Sentences with phrase «cheese on a serving dish»

To serve, allow the cream cheese to come to room temperature, and pour dip over the block of cream cheese on a serving dish.

Not exact matches

Place one layer of mac and cheese on desired serving dish.

Serve as is, or pour into a 9 × 9 or 9 × 13 buttered baking dish and add additional cheese on top.

Arrange salad on serving dish or in individual bowls and top with prosciutto, red onion and mozzarella cheese.

Serve the chicken and sauce over your noodles (or zoodles) right away OR ALTERNATIVELY... if you are using the «cheese» recipe, transfer the pasta, chicken, then sauce into a casserole dish and spoon some of the «cheese» on top

Add in some cheddar cheese, stir it around and we have a extra creamy soup that is the perfect dish to serve on a cold night.

Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serving.

This dish was easy to throw together and looked beautiful on a serving platter with goat cheese.

Toss the zucchini noodles into the cooked creamy chicken tomato and bring it to boil, after 2 - 3 minutes of cooking remove the skillet from the heat and serve it with crumbled feta cheese on top of the dish.

Place one or two basil leaves on top of the cheese then roll up and arrange on a serving dish.

Place the watercress on a serving dish and layer up broccoli, roasted figs, croutons, flaked almonds, red onion and cheese.

Leave on the baking sheet or transfer to a large serving dish and cover with beef, some of the mole sauce, strained beans, caramelized onions, and Cheddar cheese.

Strain the pasta and serve pasta on a large serving dish and cover with sauce and sprinkle with cheese as desired.

Dishes can be shared or enjoyed as entres, our focus is on to serve locally sourced, seasonal produce and seafood, where our Chef is making everything in house (except for cheese and bread).

The different meat cuts are carved and placed on platters to be served family - style at your table with the four side dishes included in the package: 5 cheese mac, caesar salad with polenta croutons, succotash (vegetable medley) and cornbread.

Tony, a culinary aficionado himself, has appeared on CBS, KTLA and Fox serving up some of his famous Italian dishes (French Toast Italia Style with Ricotta Cheese) and a Sun Dried Eggplant Parmesan, and has joined with the the cast of Major Crimes to create a cast and crew cookbook benefitting his co-star and counterpart GW Bailey's Sunshine Kids Organization, dedicated to helping kids with cancer.

I then placed the fragrant cauliflower in a pretty serving dish, sprinkled with the brown butter - drenched garlic crouton crumbs, a little feta cheese and scattered a few gratings of lemon zest and parsley before placing it on the table.

Imagine dishes like chicken curry, mac & cheese and hamburger with tangy pickles on a pizza crust, and that is the deliciousness that Dimo's serves up.

For older babies, this dish is yummy served with a finger food accompaniment of little fingers of cheese on toast!

Spray a shallow 9 - inch pie dish and set aside - Crumble tofu in a large bowl with your hands until it looks like feta cheese - Stir in nutritional yeast, mustard, onion and garlic powder, turmeric, plus salt and pepper until well combined - Mix in veggies - Transfer mixture to pie dish and pat down firmly with a spatula until nice and tight - Bake for 20 - 25 minutes until the top is firm and slightly brown - Let frittata cool for 5 minutes on the counter before serving - Place a dish over top and quickly, but gentle, flip frittata out Blueberry Spelt Pancakes (from Engine 2 Diet) Who doesn't love pancakes?

Preheat oven to 350 ° F In a large skillet, brown meat with chopped onion, pepper, and garlic Add tomatoes, salt, pepper, and green beans Cook for about 10 minutes, until green beans have thawed out and much of the liquid has been absorbed Spread into an even layer in a casserole dish With a large spoon or spatula, scoop mashed cauliflower on top, and spread to cover evenly Grate some cheddar and parmesan cheese on top Bake for 30 min at 350 ° F Broil for a few minutes at the end, watching carefully, if you want the cheese crunchy on top Cool for 15 minute before serving

Hmmm... although almost all of those choices look yummy to me (I'm as much of a cheese freak as Wallace and Gromit, but I'll pass on the lamb chops I think), if I were to serve most of the dishes to my rural midwestern family for a special occasion, I think they would all starve.

This dish essentially is of crusted chicken breast that is served over a bed of tangy and flavor packed tomato sauce and then topped it parmesan cheese or provolone cheese on top and baked till the cheese melts.

Chipotle Chicken Quesadillas is a fast and easy meal to make on a busy week day, a lightly spiced and smoky dish with a touch of cheese served with diced avocado and sour cream.

We were happy to eat our roasted beets and carrots directly from the roasting pan, but you could of course serve this as a side dish, on top of an arugula salad or even with some tart and creamy goat cheese.

We're happy to eat these roasted beets and carrots directly from the roasting pan, but they make a great side dish or are perfect served on top of an arugula salad with creamy goat cheese.

Place meat on a separate serving dish, and put the beans, cheese, lettuce, and sour cream in bowls.

This stuffing is just the thing to serve alongside meat (such as turkey on thanksgiving, natch) or as a vegetarian main dish topped with a crumble of fresh goat cheese, with some green vegetables on the side and a glass of crisp white wine to wash it all down.

Breakfast served on the Club House terrace offers a sumptuous American buffet featuring hot dishes, fresh baked breads, pastries, cheeses, local fruits and vegetables as well as a corner featuring authentic Cretan products and specialties.

Cuisine is an important cultural element, and many dishes focus on the traditional: Poronkäristys (reindeer) is served with mashed potatoes, karjalanpiirakka pastries (Karelian pies) are filled with potatoes / rice / carrots, silli (herring) and new potatoes; also a favorite are leipäjuusto (Finnish squeaky cheese), lingonberries, and cloudberries.

The next day, we drove over to Surf Spot, where chef - owner Derek Burns was hosting a series of bands on an outdoor stage and serving up an imaginative array of dishes, including pizzas, small plates like Ahi Poke with macadamia nuts, avocado, ponzu, srirach aioli and taro chips, plus entrees like Bouillabaisse, Rigatoni Bolognese and the Surf Spot Burger with onion marmalade, Humboldt Fog goat cheese and garlic aioli on a grilled brioche bun.

Place both serving dishes on a cookie sheet, under preheated broiler on the top rack with the oven door open, just until the cheese bubbles.