This is a gluten - free raw vegan chocolate chip cookie recipe with
a chewy crumbly texture.
Not exact matches
I've tried this recipe with smooth and crunchy natural peanut butter and found that the crunchy adds a creamier
texture to the nice cream and keeps the cookie base nice and
crumbly (not
chewy or oily).
I've tried this recipe with smooth and crunchy natural peanut butter and found that the crunchy adds a creamier
texture to the nice cream and keeps the cookie base nice and
crumbly (not
chewy or oily).
The
texture is rich and
crumbly, not unnaturally gooey and
chewy.