Sentences with phrase «chicken pizza using»

From The Author: «I can't get enough of this simple and delicious high protein BBQ chicken pizza using Flatout's new ProteinUP CarbDown Flatbread for the crust!

I can't get enough of this simple and delicious high protein BBQ chicken pizza using Flatout's new ProteinUP CarbDown Flatbread for the crust!

Sbarro's 3 Pepper Chicken Pizza uses three different kinds of peppers with poblano pesto, roasted red peppers, and jalapeños.

Rustle up our spiced chicken pizzas using naan bread in just 20 minutes.

Not exact matches

do you reckon this pizza base recipe would also work by using flax eggs instead of the chicken ones?

* Freezer - Friendly Tip * — Freeze extra chicken in ziplock bags to use for pizza, quesadillas and baked potatoes.

I use them in several recipes, such as Zucchini Bread Pancakes, Sweet Bell Pepper Salad, Ground Turkey & Veggie Tortilla Casserole, Quick Vegetable Minestrone, Savory Zucchini Pancakes, Pizza Chicken (a foil packet meal I bring camping), Baked Eggplant Zucchini Spaghetti, Simple Arugula Garden Salad, Confetti Chicken Nuggets, Savory Millet Croquettes, Lemon Chicken with Summer Vegetables & Capers, Mini-Meatball Soup, Eggplant Caponata, Chicken and Rosemary Roasted Veggies, Zucchini Bread, Grilled Veggie Basket, Veggie Frittata, Spring Pasta Sauce, and Vegetable and Fish Bundles.

Homemade pizza is one of our favorite easy dinners and BBQ chicken pizza is one of our favorite ways to use leftover chicken.

These were inspired by the BBQ Chicken & Cheddar Pizza I posted about recently, and use pretty much the same flavor profile.

Today I made one yummy pepperoni pizza (using turkey pepperoni which has 70 % less fat) and I made one delicious Greek Style Chicken Ppizza (using turkey pepperoni which has 70 % less fat) and I made one delicious Greek Style Chicken PizzaPizza.

Thinking outside of the box to repurpose what is in your pantry - like using soup as a base for a pizza or pasta sauce, or a marmalade as a glaze for chicken or pork.

How would it possibly ever dawn on you to use chicken and cheese to make bread??!! I can't wait to try both these and the pizza!

The other ingredients she uses are pretty standard for a barbecue chicken pizza, including red onions, and of course chicken breast.

The dough recipe is the one I've used in homemade pizza recipe and I've also used the homemade tomato sauce to combine with the cooked chicken.

I used half pork and half chicken on this pizza, and liked them both equally.

Ever since I used PB2 (affiliate link) to make Thai peanut sauce for Thai Chicken Skewers and then for Thai Chicken Pizza, I've been keeping my eyes peeled for more chances to use it again.

We made this tonite, but I used all the topping recipe for your buffalo chicken pizza.

Almost weekly we have a vegetable soup with whatever needs to be used up, calzones (just a super easy pizza dough recipe, mozzarella and pepperoni squished inside), kielbasa and potatoes — usually chopped & tossed together into the oven to roast, chicken breasts marinated in whatever I have with a side of couscous... geez, no wonder I love this site!!

There are a lot of good ways to use it, but my pick would probably be this Chicken Alfredo Pizza: http://www.emilybites.com/2012/01/chicken-alfredo-pizza.html

Use in my Chicken Pesto Pizza recipe!

I use pre-cooked chicken sometimes too, especially for things I want to be ready super quick like Buffalo Chickenchicken sometimes too, especially for things I want to be ready super quick like Buffalo ChickenChicken Pizza.

I like to make the sauce in advance, and use leftover grilled chicken, so on the day I make the pizza it all comes together in 15 - 20 minutes.

