Sentences with phrase «chicken little saying»

For many, many years now I've been the chicken little saying the sky is falling when it comes to student loan debt.
Chicken Little says the sky is falling.
it's just not working out like the leftist Chicken Littles said it would.
Chicken Little said the sky is falling.

Not exact matches

But by the time they get a little older — by the time they hit the fourth, fifth grade — teachers are saying, «that's a terrible chicken
Also I was a little disappointed at the Michaelmas entry, where Joanna said «the old tradition was to eat a roasted goose», advising one to «invite your family round for a harvest supper — roast chicken
«83 The Governor of Ohio and his wife would entertain «Brother Axley» of the Scioto Circuit at dinner, even though «he knew nothing about polished life» (says Cartwright of all people), ate his chicken after the manner we have come to know as «in the rough,» and «threw the bone down on the carpet... for the little lap dog.
With a little tweaking of the dressing from the original recipe and a few additional ingredients, I have to say I really enjoyed this Asian Chicken Salad.
«The summer menu is a little faster, lighter, a little more casual, steal - me food, where somebody gets one item, and then it's conducive to share the pizzas, the jerk chicken or the french fries,» Moore says.
My friend Jim says, «Give me a side that I can make on Monday, but have enough leftover for lunch or dinner; I just want to grill a little fish or chicken each night.»
Easy Vegan Pumpkin Pie by It Doesn't Taste Like ChickenLittle Miss E came home from preschool today saying she wanted to have Pumpkin Pie and that it was something we needed for Thanksgiving.
Needless to say once I actually felt up to eating, I was living on little bits of chicken noodle soup throughout the day.
«A little over a year ago my sister won a hamper of products from you, and I must say it was some of the best chicken I've ever tasted.
Margarita Granita by Feast + West Cinco de Mayo Party Inspiration and Recipes by A Joyfully Mad Kitchen Poblano & Mushroom Tosadas by The Mexitalian Roasted Strawberry Rhubarb Agua Fresca by Will Frolic for Food Street Corn - style Roasted Potatoes by A Little Gathering Pork & Black Bean Stew by think fruitful Tequila Lime Tart by Love & Flour Crispy Fish Tacos with Cajun Mayo by Winstead Wandering Strawberry Watermelon Agua Fresca by A Savory Feast Shredded Chicken Gorditas by Loves Food, Loves to Eat Carne Asada Fries by Tornadough Alli Mexican Carrot Dogs with Chunky Salsa Verde by Strength and Sunshine Raspberry Lime Rickey Margaritas by Feed Me Phoebe Slow Cooked Carnitas Style Chicken by Simple and Savory Chicken Fajita Sandwich by Brunch - n - Bites Cantaloupe Mint Margaritas by The Speckled Palate Brussel Sprout, Wild Mushroom, Avocado and Feta Tacos with Tomatillo Salsa by Arthur Street Kitchen Spiced Chocolate Ice Cream with Roasted Pepitas by Bethany Grow Roasted Veggie Salsa by Living Well Kitchen Blackberry Mint Agua Fresca by the Grant life Traditional Homemade Flour Tortillas by Sustaining the Powers Nightshade Free Southwest Salad by I Say Nomato Southwestern Orzo Salad by Family Food on the Table Cheesy Southwest Egg Rolls by Pink Cake Plate Watermelon Mint Margarita by Gold & Bloom Mix - Your - Own Guac Bar by Hey There Sunshine Blood Orange Margaritas by Glisten and Grace Veggie Stuffed Chiles Rellenos with Avocado Cream by Hello Little Home Slow Cooker Red Chicken Enchiladas by Sustaining the Powers Margerita Poke Cake by Pink Cake Plate Mojito Cupcakes by The Rustic Willow Margarita Shrimp Tacos by Macheesmo Pineapple Cilantro Salsa by Feast + West One Pot Taco Soup by A Joyfully Mad Kitchen Sizzling Texas Fajitas by Sustaining the Powers Tequila Lime Cupcakes with Margarita Buttercream by Sugar Dish Me Slow Cooker Chipotle Turkey Tacos by Two Places at Once Margarita Bar by Mixplorology
«Our mission at The Little Beet is to make whole foods accessible to everyone,» says Chef Becker, who only uses cage free eggs, free - roaming chicken and, non-gmo, unprocessed ingredients.
