Pork Traditionally made, additive - free sausage Additive - free bacon Pasteurized
cheeses Unbleached white flour Thinned skinned fruits imported from long distances Natural sweeteners — including honey, maple syrup and Rapadura Wine Herb teas
1 tablespoon canola oil 1 tablespoon skim milk 1 large egg
white 1/2 teaspoon vanilla extract 2 tablespoons sugar 4 tablespoons
unbleached all purpose
flour 1/2 teaspoon baking powder food coloring (red, orange, yellow, green, blue, purple) For the Frosting: 2 tablespoons unsalted butter, room temperature 4 ounces 1/3 less fat cream
cheese, room temperature 1/8 teaspoon vanilla extract 1/2 cup powdered sugar