Drawing on the expertise of an extraordinary group of
talents, foremost among them the designer Jacques Grange, Michelin three star
chef Jean - Georges Vongerichten, renowned hairstylist Frédéric Fekkai and visionary hotel
manager Olivier Lordonnois — The Mark Hotel is a new beacon of high French style, immaculate service and state - of - the - art American technology and comfort.
The winner will receive, in recognition of their personal writing
talent and as full and comprehensive consideration for the License described above, the following prize for themselves and one (1) guest who is 21 or over: ● Overnight stay at the Home of Guinness, Dublin on April 24th - 25th, 2017 ● Private dinner in the Gravity Bar prepared by Justin O'Connor *, Executive
Chef at Guinness Storehouse ● Tour of the brewery grounds by Guinness Archive
Manager * ● VIP guided tour of the Guinness Storehouse and a lesson on the art of pouring the Perfect Pint ● Breakfast in the Gravity Bar.