Garlic Cheese Quinoa Zucchini Fritters, from Diethood Classic Fried Rice, from Gim me Some Oven Spiralized Lemon Feta Greek Cucumber Salad, from Skinnytaste Parmesan Thyme Potato Stacks, from See and Savor Crispy Baked Sweet Potato Shoestring Fries, from Sweet C's Designs Baked Carrot and Zucchini Fries, from MJ and Hungryman Pepperoni Polenta Pizza Bites, from Baker by Nature (be sure to use gluten free precooked polenta) Baba Ganoush, from My Natural Family Old Fashioned Gluten Free Cornbread, from Gluten Free on a Shoestring Sun Dried Tomato Basil Hummus, from Cooking Classy Avocado Hummus, from Cooking Classy Crispy Yukon Gold Potato Latkes, from Our Best Bites Perfect Mashed Potatoes, from Simply Recipes Cranberry Sauce, from Simply Recipes Classic Deviled Eggs, from Mel's Kitchen Cafe (be sure to use gluten free Worcestershire sauce) Buffalo Chicken Dip, from Damn Delicious Polenta French Fries with Tarragon Aioli, from Spoon Fork Bacon Perfect Roasted Vegetables, from Mel's Kitchen Cafe Cauliflower Puree with Thyme, from Once Upon a Chef

I will say we did have mini slider cheesburgers as part of a kids menu at our wedding which was in a boutique hotel, as part of a kids menu (personal pizza, chicken nuggets, or sliders) and they were a HUGE hit and even the adults were envious so I recommend this idea and this recipe looks like it'd be a good one to use for that!

-LSB-...] All this talk about chicken pizza crust got me thinking about trying something for our pizza night other than the flax crust we normally use.

When using a Boboli Whole Wheat Pizza crust, you can have buffalo chicken pizza at home for on&rPizza crust, you can have buffalo chicken pizza at home for on&rpizza at home for on»

Tonight I'll probably fix chicken tacos with cotija cheese or a BBQ chicken pizza and freeze whatever is leftover for meals to use in December when I'm pressed for time.

A pleasant and fresh sourdough naan recipe you can use to make mini pizzas, to dip in your homemade tzatziki, or to dip in a delicious butter chicken dish.

