Sentences with phrase «cheese over the chips»

Sprinkle about 2 / 3rds of the quesadilla cheese over the chips.
Lay half of the sliced cheese over chips, then steak, then peppers and onions.
Spread TORTILLA CHIPS on a large baking sheet; sprinkle QUESO OAXACA CHEESE over chips; set aside.
Next, sprinkle preferred amount of Daiya cheese over the chips - we used approximately 1/2 cup.

Not exact matches

2 1/2 cups All Purpose Flour 1 teaspoon baking soda 1/2 cup white hot chocolate mix (I used Ghiradelli) 1 cup butter at room temperature 1 8 oz block cream cheese 2 cups sugar 5 eggs 2 teaspoons vanilla 3 ounces white chocolate chips confectionery sugar to dust over top of cake
Veggie chicken with buffalo sauce, black beans, cheese, cilantro, and jalapenos over tortilla chips.
Chili over tortilla chips with cheese — I think I'll stop drooling now.
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Drizzle the cheese sauce over the top then distribute the chicken over the chips.
WIth the right ingredients jazzed up with tons of flavor, you won't be missing the cups of fake processed cheese sauce doused over chips!
In response, Ricos Products Frank Liberto developed a heated cheese sauce that could be dispensed immediately over chips and topped with sliced jalapenos, creating the variety of nachos that today can be found at stadiums all over the country.
Spoon melted cheese over turkey and finish by sprinkling with tortilla chips.
This gluten - free pumpkin muffins with chocolate chips, cream cheese filling and streusel topping is really good — I love the topping on these — it just puts them over the edge good!
Evenly spread the meat mixture over the chips and then sprinkle cheese over the top *.
On game day, all you have to do is shred the chicken over the tortilla chips, add some cheese and your favorite toppings and you have a winning appetizer.
Coconut Ginger Chowder Confetti Cookies Cookies «n» Cream Ice Cream Cranberry Amaretto Upside Down Cake -LCB- Vegan -RCB- Cranberry Sauce Dandelion Green and Spring Onion Risotto Dark Chocolate Peanut Butter Ice Cream Cups (stop it) Deep Dish Pear Pie with Spice Crumble Topping Fettu - green - e Fish & Chips — Baked Cod & Sweet Potato Fries Ground Beef and Dried Mushroom Ragu Guacamole Ginger Beer Reduction Brussels Sprouts & Walnuts Gnocchi with Leeks and Blistered Cherry Tomatoes -LCB- Vegan -RCB- Grapefruit Pimm's Cup Green Chile Sauce Greenest Tahini Sauce Hatch Chile Pepper Scones with Cheeses Honey Butter Honey - Ginger Glazed Carrots Hummus Jalapeno Cheddar Beer Bread Kale Bowls Kale Salad with Toasted Couscous and Hazelnuts Lavender Lemon Pound Cake «Legendary» Chewy Chocolate Chip Cookies Lemon Cake Lemony Purple Kale and Sorrel Salad Lentils & Brussels Sprouts Malted Chocolate Pudding Parfaits with Pretzel Crunch Mango and Avocado Salad on Bulgur Wheat Maple Millet Puffy Crunch Cereal Oatmeal Cookies with Cranberries -LCB- Vegan -RCB- Migas One - Pot White Bean Stew Olive Oil Ricotta Cake with Blueberry - Plum Coulis Olive Tapenade Oven - Dried Tomatoes Pappardelle with Meat Sauce Peanut Butter S'mores Bars Pear Sauce Spice Cake Perfect Pie Crust Perfect Roast Chicken Pickled Peppers and Shallots over Kale, with a Soft - Poached Egg Pickled Pepper Vinegar Hot Sauce Pimm's Cup Slushies Pretzel Crunch Profiteroles with Amaretto Cream and Chocolate Sauce Pupusas!
When ready to serve, toss chicken, veggies, and romaine lettuce together; squeeze lime over salad; (optional) top with corn tortilla chips and shredded jack cheese; enjoy cold.
I then piped an irresistible strawberry and chocolate chip cream cheese frosting all over the top and crowned the whole thing with a chocolate covered strawberry.
Distribute the nacho cheese, ground beef mixture, Pico de Gallo, guacamole, and toppings evenly over the corn chips.
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Serve tofu over cauliflower rice, with avocado slices, chips, and (if you're not vegan) Cotija cheese.
Sprinkle half of cheese evenly over chips.
Turns out the cheese I made is not only good over boiled potatoes, it's also really good for kale chips!
Hollondaise over Blanched Asparagus by The Little Ferraro Kitchen Scalloped Potatoes with Milk, Cheese, and Garlic (Gratin Dauphinois) by Home Cooking Memories Ratatouille by Basic N Delicious French - style country pate by There and Back Again White Bean Dip with Homemade Tortilla Chips Momma's Meals Oeufs à la Diable by What Smells So Good?
, baked chips (don't count as a component), imitation cheese sauce (because real cheese sauce counts as a meat / meat alternate and we cant afford to put any more of those on the menu and still meet mins / max)... I actually had a broker come in and bring some dessert treats that shall remain nameless that do not contribute to the grains... therefore are not regulated by the grain - based dessert rule and a great way to add calories to the meals without going over the ranges.
A few months ago, the blogosphere was in a tizzy over an episode in which a North Carolina «government inspector» allegedly forced a child to trade in her home - packed lunch of a turkey and cheese sandwich, banana, potato chips, and apple juice because the meal did not meet U.S. Department of Agriculture guidelines; instead the child was forced to take the school meal of chicken nuggets.
Don't worry about chilling the left overs, just use as a nice cheese to spread on your homemade nacho chip recipe I saw on here somewhere.
Instead of the normal cheese crackers and raisins to tide him over until dinner, I stem the hangry attacks with snacks like avocado and fruit smoothies, oatmeal with flax seeds, banana, and nut butter rolled in a multi-grain tortilla, and refried beans and chips.
Nachos is a crunchy cheesy dish contains lots of tortilla chips over a cheese - based sauce also, covered with some grated cheese and mostly served as a tasty evening snack or appetizer.
Over and over, I bent over and picked up cans and packages of cheese and chOver and over, I bent over and picked up cans and packages of cheese and chover, I bent over and picked up cans and packages of cheese and chover and picked up cans and packages of cheese and chips.
Whether they are eating it on pizza, grated over soups or salads, stuffed into sandwiches, or drizzled atop a heaping pile of tortilla chips, people go nuts for cheese.
For many of us, cheese has been a dietary staple since we were young children — cheese shows up atop pizzas, inside burgers and sandwiches, in pasta sauces and casseroles, drizzled over mounds of tortilla chips, and in at least three different forms on every potluck snack table (unless you are eating at a potluck hosted by vegans).
The next day, we drove over to Surf Spot, where chef - owner Derek Burns was hosting a series of bands on an outdoor stage and serving up an imaginative array of dishes, including pizzas, small plates like Ahi Poke with macadamia nuts, avocado, ponzu, srirach aioli and taro chips, plus entrees like Bouillabaisse, Rigatoni Bolognese and the Surf Spot Burger with onion marmalade, Humboldt Fog goat cheese and garlic aioli on a grilled brioche bun.
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