I'm usually happy with just
some cheddar on my burger, but this is making my mouth water.
If you slapped
some cheddar on your burgers this summer, you probably noticed its tasty, but unsightly, oil leaks.
Not exact matches
Additionally, the grinding line will give the company the ability to bring
on value added products, items that include ground meats along with other ingredients, such as meatloaf, meatballs, bacon -
cheddar burgers, for example.
Amazing
on a
burger - bun with mayonnaise, BBQ - sauce, melted
cheddar and veggies.
- Sweet Potato Muffins with Walnut Streusel - Kale Egg Scramble - Quinoa Breakfast Tacos - Blueberry Bruschetta - Honey Mustard Chicken - Salad Salmon Chowder with Cashew Cream - Chickpea Pesto Bagelwich - BBQ Apple
Cheddar Quesadilla - Black Bean Quinoa
Burgers - Honey Sesame Fish Tacos with Lime Greek Yogurt Sauce - Double Chocolate Swirl Brownies - Sweet Potato Pie
on a Maple Quinoa Crust
Put patty
on butter grilled or toasted bun and top
burger with sauteed yellow onions and sauteed thin sliced jalapenos or habaneros, pepper jack cheese or a white
cheddar works well and HLPP Hatchanero.
pizza, cheeseboards, grilled halloumi
on veggie
burgers, baked camembert with warm bread (thank god bread is vegan), grated
cheddar on chilli or pasta....
100 % Angus Beef
burger on a butter - toasted brioche bun, smothered with pork green chili, topped with queso fresco, pico de gallo,
cheddar & jack, two fried eggs; served with shoestring garlic fries or sweet potato fries
veggie panini — smashed avocado, arugula, tomato, onion, sesame seeds, feta
on multigrain — 12 junction
burger — LTO, choice of american cheese or
cheddar, secret sauce — 12 prime
burger — house ground ribeye, bacon, gouda cheese, runny egg — 21 fried chicken — crispy chicken, bacon, lettuce, tomato, chipotle ranch — 14
Beef: Bacon, Onion & Cheese Stuffed
Burgers Baked Stuffed Tomatoes with Beef & Mozzarella Balsamic Roast Beef Beef and Bean Burritos Beef and Eggplant Ragu over Spaghetti Squash Beef Au Jus Sandwiches Beefed Up Biscuits Beef Goulash Beef Minestrone Soup Beef, Mushroom & Barley Stew Beef Stew Blue Cheese & Spinach Meatloaf Muffins Braciole Braised Short Ribs Caprese Sliders with Pesto Mayonnaise
Cheddar Sliders with Cajun Caramelized Onions Cheeseburger Meatloaf Muffins Chili Con Carne Chinese Beef with Noodles Cocktail Meatballs Corned Beef & Cabbage Crockpot Chili Crockpot French Dip Sandwiches Crockpot London Broil Crockpot Pot Roast with Veggies Crockpot Roast with Cranberries & Sweet Potatoes Crockpot Shredded Beef Tacos Easy Brisket Four Cheese Ravioli with Meatballs and Marinara Grilled Filet Mignon with Sauteed Mushrooms Grilled Sirloin Steak with Balsamic Onions Hearty Beef and Chorizo Chili Horseradish
Burgers with Havarti Horseradish Crusted Beef Tenderloin Instant Pot Beef Stew Italian Flank Steak with Roasted Vegetables Leftover Beef Pot Pie Lomo Saltado London Broil with Balsamic Marinade Love Loaf (aka Pioneer Woman's Favorite Meatloaf) Low Carb Stuffed Peppers Melissa's Bolognese Sauce Mexican Beef over Polenta Nana's Lasagna Papas Rellenas Picadillo Red Wine & Garlic Marinated London Broil Ropa Vieja Salisbury Steaks with Mushroom Gravy Spicy Mexican