14 Best Falafel Recipes: Brit + Co — February 2017 10 Best #Foodspo Bloggers on Instagram: Delicious Magazine — February 2017 12 Hearty Weekday Meals: MyDomaine — February 2017 7 Foodie Instagram Accounts To Follow In 2017: My Home — January 2017 Our Favourite Foodies To Follow On Instagram — Lifestyle Food — 2016 10 Of Australia's Best Food Blogs: Margin Media — August 2016 Must Read Links For Food Writers & Bloggers: Dianne Jacobs — June 2016 The Full Helping: Weekend Reading — May 2016 Instagram Love: Hale Mercantile Co — April 2016 Best Food Blogs: First Site Guide — Feb 2016 8 food blog links we love: Food52 — Feb 2016 Watermelon Cake Recipe: Delicious Magazine — Jan 2016 Falafel Is A Winner / The Kitchn — Dec 2015 Yahoo Cake Of The Day — Sep 2015 10 Best Australian Blogs: Margin Media — June 2015 Hayden Quinn / Unrefined Series — June 2015 Cook Republic Workshop / Hannah Mccowatt — April 2015 6 Food Bloggers Whose Lives We Want To Steal: The Urban List — April 2015 Summer Lassis: Buzzfeed — June 2014 8 food blog links we love: Food52 — March 2014 15 creative vegan smoothies: Buzzfeed — March 2014 8 Australian food bloggers to know on Breakfast With Audrey — January 2014 100 Best Foodie Blogs Of 2013 by Institute Of The Psychology Of Eating — January 2014 Zucchini Coconut Bread Recipe: I Quit Sugar Blog — August 2013 40 Delicious Blueberry Recipes: 3 Loud Kids — July 2013 Quinoa Cookies: Popsugar Mums — June 2013 Top 3 Australian Blogs — Women's Fitness Magazine June 2013 Sneh Roy is Best Australia Blogger 2013 — Mumbrella 50 Quinoa Recipes: Wunda Woman Wellness — May 2013 5 Good Things For Friday: Justb Australia — May 2013 Top Finds Of The Week: hardtofind — May 2013 Top 10 Food Bloggers: Huffington Post — April 2013 AthleanXX For Women — March 2013 Bembu: 50 Healthy Dessert Recipes — March 2013 Bembu: 50 Healthy Vegetarian Recipes — March 2013 Better Homes And Gardens: Best Of The Blogs — March 2013 Whipperberry: 36 Fresh Spring Recipes — February 2013 Brit + Co — February 2013 Dark Chocolate Recipes: Huffinton Post — February 2013 Blisstree: Cauliflower Recipes — February 2013 10 Best Juice Brews: Camille Styles — January 2013 Delicious Things To Cook In January: Buzzfeed Food — January 2013 Bloglovin Up & Coming — January 2013 Gourmet Live — December 2012 Blogs We Love: Relish — December 2012 Best Holiday Snacks: Greatist — December 2012 Easy Fudge Recipes: Huffington Post — December 2012 Holiday Truffle Recipes: Huffington Post — December 2012 Babble: 20 Yummy Ways To Enjoy Hot Chocolate — November 2012 Wholesome Cook Blog — November 2012 101 Cookbooks Blog (Quinoa Croquettes)-- November 2012 50 Delicious Fudge Recipes — Six Sisters Stuff — November 2012 Drizzle And Dip: Chilli Cola Chicken — October 2012 Monday Morning Cooking Club blog — October 2012 Mint Design Blog — Take 5 — Spetember 2012 GLAM media's first cookbook Foodie — Back To School Launch issue of The Simple Things magazine by Future Publishing Ltd On the panel of judges for Eat Drink Blog Australia 2012 Photography Competition Village Voice (kidspot.com.au)-- 10 Healthy Quinoa Recipes — August 2012 Domessblissity — 16 Ways To Use Quinoa — June 2012 Fine Cooking Magazine (Basic Beautiful Pizza Feature)-- June 2012 Baking Bites — May 2012 Frankie Magazine Newsletter Bon Appetit — April 2012 Gourmet Live — April 2012 Top 100 Australia Food Twitterers Top 100 Australian Women Bloggers The Cheese Mag Saveur — Sites We Love Foodbuzz Top 9 Delicious Shots Magazine: Valentine's Issue, February 2012 Foodista Blog Of The Day, January 22 2012 Huffington Post, January 2012 Babble — 15 Chutney Recipes To Try, December 2011 Foodista — Must Try 5 Perfect Polenta Cakes, September 2011 Yummly — Cozy Into Fall With Savoury Seasonal Soups, September 2011 Foodie Crush — 5 Recipes For Hot, Barbecue & Buffalo Wings, September 2011 Love From The Oven — White Chocolate Recipes, July 2011 Luna Cafe — Fresh Blueberry Roundup, June 2011 Kalyn's Kitchen — South Beach Diet Recipes, June 2011 Foodista — Give A Fig Recipes, May 2011 Tipnut — 101 Homemade Fudge Recipes, November 2010

And with an half a head of cauliflower left after making the Caprese Pizza with Cauliflower Crust I thought I would substitute the chicken with cauliflower rice and use low fat or fat free cream cheese, plain Greek yogurt and some spices.

I photographed the chicken served on a roll as a sandwich but you could also use it to make quesadillas, top baked potatoes, add protein to mac & cheese, pile on a pizza, fill lettuce wraps (a low carb option!)

You can make a single pizza, and then use the leftover chicken and toppings to make quesadillas, grilled cheese, nachos, salad, etc. the next day.

I used my favorite pizza toppings for my little pies: Homemade pesto, fresh baby spinach, thinly sliced grilled chicken, toasted pine nuts, mozzarella and Asiago cheese.

Spread it on a sandwich, toss it with pasta, spoon over chicken quarters, or use it on pizza.

