Add 1 - 2 Tablespoons of condensed
chai tea mix to the blender.
Not exact matches
Döhler offers you innovative product concepts for every occasion, allowing you to provide exactly what consumers want — from breakfast drinks with cereals and proteins; to drinking yoghurts with fruit pieces, classic banana - flavoured milk
mixes; and even trendy product variants like premium
chai latte with freshly - brewed
tea.
-2 cups Bubble Girl's gluten free flour
mix (see recipe here) 3/4 cup beet sugar (or non-refined sugar of choice) 2
chai tea bags (contents only - discard bags) 1 package quick rise yeast 1 teaspoon cinnamon 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 cup warm water (110 ̊ -115 ̊) 6 tablespoons palm oil shortening, melted 1/4 cup applesauce, unsweetened 1 tablespoon vanilla
Mixing in the whole toasted oats gives these cookies more texture, and hydrating the dried apples with steeped
chai tea gives these cookies an extra boost of flavour!
In a separate bowl
mix honey, coconut oil,
chai tea, eggs, vanilla, and stevia.
One of them is
chai tea, which is
mixed into a paste with oil and spread under the chicken skin to flavor the meat as it roasts.
Horchata, traditional Mexican iced sweetened rice drink, is given a twist and
mixed with the warming spices and assam black
tea of traditional Indian masala
chai tea to create the sweet, layered horchaita.
The harmonious blend of
chai spices is traditionally
mixed with black
tea and milk to make a delicious hot beverage - but now, you can eat it for breakfast!
However, I wasn't always thrilled about the amount of added sugar, the fact that my
chai tea was derived from a peculiar
mixed powder and that I was paying $ 5.00 + for that puppy.
Serves 1 Prep time: 5 minutes Ingredients 1 - 2 frozen bananas 1/2 tsp ground turmeric 1/2 tsp cinnamon (plus extra to sprinkle on top) 1/4 tsp ground cardamom 1/4 tsp ground ginger 1 heaped tsp honey or coconut sugar 1 tsp black
tea 1/8 tsp black pepper 1/8 tsp sea salt 1 clove 1/4 star annise OR alternatively just add in 1/2 tbsp wet
chai mix!
Totally genius, and then throwing
chai tea into the
mix?!
This sounds yummy, but I don't drink coffee, (makes me too edgy) Instead, I'll try to
mix up a milky, creamy, steamed, spicy milk, or maybe a
chai tea type.