«Unlike major grocery chains, your little, local ethnic food store is more likely to use better spices and herbs to flavor their chickens,» he says.
Michelle said everyone's Chicken Fricassee is a little different and mine tasted like her Grandmother's, I took that to be a good compliment.
When planning to serve with rice, I also add a little bit... say 1/4 cup of chicken stock / water to increase the amount sauce that works well to soak in rice in some flavor.
Chicken Little is running around outside yelling something and I want to find out what he's saying.
This is an incredibly difficult question to answer for a variety of reasons, most importantly because over the years our once vaunted «beautiful» style of play has become a shadow of it's former self, only to be replaced by a less than stellar «plug and play» mentality where players play out of position and adjustments / substitutions are rarely forthcoming before the 75th minute... if you look at our current players, very few would make sense in the traditional Wengerian system... at present, we don't have the personnel to move the ball quickly from deep - lying position, efficient one touch midfielders that can make the necessary through balls or the disciplined and pacey forwards to stretch defences into wide positions, without the aid of the backs coming up into the final 3rd, so that we can attack the defensive lanes in the same clinical fashion we did years ago... on this current squad, we have only 1 central defender on staf, Mustafi, who seems to have any prowess in the offensive zone or who can even pass two zones through so that we can advance play quickly out of our own end (I have seen some inklings that suggest Holding might have some offensive qualities but too early to tell)... unfortunately Mustafi has a tendency to get himself in trouble when he gets overly aggressive on the ball... from our backs out wide, we've seen pace from the likes of Bellerin and Gibbs and the spirited albeit offensively stunted play of Monreal, but none of these players possess the skill - set required in the offensive zone for the new Wenger scheme which requires deft touches, timely runs to the baseline and consistent crossing, especially when Giroud was playing and his ratio of scored goals per clear chances was relatively low (better last year though)... obviously I like Bellerin's future prospects, as you can't teach pace, but I do worry that he regressed last season, which was obvious to Wenger because there was no way he would have used Ox as the right side wing - back so often knowing that Barcelona could come calling in the off - season, if he thought otherwise... as for our midfielders, not a single one, minus the more confident Xhaka I watched played for the Swiss national team a couple years ago, who truly makes sense under the traditional Wenger model... Ramsey holds onto the ball too long, gives the ball away cheaply far too often and abandons his defensive responsibilities on a regular basis (doesn't score enough recently to justify): that being said, I've always thought he does possess a little something special, unfortunately he thinks so too... Xhaka is a little too slow to ever boss the midfield and he tends to telegraph his one true strength, his long ball play: although I must admit he did get a bit better during some points in the latter part of last season... it always made me wonder why whenever he played with Coq Wenger always seemed to play Francis in a more advanced role on the pitch... as for Coq, he is way too reckless at the wrong times and has exhibited little offensive prowess yet finds himself in and around the box far too often... let's face it Wenger was ready to throw him in the trash heap when injuries forced him to use Francis and then he had the nerve to act like this was all part of a bigger Wenger constructed plan... he like Ramsey, Xhaka and Elneny don't offer the skills necessary to satisfy the quick transitory nature of our old offensive scheme or the stout defensive mindset needed to protect the defensive zone so that our offensive players can remain aggressive in the final third... on the front end, we have Ozil, a player of immense skill but stunted by his physical demeanor that tends to offend, the fact that he's been played out of position far too many times since arriving and that the players in front of him, minus Sanchez, make little to no sense considering what he has to offer (especially Giroud); just think about the quick counter-attack offence in Real or the space and protection he receives in the German National team's midfield, where teams couldn't afford to focus too heavily on one individual... this player was a passing «specialist» long before he arrived in North London, so only an arrogant or ignorant individual would try to reinvent the wheel and / or not surround such a talent with the necessary components... in regards to Ox, Walcott and Welbeck, although they all possess serious talents I see them in large part as headless chickens who are on the injury table too much, lack the necessary first - touch and / or lack the finishing flair to warrant their inclusion in a regular starting eleven; I would say that, of the 3, Ox showed the most upside once