(when I wipe my hand across it - it leaves a white
chalky like mark)??? So I know it needs some kind of final coating...
It's not powdery or
chalky like most other pastel shades, and it leaves behind a gorgeous glow.
Make her own
chalky like paint of course!
And not
chalky like some other protein powders.»
Not
chalky like in my smoothie.
I am happy with the texture as it is not
chalky like other powders on the market.
Not at all dense and / or
chalky like some whole wheat muffins can be.
And the fact that they have pea protein only makes them better (they don't taste
chalky like other protein bars though, which is a plus in my book).
Not exact matches
It seems to work best surrounded by cookies, or things that are supposed to be a little crispy.Otherwise, there have been complaints that it tends to add certain aftertaste noticeable more in other bakes
like a
chalky taste.
I make these millet muffins regularly, and
like how toasting the millet makes them a little more fragrant and less
chalky: http://www.girldetective.net/?p=3477 So consider toasting the millet while you're preheating the oven.
Tastes
like a tiger's milk bar (for anyone that matters to) but better and not as
chalky.
I poured it over the popcorn and it was almost clear, when it set it was all
chalky and grainy and WAY too sweet,
like eating straight sugar.
Loads of protein, but it is a little
chalky and still tastes more
like protein powder than it does
like a cookie.
I forgot to also add, I have a protein drink every morning for breakfast, and it's been hard to find a protein powder that I
like that isn't overly sweet, or
chalky.
It is not
like Hershey's baking cocoa which can taste dry and
chalky.
I tried a couple of store brands, including Tofutti (umm, tastes
like tofu to me), and Daiya (so
chalky I can't even get it down!)
The water roux was a total game changer: rather than the usual dense and
chalky texture of so many other GF breads, this one looked
like challah, smelled
like challah, and tasted and even had the mouth feel of a nice challah.
Last week I tried some spiru - tein (had a little sample
like you) and it did taste nice, although the texture was a little
chalky.
If you're a fan of Japanese desserts
like green tea ice cream, you'll probably love the earthy, slightly
chalky bite matcha can bring to other dishes, too — from pastas to donuts.
They either taste
like fake food, strange chemicals, or have a terrible
chalky taste that makes me immediately want to go eat something else.
It's best for melting into other ingredients
like butter and cream, because the consistency of the chocolate is
chalky, without the smooth richness of bittersweet or semisweet.
The coconut aminos is just
like soy sauce so I doubt that would make them
chalky.
This should be a
chalky region, as Arizona, much
like UNC, has a pretty friction-less path to the regional final, where Gonzaga or Notre Dame will likely be waiting.
Plus, it's completely lightweight and leaves a matte finish — not a
chalky white mask
like some sunscreens can.
You should be concerned, however, if your baby has blood or mucus in their poop, has recurring diarrhea, or if the baby's poop is a strange color,
like black, red, or
chalky white.
Orgain Vanilla Protein Powder doesn't have any gross
chalky «health food» taste,
like most protein powders have.
That sounded
like a sensible plan, until I started pulling research papers that say that ingesting fluoride while teeth are still growing in the gums can lead to white,
chalky streaks on teeth, a condition called fluorosis.
That doesn't bode well for sea creatures
like oysters, corals and plankton that grow hard shells made of a
chalky mineral called calcium carbonate.
I
like it because it provides a somewhat matte finish and makes me look
like I actually am wearing a light foundation without making me look
chalky or pale at all.
Mocha Shake: don't
like the
chalky taste of that protein shake?
was looking for a blush that wouldn't make my face oily, this blush is so hydrating and not
chalky and gross
like.
It's sweet with no
chalky or after taste and no side effects
like gas!»
It was a shock when she met her initial analyst at London, that never awakened shook her hands before the very final session when she gathered her courage and initiated a handshake, which she recalls was fulfilled with what felt
like a somewhat
chalky taste.
It's loaded with nourishing ingredients
like baobab, rose hip, and jojoba oils, in a base of aloe and coconut, and that seems to ward off any
chalky dryness.
With fresh you don't have to worry as much about getting rid of that
chalky texture, so you can doctor with more if you
like.
Instead, most plant - based protein powders either taste
like a
chalky mess, contain a low - quality blend of cheap proteins, or provide, at best, 15 grams of protein per scoop.
First it tastes
like chalky water, and drinking it is not too bad.
I ordered vanilla and tastes great no weird after taste
like others I've tried, not
chalky either!
I love the
chalky, gesso -
like feel and the flat quality of the un-waxed paint and how the gold script shimmers in the light.
In graphic blacks,
chalky whites, or the season's bright colors, textured sheers —
like lace and latice - gridded net — move the translucent trend forward for Resort 2014.
The shadows are not
chalky and glide on the eye
like butter.
The Americana
Chalky finish paint distressed
like a dream, too!
We know applying sunscreen every day is not everyone's favorite beauty step, especially when so many creams feel
like a
chalky white mask.
-LSB-...] Choose the color of Americana Decor
Chalky Finish paint you would
like to use.
The brown - grey brow powder seems perfect match for my eyebrows and looks very natural, however it is a little
chalky being just
like rest of the matte shades in this palette.
I did
like how Molten Bronze looked vs Smoked Silver as that sort of looked
chalky.
The texture was a bit
chalky and did not blend as easily as I would have
liked.
I
like that it's not
chalky!
It's not bright or
chalky so it's really wearable — not scary or 80's
like you might envision a blue shadow to be.
Ingredients
like Argan and jojoba oils are not only plant - based and nontoxic, they also ensure that the bronzer's finish is never
chalky.