Use your leftover rotisserie chicken or your favourite chicken breast recipe for this Leftover Chicken Flatbreadchicken or your favourite chicken breast recipe for this Leftover Chicken Flatbreadchicken breast recipe for this Leftover Chicken FlatbreadChicken Flatbread Pizza.

Puya chiles can be used as ingredients for pizzas, various meat dishes especially pork and beef, stuffed pasta, as well as chicken and fish in Asian cuisine.

For the grilled pizzas: * 1 recipe / 1 pound pizza dough, homemade or store bought (I made homemade dough with Colavita's Fine Italian flour; all - purpose or bread flour may be used instead) * 3/4 -1 cup pesto, homemade or store bought (I used Colavita pesto) * approximately 2 cups (or more to taste) thinly sliced or shredded Italian Fontina cheese, preferably raw milk Fontina Val d'Aosta * 2 grilled chicken breasts (see above), chopped into bite - size pieces * approximately 12 sun - dried tomatoes, sliced in half if desired (I used Colavita sun - dried tomatoes) * Freshly ground black pepper

Perfect for the consumer that likes to take the simple and effective route to at - home light cooking, Creamy Parmesan Romano sauce can be used in variety of ways: Served over pasta and simmered with brown meatballs, utilized as a pizza sauce, pan cooked with chicken or vegetables or baked with salmon.

I had one breast of chicken left and my hubby and son were craving our Multigrain Pizzas, so I decided to make a Greek Pizza using the leftover chicken!

1 recipe pizza dough 1 1/2 cups shredded Asiago cheese (I used half mozzarella and half Asiago) 1 1/2 cups diced, cooked chicken (I used 1 cup diced Canadian bacon) 1 (5.2 oz.)

You can use raw onions of any variety for this Two Pesto Chicken Pizza with Mozzarella and Ricotta.

The reason this takes less than 30 minutes is that I used premade pizza dough and a rotisserie chicken from my grocer.

Other recipes using shredded chicken: Hawaiian Haystacks Buffalo Chicken Bites Buffalo Ranch Chicken Quesadillas Green Chile Chicken Empanada BBQ Chicken Pizza Easy King Ranch Chicken Cheddary Chicken Pie Buffalo Ranch Chicken Tchicken: Hawaiian Haystacks Buffalo Chicken Bites Buffalo Ranch Chicken Quesadillas Green Chile Chicken Empanada BBQ Chicken Pizza Easy King Ranch Chicken Cheddary Chicken Pie Buffalo Ranch Chicken TChicken Bites Buffalo Ranch Chicken Quesadillas Green Chile Chicken Empanada BBQ Chicken Pizza Easy King Ranch Chicken Cheddary Chicken Pie Buffalo Ranch Chicken TChicken Quesadillas Green Chile Chicken Empanada BBQ Chicken Pizza Easy King Ranch Chicken Cheddary Chicken Pie Buffalo Ranch Chicken TChicken Empanada BBQ Chicken Pizza Easy King Ranch Chicken Cheddary Chicken Pie Buffalo Ranch Chicken TChicken Pizza Easy King Ranch Chicken Cheddary Chicken Pie Buffalo Ranch Chicken TChicken Cheddary Chicken Pie Buffalo Ranch Chicken TChicken Pie Buffalo Ranch Chicken TChicken Taquitos

If you want to spice things up for the grown - ups, try using hot sauce in place of the tomato sauce, then adding a bit of ranch dressing and pieces of precooked chicken for a buffalo chicken English muffin pizza!

For example, if you are using white whole wheat flo... ur to bread your chicken nuggets, make your pizza crust, grinding up extra veggies to hide in the tomato sauce, etc, are you teaching your children that chicken nuggets and pizza are the best choices?

