I got the BBQ chicken bowl (which had fried jalapanoes on top - so good) & Mall got the fried chicken sandwich which had french fries and
cheese sauce on top - OMG!
Drain your pasta, add it back to the pot, and dump
the cheese sauce on top.
This was a quinoa and brussels sprouts salad with nutritional yeast
cheese sauce on top... and there are tons more brussels recipes on the way.
You would THINK you would miss the fake
cheese sauce on top, but with all those toppings only a little bit of cheese on tops does wonders!
Not exact matches
It's not hard — just a little cheddar
cheese and crumbled bacon in the center, and a sweet and tangy brown sugar, ketchup, and mustard
sauce on top.
For $ 5, we got an order of soft and pillowy rolls coated in garlicky butter and a crap ton of Parmesan
cheese, plus a cup of warm marinara
sauce with a generous serving of
cheese sprinkled
on top of it too.
Scatter cooked sausage
on top of
cheese sauce, then wine - caramelized onions.
Directions: Heavily salt a large pot of water and bring to a boil Add macaroni and cook as directed
on package Melt butter and Velveeta
Cheese together, stirring constantly Add sour cream to cheese mix with a wisk and keep warm — be careful to not let it burn to the pan Drain macaroni and return to pot Add cheese sauce to macaroni and mix well Gradually add 3/4 of the shredded cheese, mixing well Pour macaroni and cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is
Cheese together, stirring constantly Add sour cream to
cheese mix with a wisk and keep warm — be careful to not let it burn to the pan Drain macaroni and return to pot Add cheese sauce to macaroni and mix well Gradually add 3/4 of the shredded cheese, mixing well Pour macaroni and cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is
cheese mix with a wisk and keep warm — be careful to not let it burn to the pan Drain macaroni and return to pot Add
cheese sauce to macaroni and mix well Gradually add 3/4 of the shredded cheese, mixing well Pour macaroni and cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is
cheese sauce to macaroni and mix well Gradually add 3/4 of the shredded
cheese, mixing well Pour macaroni and cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is
cheese, mixing well Pour macaroni and
cheese into a baking dish and top with 1/3 shredded cheese Bake at 350 until cheese on top is
cheese into a baking dish and
top with 1/3 shredded
cheese Bake at 350 until cheese on top is
cheese Bake at 350 until
cheese on top is
cheese on top is melted
The creamy ricotta filling, the warm, bubbly tomato
sauce and deliciously creamy
cheese on top, all came together into one perfect dish.
Top the par - baked pizza dough with the remainder of the sesame ginger sauce, the cooked pork and mozzarella cheese, bake, then add the raw onions, jalapenos and carrots on t
Top the par - baked pizza dough with the remainder of the sesame ginger
sauce, the cooked pork and mozzarella
cheese, bake, then add the raw onions, jalapenos and carrots
on toptop.
When the last layer of noodles is placed in the pan you can spread the remaining
sauce evenly over them and sprinkle a thin layer of
cheese on top.
Yup, from the base (potatoes) to the
cheese sauce (cashews and peppers) to the
toppings (beans, more peppers, and salsa), there isn't one «processed», fake food
on here.
Layer some noodles
on top, add 1/3 of the
sauce mixture & 1/3 of your cashew
cheese and sprinkle
on some of the basil.
A little blue
cheese sauce on each of the crostini slices,
topped with a piece of juicy filet, a few caramelized onions, then a sprinkling of chives
on top.
I love a banana cake with cream
cheese frosting that has caramel
sauce drizzled
on top of the frosting.
I love the paprika
on top with the
cheese and the chili
sauce is a great addition.
Served
on crispy waffle fries
topped with a homemade
cheese sauce, they are the perfect appetizer for any sports party or tailgate!
Hot pepper flakes in my soups and chilis, hot pepper powder with eggs, thawed hot peppers fried in olive oil and garlic
topping my favorite pasta, dried hot pepper pods tossed into many major meals, and hot pepper
sauce splashed
on cheese steaks and hoagies.
At this point you could add warm enchilada
sauce on top and sprinkle with
cheese and serve, or you could place all the burritos into a 13 × 9 baking pan.
A couple of weeks ago, I saw a photo of some vegan
cheese topped with cranberry sangria
sauce, and to me it totally looked like a piece of cheesecake with cranberry
sauce on top.
A mixture of zucchini, peppers, sliced tomatoes, roasted cauliflower, eggplant, fresh herbs
on a bed of fresh tomato
sauce topped with vegan
cheese.
Serving suggestion: Serve with tartar
sauce for dipping or serve
on buns with
cheese on top, like a burger.
Mix your pasta &
sauce together, and place in a baking dish or mini cast iron pans, and broil for a few minutes to get the
cheese sauce nice and browned
on top.
Baked tortilla chips slathered in enchilada
sauce, black beans, and sauteed kale and
topped with eggs, avocado, salsa, and
cheese makes a satisfying twist
on traditional chilaquiles.
Cheese tortellini baked in a tomato and goat cheese rosé sauce with a layer of melted mozzarella o
Cheese tortellini baked in a tomato and goat
cheese rosé sauce with a layer of melted mozzarella o
cheese rosé
sauce with a layer of melted mozzarella
on top.
I don't love dishes that are too creamy or too cheesy (which is weird because I love
cheese), so I just grate parmesan
on top of the tomato
sauce before baking.
