Serves 1 Prep time: 5 minutes Ingredients 1 - 2 frozen bananas 1/2 tsp ground turmeric 1/2 tsp cinnamon (plus extra to sprinkle on top) 1/4 tsp ground cardamom 1/4 tsp ground ginger 1 heaped tsp honey or coconut sugar 1 tsp black tea 1/8 tsp black pepper 1/8 tsp sea salt 1 clove 1/4 star annise OR alternatively just add in 1/2 tbsp wet
chai mix!
This is nicest if you either (1) whisk it with the milk in a saucepan over the stove, or (2) dissolve
the chai mix in a little hot water, and then top with steamed milk prepared in a milk frother (like you have for coffee).
I do love a chai latte but to be honest I've been having more fun putting
the chai mix in just about everything else!
Simply combine
your chai mix with your favourite hot milk!
I need to find a good loose leaf
chai mix Also, where did you get that mug?
She knows how much I love chai and this is a sticky
chai mix that you boil up in a saucepan and add milk to.
Today is a twofer: These pumpkin muffins and a recipe for a spicy
chai mix... → Read More: Maple - Chai Pumpkin Muffins
David Rio — I like David Rio's powdered
chai mixes even though I don't usually like chai, their powdered
chai mixes are delicious.
Not exact matches
yogurt and blueberries, and I am
mixing in the acai and maca powder and
chai seeds too — absolutely divine!!
Not only is this granola recipe gluten - free and grain - free, it's has the most fragrant and flavorful
mix of
chai spices, such as cinnamon, ginger, allspice and cardamom.
Döhler offers you innovative product concepts for every occasion, allowing you to provide exactly what consumers want — from breakfast drinks with cereals and proteins; to drinking yoghurts with fruit pieces, classic banana - flavoured milk
mixes; and even trendy product variants like premium
chai latte with freshly - brewed tea.
-2 cups Bubble Girl's gluten free flour
mix (see recipe here) 3/4 cup beet sugar (or non-refined sugar of choice) 2
chai tea bags (contents only - discard bags) 1 package quick rise yeast 1 teaspoon cinnamon 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup warm water (110 ̊ -115 ̊) 6 tablespoons palm oil shortening, melted 1/4 cup applesauce, unsweetened 1 tablespoon vanilla
Mixing in the whole toasted oats gives these cookies more texture, and hydrating the dried apples with steeped
chai tea gives these cookies an extra boost of flavour!
Did you make your own
chai spice or did you find an already made spice
mix?
I
mix chia and
chai up all the time But I've changed it now, thanks!
Add this
chai latte to the cake
mix with the milk.
In a small cup put the
chai latte powder with the water and
mix well.
Add the masala
chai spice
mix and continue beating until the buttercream has increased in volume and is very pale and fluffy.
Once the eggs are all incorporated add the flour, walnuts and
chai spice mixture, a third at a time and
mix gently until all well incorporated.
Mix the crushed grahams, honey, coconut oil, mexican chocolate shreds and
chai in a small bowl until grahams are evenly coated and clumpy.
In a tupperware,
mix together 2 cups of vegan
chai hot chocolate and 1 cup of quick cooking oats.
In a separate bowl
mix honey, coconut oil,
chai tea, eggs, vanilla, and stevia.
2 1/2 cups almond milk (or milk of your choice) 3 tablespoons raw cacao powder 1 tablespoon maple syrup 1 teaspoon
chai spice
mix (see below) Pinch of sea salt
Make room for my other favorite fall spice blend,
chai masala or
chai spice
mix.
I recommend you sleep in, wear your pajamas and slippers for far too long,
mix some cinnamon into your coffee grounds before brewing, and then whip up a batch of your own maple
chai spice pancakes, because it's September and that is just what we do.
Mug full of almond milk 1 tsp turmeric Quarter sachet of masala
chai spice
mix from RawSpiceBar or other masala
chai spice
mix 1 tsp maple syrup
A jammy strawberry and
mixed berry ice cream makes for a beautiful pink dessert that I topped with
chai seeds for that hint of cinnamon I like with my pancakes.
For the other half,
mix in matcha
chai and pour in the other side of the baking tin.
Throw a few tablespoons in your granola recipe like I do here,
mix it with your favorite plant milk to enjoy hot to iced, or incorporate it into your baked goods (did I hear
chai pancakes?)
Chunky Cherry -
Chai Granola is pretty savory thanks to the
chai seasoning, but the dried cherries give it a touch of sweetness that's perfect in this
mix.
Place the
chai and water in a small bowl and
mix to combine.
Dates are sticky,
chai seeds paste is sticky, almond butter is sticky... I ended up
mixing this by hand, which means one of these balls might have a whole 1 teaspoon of ginger.
One of them is
chai tea, which is
mixed into a paste with oil and spread under the chicken skin to flavor the meat as it roasts.
This led me to make my own spicy
chai syrup way back here, but now that I try to eat mostly sugar free I have since created my own sugar free spice
mix which I've stashed at our regular cafe (obsessed much!).
In a small
mixing bowl, cream the butter, sugar, 1/4 cup of the
chai milk, and vanilla extract, using a hand
mixer on high speed, until combined.
Horchata, traditional Mexican iced sweetened rice drink, is given a twist and
mixed with the warming spices and assam black tea of traditional Indian masala
chai tea to create the sweet, layered horchaita.
I think cardamom,
chai and curry spices are my favorite chocolate
mix - ins.
Oh I truly love the look of these —
chai spice is so beautiful and I can get a great
mix from The Spice Shop in London nice and easily.
Chai Pudding Parfait Recipe Ingredients: 3.5 oz Vanilla Pudding 2 c Milk 1/2 tsp
Chai Spice 1 c Graham Cracker crumbs Recipe Directions: Place pudding powder and
chai spice in a bowl,
mix.
To
mix things up, try these blueberry snack bites — complete with
chai seeds, flax seeds and oats — that give your toddlers a little something different and delicious.
Make your own
chai - spice - packed hot cocoa
mix (think a majorly upgraded Swiss Miss) and attach instructions for serving.
Mixed with milk, the flavor is similar to a vanilla
chai latte.
The harmonious blend of
chai spices is traditionally
mixed with black tea and milk to make a delicious hot beverage - but now, you can eat it for breakfast!
However, I wasn't always thrilled about the amount of added sugar, the fact that my
chai tea was derived from a peculiar
mixed powder and that I was paying $ 5.00 + for that puppy.
Really bad numbers started at -3.8, then getting better 1 year later -3.6, 6 months later -3.5, it's slowly getting better so I'm increasing my steamed kale / organic, approx 2 cups a day, and using DK2 drops, lots of hiking up hills and stairs, and «core» exercises, tiny 1/4 coffee in morning, chocolate 1 time a week, also drink a glass of organic celery to start the morning and a smoothie with all organic blueberries, brocolli, flax seed,
chai seed, and nettles all good
mix with almond milk.
I didn't have
chai protein powder, so I used a neutral protein / smoothie
mix with 1 tsp of some homemade
chai spice.
* Add 1 scoop of your favorite vanilla,
chai or neutral protein powder to the ingredients
mix before refrigeration for an added protein punch.
Hence my desire to make a DIY
chai latte
mix.
When you're creating the
mix, add 1 - 2 tbsp turmeric to the mixture and make a gorgeous «golden mylk» turmeric
chai latte
mix!
Chai Yoghurt Dessert Pots made with my DIY
chai latte
mix!