Not exact matches
They have a lovely
chewy texture,
rich chocolatey taste with fruity undercurrents from the orange and gojis.
The
chewy texture of sun - dried tomatoes is just amazing and I love the
rich umami flavor they impart.
While I love a gooey, soft,
rich cookie, there's something so satisfying about a really
chewy cookie full of amazing, oat - y
texture.
Deep
rich chocolate boosted by the espresso, crunchy coconut, and cappuccino, all in one
chewy little cookie with an almost brownie - like
texture, but not so brownie - like that you don't feel like you're eating a cookie.
It should have a satisfyingly
chewy texture, a shiny, crackly top and of course, be packed with
rich, intense chocolate flavor.
They come with a
rich chocolate aroma and have the perfect
texture:
chewy and moist on the inside and crispy on top.
They are
rich and oh so chocolately, yet their
texture is quite light and
chewy.
They were moist,
rich, and had a nice
chewy, cakey
texture.
I didn't want anything too
rich or chocolately but more along the oatmeal raisin type of cookie... I don't eat oats anymore so that
chewy texture is sometimes a challenge to achieve in a cookie but this recipe does the trick perfectly!
Barley adds a
rich nutlike flavour and an appealing
chewy texture.
Ciabatta, with its
chewy open
texture, offers up plenty of nooks and crannies to capture the
rich, creamy Brie, tangy mango chutney, and tender balsamic onions.
The blues have that gorgeous supple,
chewy, slick
texture once cooked, with a flavor savory and
rich.
But I had been longing for a
rich, flourless brownie with a fudgy,
chewy texture, and didn't have a competing flavor like a nut butter brings.
Deep cocoa flavor and
rich chewy texture, loaded with good - for - you oats, banana, almonds, antioxidant -
rich cocoa, and hemp protein powder in these lovely lumps.
It's a bit like those
chewy caramel lollies in
texture, but with a
rich dark chocolate flavour and the crunch of the nuts.
This cookie delivers: ripe bananas offer the perfect amount of subtle sweetness while almond flour and oats provide a
rich,
chewy texture.
You have the tart, cool crunch of the apple (I prefer Granny Smith for their tart flavor and firm
texture, but you can use your favorite apple variety), the
rich flavor and
chewy texture of the caramel, and just enough chocolate to take this dessert over the top.
Their tart, sweet flavor and
chewy texture add an unexpected kick to dark,
rich chocolate.
The grain is then roasted over an open fire to create a grain with a
chewy texture and
rich, almost smoky flavor.
These bars have a gooey,
chewy blondie
texture with
rich peanut butter, peanut butter chips, and actual roasted peanuts.
The
texture is
rich and crumbly, not unnaturally gooey and
chewy.
These bars have a gooey,
chewy blondie
texture with
rich peanut butter, peanut butter chips,... Continue Reading
This powerful protein chocolate trail mix is bathed in the
rich taste and smooth
texture of cacao, studded with crunchy seeds and nuts, and softened with sweet,
chewy goji berries.