Sentences with phrase «champagne mignonette»

Shellfish are the stars of the restaurant's summer appetizers, from Chatham oysters with melon, pickled cucumber pears and champagne mignonette; to jumbo lump crab cake with Old Bay power, celery and Tabasco vinaigrette; to lobster bisque with lobster mousse, cardinal foam and mini popover.
Oysters — Torkes or Netarts and Eld Inlet ($ 3 each)-- are incredibly fresh and served on the half shell with champagne mignonette.
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