Sentences with phrase «chain restaurants in»

Chipotle is one of the best chain restaurants in the US that focuses on gourmet Mexican food, such as burritos.

The National Restaurant Association successfully persuaded an appeals court to issue a temporarily stay on a controversial rule requiring chain restaurants in New York City to alert customers to the high - sodium food that they serve, a day before the rule was scheduled to go into effect.

Borrowing from Bloomberg's playbook, NYC Council Speaker / mayoral candidate Chris Quinn proposed rules that would require children's meals sold by most chain restaurants in the city to conform to new nutritional guidelines.

Albany County banned polystyrene in chain restaurants in December 2013, and the law went into effect a month later.

As healthy eating continues to dominate consumers» minds when choosing where to eat, chain restaurants in New York City are required to put warnings on high sodium foods under a new law that is meant to reduce salt consumption.

In early September, New York State approved a measure to increase the minimum wage for employees of fast - food chain restaurants in the state to $ 15 an hour over the next few years.

Still, sales growth at its parent company Yum Brands was weaker than expected, hurt by a chicken shortage at KFC chain restaurants in the U.K. and Ireland.

This weekend we went out to dinner with some friends at a new chain restaurant in Syracuse at what is now the new Destiny USA mall.

Franco Manca is actually a chain restaurant in London that makes fermented sourdough pizza!

For nearly a year she has worked as a waitress at a chain restaurant in Orland Park.

My second slip - up in St Augustine was to take the advice of a twentysomething waitress at a chain restaurant in Orlando about where we should dine in the town.

Not exact matches

The restaurant chain joined a handful of other small - cap stocks that have pushed up their stock price by announcing a link with Bitcoin or blockchain in the past year.

Makini Howell, the owner of nine - year - old Plum Restaurants, a vegan restaurant chain in Seattle, plans to adjust the wages for her 52 - person team in set increments between now and next spring when the law change goes into effect.

The most critical person to hire in the customer service schema is the manager, says Andy Fromm, president of Service Management Group, a Missouri - based firm that works with retail and restaurant chains on improving customer service, since employee turnover is directly driven by manager turnover.

That's higher than any restaurant in any category, even though the chain is famously limited to only the West Coast.

On a conference call with analysts, Yum executives said KFC would have recorded a 3 percent growth in same - restaurant sales had it not been for supply chain issues in the United Kingdom.

May 2 (Reuters)- Yum Brands Inc's sales at established outlets rose at just half the pace expected by Wall Street, as its KFC and Pizza Hut chains struggled to attract enough diners in a fiercely competitive restaurant industry.

The fast - food chain on Tuesday reported surprisingly strong first - quarter U.S. same - restaurant sales, boosted by customers» enduring interest in ordering Egg McMuffins throughout the day.

On Monday, the chicken chain announced that its first freestanding restaurant in New York City will open on Oct. 3.

Italian casual - dining chain Bertucci's filed for Chapter 11 bankruptcy protection in April and closed 15 restaurants.

The 33 - year - old founder started with no restaurant experience but has grown the chain to 100 - plus locations in 12 countries

For example, Chili's Grill & Bar, a national restaurant chain, rewards its customers with free chips and salsa every time they check in.

The lyric speaks to multiple yearnings: for a lover who doesn't return your affections, for a popular chain restaurant without locations in your homeland.

• The Beekman Group acquired a majority stake in Another Broken Egg, a Miramar Beach, Fla. - based restaurant chain.

As Fortune stated in an article earlier this month, while the chain was once the envy of restaurant operators across the country, «the outbreak of foodborne illnesses that broke out coast to coast for five months in 2015 has permanently impaired the profitability of its business model.»

The chain plans to spin off its 6,900 restaurants in China, which account for about half of the company's total sales, by the end of 2016.

You're in luck, because the Italian restaurant chain is testing out on - demand delivery with Amazon Prime.

Still, there were signs both chains were putting their problems behind them: Dine Brands said that Applebee's U.S. same - restaurant sales rose 1.3 % in the fourth quarter, while dipping 0.4 % at IHOP.

Hamburger Mary's This chain of nine restaurants was developed to fill a specific niche — to offer a family restaurant in gay neighborhoods.

In 2017, U.S. comparable same - restaurant sales fell 5.3 % at Applebee's, and also slipped at sister chain, the pancake - focused IHOP, where they declined 1.9 % last year.

Though Baskerville and his partner at the time had each put in several years managing large chain restaurants, that industry is notoriously unforgiving, and both Wachovia (NYSE: WB) and SunTrust (NYSE: STI) passed on the loan.

In a hint that calories are here to stay, President Obama in 2010 introduced a piece of legislation requiring every large American restaurant chain to display calorie counts on their menuIn a hint that calories are here to stay, President Obama in 2010 introduced a piece of legislation requiring every large American restaurant chain to display calorie counts on their menuin 2010 introduced a piece of legislation requiring every large American restaurant chain to display calorie counts on their menus.

We now come to the curious story of Wienerwald, a chain of schnitzel and chicken restaurants that has found success in Europe but has struggled with expansion to North America.

The fast - food chain will test out the delivery service in 200 restaurants across Tampa, Orlando, and Miami.

Even this week, the restaurant chain found itself generating headlines again when a store in Massachusetts was shut down after four employees became ill.

He helped set up Brighton radio station Surf 107 before setting up a chain of pubs and restaurants in the area.

The chain recently became the largest quick - service chicken restaurant chain based on annual system - wide sales, with the company reporting that it reached $ 5 billion in annual sales in 2013.

With more than 1,600 restaurants and plenty of potential franchisees eager to get in on the high - value brand, why hasn't the mega-popular burrito chain ever franchised?

Penegor is certainly right about the downturn in sales at restaurants, as we have previously noted, and other fast - food chains such as Burger King and Taco Bell also saw sales declines in their most recent quarters.

In 2016, for the first time since the Great Recession, restaurant chains once again began emphasizing value after years of doubling down on quality with a flood of bundled bargain deals.

Here are the three things that executives at some of the biggest restaurant chains in the country are blaming for the industry's stagnation.

The venture was co-founded with Samantha Wasser, the creative director at ESquared Hospitality, a company in New York City that owns and manages several restaurants including the BLT chain and Florentine.

A pair of restaurant chains, even popular ones, can't change the practices of the egg industry on their own, and hence can't make a meaningful dent in the total quantity of cruelty in the industry.

There are more restaurants in the US than Americans actually need — and then, when they do go out, they're visiting local options instead of major chains.

Ru and two Georgetown University classmates — Nicolas Jammet and Jonathan Neman — launched Sweetgreen in 2007, in Washington, D.C. Today the chain is 64 restaurants strong, with 25 opening in 2016.

Now it looks as though bargain shoppers are once again controlling the restaurant industry — something that is driving consumers away from casual chains in favor of eating at home or at fast - food and fast - casual chains.

, a restaurant chain in New England, encourages customer spending where after every $ 50 purchase, they get a free menu item.

Coffee's growth is noteworthy in light of the ho - hum overall restaurant landscape as many chains are struggling to perk up customer traffic.

When Cara Operations merged with Fairfax Financial's Prime Restaurants in October, the 130 - year old company cemented its grip on Canada's casual dining market by adding East Side Mario's and Casey's to an arsenal that already included nationwide chains like Swiss Chalet and Milestones.

Shares of Long Island Ice Tea Corp. tripled in price after it renamed itself Long Blockchain last month, and those of a franchisee of the Hooters restaurant chain jumped last week after it said it would move into the space.