Sentences with phrase «chicken wings on»

And, if you really want to make this activity magical — bring a small charcoal grill and throw some hamburgers, hotdogs, and chicken wings on it.

The food is all delicious, her commentary is like her Twitter coming to life and also she somehow makes me want to workout and also put chicken wings on my hips by a pool.

This is also an excellent treatment for chicken wings on the grill.

Bebere is also an excellent treatment for chicken wings on the grill.

Arrange chicken wings on a platter, garnish with the lime wedges and sprinkle with the chopped cilantro.

Place chicken wings on smoker rack in a single layer and smoke until skin is golden brown and shiny, about 1 hour.

Anti-Flare-Up Grilled Chicken Wings WingRack Once you cook chicken wings on the grill with the ingenious WingRack, you'll never make them any other way.

it is time to get our chicken wings on.

Place chicken wings on planks in a single layer.

You won't find salad or subs or chicken wings on his menu.

My treasured CharBroil 940X is set up for indirect grilling with coals and smoke wood on one side and the seasoned chicken wings on the other.

Spray with cooking spray and place chicken wings on top of foil in a single layer; slide entire piece of foil with chicken onto grill; cover and grill until cooked through, turning halfway through cooking time.

Arrange each chicken wing on the foil with the side that has the most skin on it facing up.

Not exact matches

Arby's restaurant owner Roark Capital Group will buy Buffalo Wild Wings for $ 2.4 billion, months after an activist investor won seats on the chicken wing restaurant's board following a proxy fight demanding management change.

The Buffalo wings at Fire On the Mountain — which serves both chicken and vegan iterations — are on the smaller side but pack a ton of flavoOn the Mountain — which serves both chicken and vegan iterations — are on the smaller side but pack a ton of flavoon the smaller side but pack a ton of flavor.

The company had come under pressure as rising chicken - wing prices started weighing on its bottom line.

Buffalo, New York, is on the verge of becoming famous for more than wicked winters, spicy chicken wings and its Rust Belt legacy.

The decline at Buffalo Wild Wings isn't totally dependent on the price of chicken wings.

The company's restaurants feature a variety of menu items, including its Buffalo, New York - style chicken wings spun in one of its signature sauces from sweet to screamin» hot, sweet BBQ, teriyaki, mild, parmesan garlic, medium, honey BBQ, spicy garlic, jammin» jalapeno, asian zing, caribbean jerk, thai curry, hot BBQ, hot, mango habanero, wild and blazin, signature seasonings, including buffalo, desert heat, chipotle BBQ, and salt and vinegar, a wide variety of food items, including sharable appetizers, wild flatbreads, specialty hamburgers and sandwiches, wraps, buffalito soft tacos, and salads, and a full bar, which offers an extensive selection of domestic, imported, and craft beers on tap, as well as bottled beers, wine and liquor.

Wingstop (WING), a chicken wing hotspot that saw its stock skyrocket 61 % on its June 12 trading debut, has shed roughly 1WING), a chicken wing hotspot that saw its stock skyrocket 61 % on its June 12 trading debut, has shed roughly 1wing hotspot that saw its stock skyrocket 61 % on its June 12 trading debut, has shed roughly 16 %.

In June, activist hedge fund Marcato Capital Management won a bitter proxy contest that put three of its directors on the chicken - wing restaurant's board following which the company's chief executive Sally Smith said she would retire by the end of the year.

Along with open Bibles on the tables, there were often a few beers (yes, the alcoholic version), some nachos and chicken wings as well.

Ideal as a starter (appetizer) course, these crispy chicken wings can also be prepared under the broiler on your stove.

The Oh Captain, My Captain is made with their sweet and savory sauce, cheese, pepperoni, spicy sausage, chicken, bell peppers, diced onions, and mild wing sauce on a garlic crust.

