Sentences with word «charmoula»

I'm a big fan of charmoula.

Moroccan Sea Scallop, Preserved Lemon Farrotto, Green Charmoula, Gewürztraminer Beurre Blanc Chef François de Mélogue, Figue Mediterranean Ingredients

Cover and store the remaining charmoula.

Serve with Green Chile Charmoula, Spiced Seed Sprinkle, or Grilled Halloumi with Watercress, if desired.

Grass fed chef made a bunch of recipes from Mediterranean Paleo Cooking including Kefta kebabs and charmoula marinated chicken.

I'm obsessed with parsley - packed, garlicky charmoula, which I put on everything from eggs to rice, and chimichurri.

Charmoula has been referred to as an all - purpose spicy cilantro pesto.

Shake them around until well - coated in the charmoula, then place in the refrigerator for at least 4 hours, or overnight.

I made a charmoula sauce to drizzle over everything, which is similar to a chimichuri, adding the herbal notes of Italian parsley and cilantro.

its wonderful aroma and flavour brought back fond memories of N.Africa's best sights, smells and tastes... Charmoula / Shermula is perfect for other uses too, absolutely yummy on lamb, chicken... salmon or tuna steaks... grilled veggies, etc..

Charmoula - rubbed Mahi - Mahi is easy peasy, especially when paired with Shallot Bulgur.

You have a globe - skipping selection of foods inspired by other gardeners: Syrian fattoush, Turkish golzeme (stuffed griddle breads), charmoula, dolmas, kebabs, and Hassan's waste - nothing Tortilla with Onion Tops.

Charmoula, a traditional Moroccan marinade, is typically made with parsley, cumin, and paprika.

Charmoula is a spicy Moroccan marinade that typically contains paprika, cumin, and garlic.

Charmoula is a pesto - like blend of cilantro and parsley with garlic, olive oil, and vinegar.

«A New Way to Dinner» has introduced me to two revolutionary recipes — pickled red onions and charmoula.