Burgers Steak Fajitas Stuffed Cabbage Soup Stuffed Zucchini Boats Sunday Best Roast Beef with Pan Gravy Swedish Meatballs with Egg Noodles Sweet and Sour Braised Beef Brisket Whole30 Picadillo with Sauteed Almonds Chicken: Alfredo Stuffed Shells with Chicken & Artichokes Arroz con Pollo Baked Chicken Thighs with Red Potatoes Baked Chipotle Chicken Chimichangas Baked Creamy Chicken Taquitos Baked Mustard Lime Chicken Baked Quinoa with Chicken Sausage & Spinach Balsamic Glazed Chicken BBQ Chicken Enchiladas Basic Roasted Chicken Beer and Onion Braised Chicken Cheater's Chicken Enchilada Casserole Cheesy Chicken Stuffed Shells Chicken & Sausage Gumbo Chicken & Shrimp Stir Fry Chicken, Asparagus & Goat Cheese Quesadilla Chicken Bruschetta Chicken Cacciatore Chicken Chili with Black Beans and Corn Chicken Francese Chicken Lazone Chicken Marsala Chicken Pasta Pesto Bake Chicken Piccata Chicken Souvlaki Chicken with Gruyere & Sage Chicken with Mustard - Cream Sauce Chicken with Olives Chili & Garlic Chicken Thighs with Spicy Roasted Kale Chili - Lime Chicken Kebabs Chili Roasted Chicken and Sweet Potatoes Citrus, Garlic and Chipotle Marinated Chicken Copycat Chick - Fil - A Sandwich Coq Au Vin Creamy Corned Chicken and Zucchini Creamy Crockpot Salsa Chicken Crispy Buttermilk Chicken Crispy Coconut Chicken Fingers Crispy Roast Chicken with Turnips, Artichokes and Sun Dried Tomatoes Crockpot Balsamic Chicken Breasts Crockpot Chicken with Wine & Mushrooms Crockpot Italian Chicken Crockpot Salsa Verde Chicken Enchiladas Cuban Chicken Soup (Sopa de Pollo) Easy Chicken Enchiladas with Homemade Sauce Easy Chicken Pot Pie Garlic - Roasted Chicken Breasts Gnocchi Florentine with Sausage Greek Cinnamon Stewed Chicken Grilled Balsamic Chicken with Peaches and Onions Grilled Buttermilk Chicken Grilled Rosemary Chicken
on Mixed Greens Grilled Sweet Chili Chicken Leftover Crack Dip Mac - n - Cheese Lemon Chicken Lemon Garlic Chicken in the Crockpot «Mambo Italiano» Chicken Parmigiana Maple Roasted Chicken & Sweet Potatoes Mock Shake n Bake Chicken Mom's Chicken Soup Orange Chicken with Green Beans Oven Fried Panko Chicken Paella Mixta Pasta with Chicken Sausage & Artichoke Hearts Penne with Chicken, Fresh Mozzarella & Spinach Pesto Pasta Salad with Grilled Chicken Pressure Cooker Salsa Chicken Burrito Bowls Roast Chicken with Butternut Squash Roasted Chicken with Yams, Fennel & Lemon Skillet BBQ Chicken Pasta Skillet Sausage & Potatoes Slow Cooker Chicken Tikka Masala Slow Cooker Chicken Tortilla Soup Spaghetti Squash with Chicken Sausage in Light Tomato Cream Sauce Stuffed Chicken Breasts Whole Roasted Chicken
(these
burgers were topped with a 2 % Mexican cheese blend because that is what I had
on hand... I prefer regular
cheddar though)
Visitors can also grab a meaty
burger to go along with their brew at local eateries including 1909, with their famous 1909
Burger or Bison
Burger made with a free - range patty, smoked applewood bacon, horseradish havarti, red onion, tomato, wild baby arugula, and garlic aioli; Cork Fire Kitchen's Chef's Grilled
Burger with tomato, lettuce, pickles, onions, mayonnaise, choice of aged
cheddar, swiss, or pepper jack cheese; Creekside Grille at Wilson Creek Winery serving the Creekside
Burger made with natural ground chuck, lettuce, onion, cabernet vinegar pickles, fiscalini white
cheddar, and house thousand island
on a brioche bun; Crush & Brew, offering three varieties of sliders and full - size
burgers (paired with must - indulge French fries) including the Crush
Burger with red onion marmalade, brie, and Canadian bacon; E.A.T. Marketplace, serving
burgers on Fridays including the EAT
Burger made with grass - fed California beef, organic farm greens, fontina cheese, organic salad greens, and house pesto aioli; and the Tilted Kilt Pub & Eatery, serving up The Double D
Burger, made with two deep - fried patties, applewood smoked bacon,
cheddar cheese, Lilt Burner mayo, lettuce, and tomato.