10 - 12 chicken pieces (thighs, wings, legs, breasts... any combo you like) 1/2 large yellow onion, sliced 3 tablespoons butter 2 tablespoons extra virgin olive oil 1 (28 ounce) can Italian peeled whole tomatoes 1/2 cup brandy 25 (approximately) mixed Mediterranean olives (or one type is fine... whatever you like / have on hand) 1 cup sliced mushrooms 1 green bell pepper, sliced 4 teaspoons capers 2 cups chicken broth 1/4 cup parsley, chopped salt and pepper to taste

It seems like for the past few months almost that I've been on a big time chicken wing kick.

Remove chicken wings from bag and place on the wire rack.

It began a couple of years ago with an asian chicken drumstick recipe (the sauce would be great on wings)!

Also, as previously mentioned, the trick with intermittent fasting is not to fast so you can over-indulge on chicken wings and cheese sticks when meal time comes around.

All of the favorite flavors of buffalo chicken wings come together on a small brioche bun to make delicious slider sandwiches.

I hadn't gotten the chance to try the spices so I decided to give the Smoky Honey Habanero a shot on my baked chicken wings.

Condiments and spreads add that little kick to many dishes and, whether you're eating hummus as a dip for vegetables or blue cheese sauce on chicken wings, these additions have become essential accompaniments.

I'm not entirely sure where this need to dip my pizza in blue cheese dressing came from, but it has caught on and my family has started serving blue cheese dressing with pizza (maybe it evolved after having a chicken wing pizza at a local restaurant?).

The sauce is da bomb on wings, but you can also put it to work on ribs or other chicken parts like breaded tenders or baked nuggets.

I love coming up with different flavors for baked chicken wings, and I love sharing them on my blog!

There are so many awesome recipes and I love trying new things, especially when I can try to attempt a lighter twist on the typical chicken wing... I have only cooked with ground chicken a few times but I have not been disappointed.

These Hawaiian chicken wings are my way of capturing the flavors of the islands in a bite size package and paying homage to the tradition of the grilled huli huli chicken, but without out any of the junky ingredients you'd find in a bottled sauce or the barbecue grill which is likely buried under snow this time of year on the mainland!

I love Shakin the Tree on Chicken / wings.

Im so glad you posted a recipe for these Buffalo Hot Chicken Wings because, while I too was a tom boy growing up, chicken wings were something I never had and as they are new to me, I need all the recipes I can get my haChicken Wings because, while I too was a tom boy growing up, chicken wings were something I never had and as they are new to me, I need all the recipes I can get my hachicken wings were something I never had and as they are new to me, I need all the recipes I can get my hands on!

This versatile sweet - and - slightly - spicy sauce can be ordered on salmon (pictured here), baby back ribs, steak, chicken, pork chops — even on chicken wings.

Chicken wings are one of my favorite snacks on Super Bowl Sunday and for the past few years, I've always made my usual Lemon Pepper Wings.

Hubby also isn't a huge fan of chicken wings but he ate everything on his plate, and said, «These are the best wings I've ever had... this is a keeper.»

I highly recommend you keep a few pounds of chicken wings in the freezer, a bottle of your favority wing and BBQ sauce, and either Cajun Seasoning Mix or Blackened Seasoning on hand.

The spins on a classic buffalo chicken wing are continuously becoming more and more creative around the web, so I make it my personal mission these days to come up with a at least one to contribute to society — and let's be serious, I'm a total convert and would gladly inhale ALL of the buffalo chicken recipes this world has to offer now.

Other than tossing some great seasoning on the wings and trimming the chicken, into the Instant Pot or pressure cooker they go with water.

Hold off on applying the Lemon Pepper Glaze until the end to give chicken wings time to cook without burning.

But still I will keep on trying and to add to that irresistible list, today I bring the tantalizing ginger scallion grilled chicken wings!

Brush the reserved marinade on the flipped side and grill / broil for another 15 - 20 minutes or until the chicken wings are browned all over.

Since I was busy attending my little bro on that particular day, I felt that we couldn't enjoy these ginger scallion grilled chicken wings as much as we wanted to; hence I made them again the very next weekend and enjoyed them to our hearts» content.

I had loved my sticky Thai chicken wings too which has now dropped down the rank a little but is still high on my list of favorites!