cheesy bread Making your own almond milk Veggie rice bowl Cat and dog treats GF vegan cookie sandwiches Adventures
in chai brewing Leek and potato soup Cashew cream Lavender tea
latte Polenta fries -LSB-...]
Cinnamon, ginger, cloves and cardamom pair together
in this nutritionally well - balanced breakfast that has half as much sugar as even the smallest
chai latte.
Vegetarian sushi GF vegan chocolate peanut butter cookies Quinoa salad Veggie tacos How to grow your own sprouts Cheesy bread Making your own almond milk Veggie rice bowl Cat and dog treats GF vegan cookie sandwiches Adventures
in chai brewing Leek and potato soup Cashew cream Lavender tea
latte Polenta fries Making veggie stock Frozen lemon meringue torte Honey balsamic dressing GF chocolate brownie buttons GF vegan
chai cupcakes Pickled and caramelized onions Pickled carrots Canned salsa Backyard raspberries two ways Canned dill pickles and relish Bread and butter pickles Lemon curd using our own eggs Veggie tacos with crispy onions and avocado Plums two ways Lemon boy and oregano pasta sauce How to make your own candy corn Pumpkin pasties Apple butter Adventures
in curry cooking How to make paneer
Love Starbucks» pumpkin loaf
in the fall with a
chai latte... Time to come up with a G - Free recipe for that one!
Try this fabulous
chai latte cake recipe developed by the Great British Bake Off contestant Chetna, using the wonderful Drink Me Spiced Chai Latte Powder Clicking on the ingredients in the list will take you
latte cake recipe developed by the Great British Bake Off contestant Chetna, using the wonderful Drink Me Spiced
Chai Latte Powder Clicking on the ingredients in the list will take you
Latte Powder Clicking on the ingredients
in the list will take you to...
In a small cup put the
chai latte powder with the water and mix well.
Bold, adventurous, sweet and spicy... We've embodied the intrepid adventurer with a sweet side
in this delicious
chai tea
latte blend.
I also added a tbsp of cocoa powder and it tastes like a chocolate
chai latte... mmm... And for for those with nut / coconut allergies, I mostly don't make this recipe including the nut / coconut butter (for the most part because I never have them
in my house as I have either finished them off or am too lazy to go to the store...) and it still turns out great: P
My go to drink
in the cooler months is a
chai latte made with dark roasted dandelion root tea, a hint of nut milk and a bit of coconut oil to emulsify.
I would love to try it
in iced
chai latte.
I'm thinking this will work perfectly
in a
chai tea
latte — mmm autumn, can't wait!
Of course pumpkin is great for baking and making soups, but it's also wonderful
in drinks like
lattes,
chai and smoothies.
As you may have guessed from my ravings about the Pumpkin -
Chai Latte I posted on Facebook, this year,
chai has joined the ranks of pumpkin
in my Fall obsessions category, and, especially the two combined!
I particularly love the combination of spices and warm milk
in a
chai latte.
I tried some different teas yesterday, including a fragrant
chai tea, so
in the mood for a
latte and all things pumpkin today.
Paleo Almond Milk
Chai Tea
Latte — a delicious dairy free and refined sugar free chai tea latte that is made in your blender, no fancy coffee equipment ne
Latte — a delicious dairy free and refined sugar free
chai tea
latte that is made in your blender, no fancy coffee equipment ne
latte that is made
in your blender, no fancy coffee equipment needed!
I have a hard time finding decaffeinated
chai latte concentrate
in stores so with this recipe I don't even have to worry about caffeine.
Just made these scones this evening and am
in heaven after sitting down with a
chai latte and a warm scone.
In the morning I am really enjoying my
chai tea
lattes with a tbsp of pumpkin spice syrup - YAHOO PUMPKINS!
Do you wake up
in the morning and dump packets of sugar or sugar - free sweeteners into your coffee, sip on a soda for a little midday pick - me - up, or end the evening with a hot chocolate or a sweetened
chai latte?
I drink dirty
chai (a spicy
chai with an espresso shot), or if I feel I need a healing hit
in the morning, I go for a turmeric
latte.
I figured if you can make meatloaf
in a slow cooker, and
chai tea
lattes in a slow cooker, why not give cheesecake a try?
I love to have the Turmeric Honey first thing
in my morning hot water, lemon and apple cider vinegar tonic and my favourite way to use the
chai latte is
in a chia seed pudding for breakfast.
I tried some different teas yesterday, including a fragrant
chai tea, so
in the mood for a
latte and all things pumpkin today.
Enjoy immediately for plain
chai tea; stir
in desired amount of almond milk for warm
chai latte; or cool on counter top until room temp, combine with half part almond milk, and serve over ice for iced
chai latte.
I've always wanted to try their — you guessed it —
chai latte, so I stopped
in for a sip.
Chai Ice Cream If you used to enjoy the occasional
chai latte before giving it up for your Paleo pursuit, here's a way to bring it back
in ice cream form.
Cool mornings call for special treats like mugs of pumpkin pie
lattes,
chai tea, pumpkin cake and romps
in piles of leaves.
In fact, I'm much more likely to choose raisin cake over chocolate cake, or a
chai latte over a hot chocolate.
I find it particularly delicious
in a coffee or
chai tea soy
latte which I enjoy every morning.
This superfood is great
in everything from
chai lattes to my seasonal sangria and pumpkin chili.
The recipe is intended to replicate the kind of
chai latte you usually find
in a cafe; just a little more spicy and fragrant, and not so crazy sugary.
I do love a
chai latte but to be honest I've been having more fun putting the
chai mix
in just about everything else!
Masala
chai, the popular variety that has made its way into
lattes in the states, is warming, comforting and tastes like bliss.
From relaxing herbal teas to energizing
chai and matcha
lattes and everything
in between, there's a Celestial blend that's just right for any occasion.
Autumn is
in full swing, which means pumpkins are appearing on doorsteps, apples are practically falling off of store shelves, and the air pretty much smells like a massive
chai latte.
Maybe it's the excessive eating of bliss bars, non stop
chai tea
lattes (taste like christmas
in a cup) or just the slight, ha serious chill
in the air, but whatever the reason I can't stop wearing flannel!If a flannel doesn't tickle your fancy, it might make the perfect gift for someone on your list (I snagged one for both me and a «just because» gift for my bestie sheree and she LOVES it).
Because I don't drink coffee I can't get on the style blogger fall bandwagon and have a pumpkin spice
latte in my hand (unless it's a pumpkin spice
chai latte from Argo Tea) and I don't want to wear boots before it's time.
I still have yet to have a PSL yet this season, partly because I read about all the chemicals
in them and partly because I've been loving on the
chai tea
latte.
We decided to hop on the DC bike share to grab some delicious dirty
chai lattes and yummy biscuits at one of our favorite spots, A Baked Joint,
in the Mount Vernon Triangle neighborhood.
That said, as we inch closer to winter here
in Amsterdam, all we wan na do is light a few candles, curl up on the couch, sip a hot
chai latte while flipping through a magazine...
It's a somewhat arbitrary number, but it's about the cost of a
chai latte —
in other words, a frivolous throw - away cost.
Where the
chai tea
latte was just the right temperature, your date was exactly how he or she looked
in their pictures, the steak was cooked to perfection and you both clicked like a metronome.