Sentences with phrase «change the texture just»

However it might change the texture just slightly, but the recipe will still work.

Not exact matches

It would be great to freeze but was just wondering if this changes these up a lot, either in nutritional value or texture etc??

I just wondered if substituting the buckwheat flower with another type would change the taste / texture very much?

Lately I've been stirring collagen protein into my oats as the collagen powder dissolves completely and doesn't change the taste or texture of the oatmeal at all, it just brings in a good 10g of protein!

I may try adding a little extra liquid next time, some milk maybe, or yogurt, to just see how that changes the texture and look of the bread.

* Reducing too much sugar in ice cream can also change the smoothness and texture of ice cream but this amount of reduction is just right for us.

I've made Shepherd's Pie before with just vegetables, but I wanted something a bit more filling and with a bit of texture to it, so I changed the recipe up a bit to incorporate the crumbles and to make it a bit healthier than the traditional Shepherd's Pie.

It should still taste great when replaced with any other sort of bean, the texture just might change a little.

Just don't leave your saucepan's side, and watch for changes in color and texture.

If using two large avocados, would it change the texture, or just the taste, etc?

I make my own with just almonds in a food processor but was afraid that might alter the sugar amount and change the texture of the cookie.

The caster sugar I've previously used in the gluten free pie crust has been replaced by coconut sugar, which doesn't change the flaky, buttery texture of the crust at all — this just goes to show how forgiving (and amazing) this gluten free pie crust really is.

There may just be a change in texture from the rice flour < 3

For me cooking whole - wheat pasta al - dente is just something that doesn't go well as the texture can change even more if you don't cook it all the way through.

The texture is going to be different than Chex, because Chex cereal is just impossible to recreate at home, but it doesn't change the experience.

First of all, do you think that I can use 8oz of vegan cream cheese instead of the vegan sour cram (I couldn't find any in my local store); and second of all, I used to freeze the firm tofu (I just like the chewy texture that this give to it), so if I thaw it first and use it my cheeese cake, it will change the consistency at all??

I've been making the same quinoa pancake recipe forever now, but just recently made one teeny tweak that changed the whole texture of the pancakes.

No change in flavor — just the texture.

Any of these changes will affect the texture and I can't really say for sure without testing it, so you will just have to experiment and see

Just know that the oats may expand a bit more and the texture will change.

I decided to give it a try, didn't change the recipe too much, just added a bit more cocoa powder, some coconut oil instead of water, some cocoa nibs for extra texture and I must say the recipe is far better than expected.

The texture does change a bit after defrosting... I just squeeze or tofu press the water out & hand shred it over my veggie pizza before baking... yum!

Greek yogurt may change the texture, but you could possibly try using 1/6 oil + 1/6 yogurt (I just can't say how it will turn out!).

You just might have some texture change.

By all means add more, but just know that it may change the texture if you add too much.

You can freeze it (just make sure to wrap it tightly once cooled and place in a freezer bag), however the texture will change slightly.

Freezing just irrevocably changes the texture of most things.

The texture will begin to change, you will prob just be pulsing it a bit at this stage.

The only change I made to Amber's recipe is that I made it a little easier by pulsing the cold butter with the flour, but not reaching a sandy texture, just a little to get the butter to a pea size as she suggested.

Just remember to watch your baby carefully when you change the texture of his food — as he becomes accustomed to small, soft lumps, then go from mashing to finely chopping the food.

Just that simple change in texture is a new experience for your baby's touch receptors.

Mounted in an oven, the crossed beams could melt the chocolate interior with pinpoint accuracy, even as they monitor the corresponding change in texture and trigger the heat to shut off at just the right moment.

I used a store bought lotion in this recipe because I had it on hand and already knew I loved the texture and how it worked on my face, but you could also use the homemade face lotion in this recipe and just change the powders that are added to make this a tinted lotion instead of foundation.

If I feel satisfied by pizza, I'll just change up the texture, say to ice cream, and book, I can binge a 1000 more calories, plus liquid calories that the brain can't even read.

I made a few minor changes that really helped the texture for me, but the taste is just spot on.

Before you decide to splurge, Largeman - Roth recommends trying a boost at your local juice or smoothie stop — just to confirm you're good with any subtle changes to taste or texture.

Feel free to use any chocolate protein powder you have on hand (whey, whey - casein blend, vegan), just keep in mind it will change the texture and flavor slightly.

If you don't have this particular brand, you can use any vanilla protein powder you have on hand (whey, whey - casein blend, or vegan), just be aware it may change the texture and flavor somewhat.

I've been making the same quinoa pancake recipe forever now, but just recently made one teeny tweak that changed the whole texture of the pancakes.

I make my own with just almonds in a food processor but was afraid that might alter the sugar amount and change the texture of the cookie.

Feel free to use whatever vanilla protein powder you have on hand (whey, whey - casein blends, vegan), just be aware it might change the flavor and texture just slightly.

Just watch how this dry shampoo (I used Dove REFRESH+C are Volume Dry Shampoo) changed my hair's texture and my entire look with just a few sprJust watch how this dry shampoo (I used Dove REFRESH+C are Volume Dry Shampoo) changed my hair's texture and my entire look with just a few sprjust a few sprays.

You can see that the detail of the fabric is still present and gives it some texture, just the color has changed.

And that was just supposed to change slightly the textures and the voices!!

still gonna buy the hell out of the new one but a rerelease would only work as a simple port to eshop with no internal game changes like textures or anything just for those few who would actually buy that.

When it starts vibrating, it doesn't seem to correspond to changing pavement texture / conditions, steering or throttle input - it can just happen on its own without any changes at all, then eventually stop just as randomly.

In many cases, the tongue requires only maintenance treatments such as appropriate moisturizers for the tongue typically just olive oil or water and close monitoring to check for changes in texture or indications of frostbite or sunburn.

both will be the same or if any thing 360 will have better textures then ps3 wait and see guys, Ghostbusters all over again:) and who gives a crap about changing a disk every 15 hours might do some good for some people, and if you have a 60gig or 128gig hdd on your xbox360 you wont be changing any thing you will just play the whole game from start to finish,

The game consists of just 1 image, which we'll change the texture of, some text and a bunch of timers to handle the shooting.

And that was just supposed to change slightly the textures and the voices!!