If you find any other deals or have any questions please feel free to e-mail me at [email protected] Produce Broccoli or Cauliflower $ 0.99 lb Cara Cara Navel Oranges $ 0.99 lb Kale, Collard, Mustard or Turnip Greens $ 0.99 per bunch Driscoll's Strawberries B1G1 Free Large Avocados, Mangos, Asian Pears, Coconuts or Unique Fruit $ 1.25 Tender Asparagus $ 1.29 lb Jazz Apples $ 1.49 lb Red, Yellow or Orange Bell Peppers $ 1.50 Meat City Market Chicken Drumsticks, Thighs or Whole Chicken $ 0.98 lb Kroger Corned Beef Brisket $ 1.79 lb Dairy City Market 1/2 Gallon Milk $ 1.25 Beverage Sobe Juice, Tea or Lifewater $ 0.99 Pepsi Soft Drinks 2 Liter $ 1.11 Other Grocery Rice a Roni or Pasta Roni $ 1Use $ 1/4 Facebook Printable HEREFinal Cost: $ 0.75 each Michelina's Entree $ 1Use $ 1/5 Printable HEREFinal Cost: $ 0.80 each Totino's Party Pizza $ 1.25 Use $ 1/4 from 1/29 SSFinal Cost: $ 1 each LaraBar... [Read more...]

You can use it as a dipping sauce for things like homemade chicken nuggets, or even drizzle over a homemade pizza.

Filed Under: Chicken Recipes, Crock Pot Chicken Recipes, Crock Pot Recipes Tagged With: Alfredo Sauce recipes, Chicken Alfredo Pizza recipe, Chicken Alfredo recipes, Crock Pot Pizza recipe, Crock Pot Recipes in 3 hours, easy crock pot recipes, Left Over Chicken recipes, Leftover chicken recipes, leftover rotisserie chicken recipe ideas, Recipes to make using AlfredChicken Recipes, Crock Pot Chicken Recipes, Crock Pot Recipes Tagged With: Alfredo Sauce recipes, Chicken Alfredo Pizza recipe, Chicken Alfredo recipes, Crock Pot Pizza recipe, Crock Pot Recipes in 3 hours, easy crock pot recipes, Left Over Chicken recipes, Leftover chicken recipes, leftover rotisserie chicken recipe ideas, Recipes to make using AlfredChicken Recipes, Crock Pot Recipes Tagged With: Alfredo Sauce recipes, Chicken Alfredo Pizza recipe, Chicken Alfredo recipes, Crock Pot Pizza recipe, Crock Pot Recipes in 3 hours, easy crock pot recipes, Left Over Chicken recipes, Leftover chicken recipes, leftover rotisserie chicken recipe ideas, Recipes to make using AlfredChicken Alfredo Pizza recipe, Chicken Alfredo recipes, Crock Pot Pizza recipe, Crock Pot Recipes in 3 hours, easy crock pot recipes, Left Over Chicken recipes, Leftover chicken recipes, leftover rotisserie chicken recipe ideas, Recipes to make using AlfredChicken Alfredo recipes, Crock Pot Pizza recipe, Crock Pot Recipes in 3 hours, easy crock pot recipes, Left Over Chicken recipes, Leftover chicken recipes, leftover rotisserie chicken recipe ideas, Recipes to make using AlfredChicken recipes, Leftover chicken recipes, leftover rotisserie chicken recipe ideas, Recipes to make using Alfredchicken recipes, leftover rotisserie chicken recipe ideas, Recipes to make using Alfredchicken recipe ideas, Recipes to make using Alfredo sauce

Muscle Building Foods Chicken Pizza Recipe This has to be one of the greatest recipes ever when it comes to muscle building foods... As a kid I use to love a good homemade pizza recipe, well, and pizza for that maPizza Recipe This has to be one of the greatest recipes ever when it comes to muscle building foods... As a kid I use to love a good homemade pizza recipe, well, and pizza for that mapizza recipe, well, and pizza for that mapizza for that matter.

Ingredients 2 tablespoons olive oil 1 frozen pizza crust 1 can organic chicken - broken into pieces (you could also use a sliced, cooked chicken breast) 1 jar sun dried tomatoes - sliced 2 cups shredded mozzarella cheese 1 teaspoon cayenne...