Toss cooked lentils with quinoa, dill, and oregano and then top with grilled steak and plenty of
charred summer veggies.
Not exact matches
The Grilled
Summer Vegetables with Garlic and Fresh Herbs was not only marinated in the red wine and lemon juice vinaigrette, but this same vinaigrette was drizzled over the lightly
charred veggies just before serving.