The
burger consists of hand - ground beef from the Double Eagle's (its sister restaurant) aging room, topped with three roasted and peeled green chiles, pico de gallo salsa, a half - pound of Monterey Jack and sharp
cheddar cheeses, and is served
on a yeast roll bun baked at the Lujan Bakery in Las Cruces.
The
burger is the thing to order at this butcher shop — cum — dinette: dry - aged, pillow - talked beef smothered in caramelized onions, blanketed with
cheddar, and sandwiched
on a squishy bun.
Discussion worthy menu additions include the Mesquite - Grilled Berkshire Pork Chop ($ 34), which provides a sumptuous BBQ flavor and is served with broccoli rabe and vinegar peppers or choose from one of the hand - crafted
burgers and sandwiches with standouts including The Gold Rush Burger ($ 17) with Niman Ranch Beef, hobb's bacon, secret sauce, and aged
cheddar, the Crispy Togarashi Chicken Sandwich ($ 25) with pickled daikon, carrot salad, and miso mayo or The Gyro ($ 17), with a braised lamb shoulder atop fermented slaw and za'atar yogurt served
on grilled pita.
Whatever kind of cheese you like (
Cheddar, American; we don't judge), add it
on after you flip the
burger, then cover the grill.
The plant - based
burger will be topped with smoked
cheddar cheese, pickles, onions and served
on a signature bun
A new Bar Menu offers a variety of tasty dishes such as Crispy Brabants — crunchy potatoes with smoked sweet paprika and preserved lemon aioli; Pork Cracklins; Boudin Balls; Mussels Normandy with apples, bacon, shallots and brandy; and the Annunciation Cheeseburger — ground short rib
burger with white
cheddar on a house made brioche bun.
Beef
burgers, house
burgers and «Wahlfaves» include Donnie's choice, the BBQ Bacon
Burger, available as a turkey or beef
burger and described as a «spiced - up weekend barbecue
on a bun,» topped with white
cheddar cheese, bacon, avocado, fresh jalapeños and barbecue sauce; Mark's choice, the Thanksgiving Day, «like Thanksgiving leftovers
on a bun,» made with fresh ground seasoned turkey, stuffing, Paul's orange - cranberry sauce, roasted butternut squash and mayo; and Paul's choice, Wahlburger's signature
burger.
seared
burger topped with fried jalapeños, pepper jack cheese and jalapeno cream cheese stacked
on a warm jalapeño
cheddar bun and fully dressed with homemade chipotle mayo, sliced tomato, red onions and spring mix.
At New York Hilton Midtown, guests can enjoy iconic New York City fare such as Pat LaFreida
Burgers with New York
cheddar served
on cornmeal kaiser rolls, house - made sweet Italian sausage and an ever - changing cheese plate from Greenwich Village - based Murray's Cheese.
seared
burger topped with melted
cheddar cheese, venison chili, red onions, pickled jalapeños, lime crema and Fritos served
on a toasted brioche bun.
I had a beef
burger with
cheddar on a gluten - free bun (a good one!)