Sentences with phrase «characterized by fat»

This suggests Bitcoin price movements are smooth, like a normal distribution, rather than characterized by fat tails, jumps, and changes in volatility like most assets.

Pretending that all this can be characterized by a fat tail derived from estimates of climate sensitivity is highly misleading, in my opinion.

Pseudogynecomastia is different since this condition is characterized by a fat buildup in the chest area.

This suggests Bitcoin price movements are smooth, like a normal distribution, rather than characterized by fat tails, jumps and changes in volatility like most assets.

Not exact matches

To avoid fat (and sugar) bloom, characterized by unappealing white streaks or blotches on the surface.

The special line «Buoni per la vita» is characterized by product with reduced salt or reduced fat content.

Milk fat is not only characterized by a number of different fatty acids, but also by their chain length.

Obese patients were accordingly advised to replace fats and sweets with a more prudent dietary pattern characterized by a high intake of fruit, vegetables, whole grains, poultry, and fish (70, 71).

A provocative study published in Science in April 2010 suggests that a change in the bacterial population of the gut contributes to the risk of metabolic syndrome, which is characterized by elevated weight, blood pressure, blood sugar, and blood fat.

Non-alcoholic steatohepatitis (NASH) is a potentially serious liver condition characterized by excess fat in the liver associated with inflammation and scarring.

In mice, this form of lipodystrophy was also characterized by «whitening» of brown fat cells, a loss of white fat, and signs of metabolic syndrome, including insulin resistance, fat tissue inflammation, dyslipidemia (elevated cholesterol and fat), increased resting energy use, and increased markers of cardiovascular disease.

Past research by Olefsky and others has shown that obesity is characterized by low - grade inflammation in adipose or fat tissues and that this inflammatory state can become chronic and result in systemic insulin resistance and diabetes.

«Alcoholic liver disease is a spectrum of conditions that range from hepatic steatosis, which is fat deposition in the liver and it is reversible with sobriety, to alcoholic hepatitis which is a more severe condition characterized by extensive and severe inflammation in the liver and often requires hospitalization,» explained Valentina Medici, associate professor of internal medicine at UC Davis Health System as well as corresponding author for the study.

NASH is characterized by liver inflammation and damage caused by deposits of excessive fat in the liver.

NAFLD, which is characterized by the build up of extra fat in liver cells, is associated with obesity and diabetes, and it occurs with minimal or no symptom until the disease is advanced.

Furthermore, clipping or genetically ablating wings from flies prevented the protective effects of DR on lifespan, demonstrating a critical role for the observed increase in physical activity in determining lifespan upon DR. To further elucidate the mechanisms by which changes in DR mediates changes in metabolism we are identifying and characterizing various tissue specific modulators of fat metabolsm

Endomorphs are characterized by round bodies, a high percentage of body fat, and a slow metabolism which results in weight gain even when diverging only a little from a clean food diet.

The extreme ectomorph physique, characterized by a delicate frame, long limbs that lack muscle mass and tiny joints, is not naturally powerful and athletic, and its only real advantage is in the inability to gain and retain body fat.

The endomorphs are characterized by a larger bone structure with wider hips and shoulders and a natural tendency to accumulate body fat and gain muscle mass.

If you're a more passive exerciser and not doing aggressive workouts like high - intensity interval training (HIIT), which is characterized by short bursts of all - out work efforts interspersed with short rest periods, you won't need as many carbs and can therefore increase your fats even more.

«Android fat distribution», on the other hand, is characterized by weight carried around the abdomen and midriff, higher on the skeletal structure, and is commonly associated with men's bodies.

Obesity is characterized not only by excess fat near the surface of your body, but also excess fat in and around your internal organs.

The Reaven diet, named after Dr. Gerald Reaven, calls for 5 percent protein, 40 percent fat, 45 percent carbohydrates.12 Dr. Gerald Reaven spent many years researching Syndrome X, characterized by high blood cholesterol, obesity, insulin resistance and high blood pressure.

What I mean by that is, if you're already eating very healthy and are consuming almost the daily recommended amount of fiber, you can expect less benefits when compared to someone whose diet can be characterized by large amounts of trans fats and lower fiber intake.

A bad fat is characterized by its effect on the body.

While critics may question if coconut oil has the same therapeutic effects as MCT oil, they will acknowledge that soybean oil is characterized by linoleic acid because it contains 51 percent of this polyunsaturated fatty acid, or that olive oil is a monounsaturated oil because it is 77 percent oleic acid (a monounsaturated fatty acid), or that fish oil (salmon oil in this case) is characterized by omega - 3s because it contains 38 percent omega - 3 fatty acids, yet it also contains saturated fat (22 percent) and cholesterol (485 mg / 100g).

Leptin is characterized as the fat - loss hormone responsible for the control of the appetite by regulating the brain.

After not having eaten calories for about 6 - 8 hours, your body shifts out of a fed state into a fasted one, characterized by the conversion of stored body fat into energy.

«Clinically and cognitively normal individuals with and without AD risk factors, following dietary patterns characterized by high intakes of whole grains, fresh fruits, vegetables, legumes, fish, and low - fat dairy products (which provide higher intakes of vitamin B12, vitamin D, and n - 3 polyunsaturated fatty acids) and by low intakes of refined sugars, French fries, high - fat dairy products, butter, and processed meat, show lower accumulation of Aβ in the brain and higher cerebral glucose metabolism, as evidenced by neuroimaging analysis of gray matter volumes (a marker of brain atrophy), C - Pittsburgh compound B (to measure the accumulation of fibrillar Aβ), and F - fluorodeoxyglucose (to assess brain glucose metabolism.»

The prudent pattern was characterized by higher intake of vegetables, fruit, legumes, whole grains, fish, and poultry, whereas the Western pattern was characterized by higher intake of red meat, processed meat, refined grains, sweets and dessert, French fries, and high - fat dairy products (41).

In this article, she describes Claire Johnson, a patient with a rare case of lipodystrophy, a genetic disorder characterized by the lack of fat.

In this population, a higher dietary ED represented a dietary pattern characterized by higher intakes of saturated and trans fats and refined carbohydrates and lower intakes of fruit and vegetables.

The «western» pattern is characterized by a high intake of processed meat, red meat, butter, high - fat dairy products, eggs, and refined grains.

Pancreatitis - This condition characterized by an inflamed pancreas is often triggered by excessive fats in the diet

Corneal degeneration is characterized by abnormal deposits (usually a combination of calcium and fats like cholesterol) within the superficial and deep layers of the cornea and is seen most commonly in older dogs.