When it browns completely
on the bottom, remove it from the grill, flip it over and place the
sauce, mozzarella
cheese, peppers, purple onion and sliced chicken
on top
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Sauce, Pistachio and Goat
Cheese An Edible Mosaic • Pumpkin Spice Chia Seed Pudding Hey Modest Marce • Mascarpone Pumpkin Pie Inspired By the Seasons • Pumpkin Applesauce Smoothie CaliGirl Cooking • Pumpkin Praline Cinnamon Rolls with Spiked Cream
Cheese Glaze Sally's Baking Addiction • Pumpkin Cream
Cheese Bundt Cake Well and Full • Spicy Chipotle Pumpkin Hummus Appeasing a Food Geek •
Cheese Fondue Stuffed Roasted Pumpkin SweetPhi • Pumpkin Chili Biscuit Bake Warm Vanilla Sugar • Buttermilk Pumpkin Doughnuts Mademoiselle Poirot • Cinnamon - Pumpkin Mousse
on Honey Panna Cotta topped with Hazelnut Brittle Heart of a Baker • Pumpkin Sticky Buns with Vanilla Bean Frosting Flourishing Foodie • Massaman Curry with Pumpkin and Chickpeas Ginger & Toasted Sesame • Pumpkin Jeon Lindsay Jang • Best Ever DIY Pumpkin Spiced Latte Fix Feast Flair • Hokkaido Pumpkin + Sage Mac and Gouda Will Frolic for Food • Pumpkin Kale Patties with Coconut Cilantro Rice A Couple Cooks • Pumpkin Pecan Baked Steel Cut Oats Vermilion Red • Pumpkin Pie Souffle B. Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Coc
on Honey Panna Cotta
topped with Hazelnut Brittle Heart of a Baker • Pumpkin Sticky Buns with Vanilla Bean Frosting Flourishing Foodie • Massaman Curry with Pumpkin and Chickpeas Ginger & Toasted Sesame • Pumpkin Jeon Lindsay Jang • Best Ever DIY Pumpkin Spiced Latte Fix Feast Flair • Hokkaido Pumpkin + Sage Mac and Gouda Will Frolic for Food • Pumpkin Kale Patties with Coconut Cilantro Rice A Couple Cooks • Pumpkin Pecan Baked Steel Cut Oats Vermilion Red • Pumpkin Pie Souffle B. Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream
Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter
Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat
Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream
Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream
Cheese Frosting / Apple Cider Caramel
Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano Eats • Pumpkin Butter Pan de Muerto
On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Coc
On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain - Free, Diary - Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy - Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty
Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Cocoa
Top with half of the Monterey jack cheese, cheddar cheese, chicken and drizzle 4 to 5 tablespoons of buffalo sauce on t
Top with half of the Monterey jack
cheese, cheddar
cheese, chicken and drizzle 4 to 5 tablespoons of buffalo
sauce on toptop.
Serve the chicken and
sauce over your noodles (or zoodles) right away OR ALTERNATIVELY... if you are using the «
cheese» recipe, transfer the pasta, chicken, then
sauce into a casserole dish and spoon some of the «
cheese»
on top
Instead, I added more liquid to the
sauce and baked the noodles with vegan
cheese on top.
I made a cauliflower pizza crust,
topped with homemade red
sauce and finished with fresh basil and dollops of their Herb Nutmilk
Cheese sprinkled
on top.
For another delicious twist
on potato skins, try these Baked Potato Skin Pizzas which use the potato skin as the pizza crust and are
topped with
sauce,
cheese and your favorite pizza
toppings.
Place another zucchini round
on top of first and repeat with
cheese and
sauce.
Tortellini Soup with Spinach and Tomatoes — Often times tortellini is stuffed with
cheese and loaded with cream - based
sauces on top, but this recipe is a nice twist because it is actually a tortellini soup with spinach and tomatoes added in.
Pop some
cheese on top if you'd like, or serve it up with your typical condiments - ketchup, mustard - or maybe some barbecue
sauce!
Enjoy the onion rings by themselves and some fancy
sauce, or enjoy the beer
cheese with some shiitake bacon garlic knots, or if you really want to explode your tastebuds, throw them both
on top of a vegan Black Bean Burger!
Place scallops
on watercress, drizzle warm
sauce on top and shower each scallop with
cheese.
To assemble: place a grilled burger
on a toasted bun and
top with chunks of blue
cheese and spoon over hot
sauce as desired.
I'm not including a recipe for tomato
sauce nor am I getting creative with pizza
toppings — I like bacon and mushrooms with a mix of cheddar and mozzarella
cheese on my pizza.
Finish off the lasagna will any of the remaining
cheese, the pecorino and the remaining
sauce, evenly drizzled
on top.
Slice the sandwiches in half
on the bias, then place
on a plate and serve
topped with generous spoonfuls of the beer
cheese sauce and a fried egg.
I used a caramelized onion jam as the «
sauce»
on the dough, and shredded a bit of mizithra
cheese over the
top.
We followed the rest of the recipe but then made a standard
cheese sauce (roux + milk + 1 cup give or take of monterey jack) and poured that
on top before the final sprinkle of seasoning & thyme.
Place each piece
on bottom of bun and
top with blue
cheese sauce, arugula and bun
tops.
I don't tear the tortillas, but fit them in the pan going up the sides and then fill it with the ground beef mixture, extra hot for me, and then layer tortillas
on top with enchilada
sauce then
cheese on top.
I'm used to eating mac - n -
cheese with hot
sauce on top, which I did not think would go well here at all.
Ø Gar - Lucky Arugula Burger — Bold flavors abound
on this half - pound burger
topped with housemade garlic basil mayonnaise, arugula, tomato, Pepper Jack
cheese, Applewood smoked bacon, crispy fried onions and Sriracha
sauce.
Ladle the
sauce on top and garnish with the grated
cheese.
This year, Aurelio's sausage was sold at the Joliet, Ill., Slammers and Whiting, Ind., Oilmen minor league baseball parks
on buns with
toppings like hot jardinière or tomato
sauce and mozzarella
cheese.