One study found that
children with autoimmune thyroid disease are more likely to have been fed soy - based infant formula.
Researchers at Cornell University Medical College showed that the «frequency of feedings with soy - based milk formulas in early life was significantly higher in
children with autoimmune thyroid disease.»
Not exact matches
However, a retrospective epidemiological study by Fort, et al. showed that teenaged
children with a diagnosis of
autoimmune thyroid disease were significantly more likely to have received soy formula as infants (18 out of 59
children; 31 percent) when compared to healthy siblings (nine out of 76, 12 percent) or control group
children (seven out of 54; 13 percent).
For the most part, experts agree that
children with risk factors for celiac
disease, including those
with a first degree relative (sibling and / or parent)
with celiac, Down Syndrome, Turner Syndrome, William's Syndrome, type 1 diabetes, and other
autoimmune diseases, such as
autoimmune thyroid disease, should be tested for celiac
disease.
It is also important for physicians to be aware that the prevalence of celiac
disease is increased in certain high risk groups, such as insulin dependent diabetics, people
with either Down's syndrome, IgA deficiency or
autoimmune thyroid diseases, Alzheimer's or autism and
children with juvenile arthritis.»