we went to a back 3, but even he became a bit too consumed by his pending contract talks before the season ended and that concerned me a bit... if I had to choose one of those 3 players to stay on it would be Ox due to his potential as a plausible alternative to Bellerin in that wing - back position should we continue to use that formation... in Sanchez, we get one of the most committed skill players we've seen on this squad for some years but that could all change soon, if it hasn't already of course... strangely enough, even he doesn't make sense given the constructs of the original Wenger offensive model because he holds onto the ball too long and he will give the ball up a little too often in the offensive zone... a fact that is largely forgotten due to his infectious energy and the fact that the numbers he has achieved seem to justify the means... finally, and in many ways most crucially, Giroud, there is nothing about this team or the offensive system that Wenger has traditionally employed that would even suggest such a player would make sense as a starter... too slow, too inefficient and way too easily dispossessed... once again, I think he has some special skills and, at times, has showed some world - class qualities but he's lack of mobility is an albatross around the necks of our offence... so when you ask who would be our best starting 11, I don't have a clue because of the 5 or 6 players that truly deserve a place in this side, 1 just arrived, 3 aren't under contract beyond 2018 and the other was just sold to Juve... man, this is theraputic because following this team is like an addiction to heroin without the benefits
Zoeller, who lost endorsements and fans after infamously calling Woods in 1997 a «little boy» and telling him not to order fried chicken for the Masters champions dinner, said he had «paid his dues.»
Its just that you are making ridiculously stupid, chicken little statements that a conference that features 7 teams that would struggle to get more than 1 conference win a season in the Pac - 12 is a better conference top to bottom than the Pac - 12 is one of the dumbest things anyone has ever said on the internet.
AFRICAN MOON: So I'll start off by saying I had my third child at home, so I think that sort of talks a little bit about my experiences in the hospital, but I, you know, I want to say that I think the word baby - friendly is sort of a chicken statement, like I really want to voice that because they want for hospitals to focus on breastfeeding so why are we so afraid to say that?
Mulgrew said he believes that Bloomberg is «playing chicken little» — exaggerating the severity of the financial situation to get changes to pension law and alter seniority rules.
It was done in chickens, and some scientists say it has little relevance for human vaccination; they worry it will reinforce doubts about the merits or safety of vaccines.
In fact, it looks a little bit like chicken skin,» says Bowe.
I milk my own Jersey, eat my own eggs and meat beef, chicken goat; grow many of my own veggies year round, eat lots of cream and butter, the fat on my meat, bone broth; within the last year have given up vegetable oils except olive; gluten free for 2 years; very little organic cane sugar say less than 2 - 3 T. daily, many days none; wine and cheese of my own making, mostly my own and daily; milk and / or water kefir daily; work at home is my exercise along with stretching; 90 % organix in everything.
i know your recipe says 2 - 3 chicken breasts but what is it in pounds... trying to use chicken thighs instead and just don't want to make too little or too much.
We don't eat as much salmon or organ meats as you suggest mostly organic beef, lamb and chicken, lots of eggs / yolks, and maybe a little more dairy -(but only of the high fat variety - a little cream a little cheese and butter everyday I'd say).
«If you had sat down at the beginning and had 300 calories of some whole grain bread, avocado, a little chicken, now all of a sudden you have a well - balanced meal and you're not going to be hungry,» says Gans.
Anyone who says, after the Broadcast Film Critics leave out some movie or some director or some actor, that such and such is «in trouble,» is playing Chicken Little.
«Your chicken,» she said, «is probably not what I feel so little appetite for.»
For example, let's say a certain game is known on community forums to have a fun little sub-game of kicking chickens.
Of course there were the Chicken Littles running around then saying the sky was falling and it's happening all over again with the advent of lawyer blogs.
While the tenure track is not likely to go backward (not to say it shouldn't but being realistic) many firms are still doing a terrible job of creating a positive impression of the finances of their firm thus leaving it to speculation by associates based on the «hallway rumblings» (and every firm has a «chicken little» that feels the sky is falling).
I'm not saying give your dog a bowl of chicken tenders because then YOU will be too distracted by his diarrhea to worry about his barking, but I am saying we all need a little distraction from time to time, and that includes your dog.
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