I think a chuck roast is the perfect choice when making
chipotle barbacoa because it cooks up so incredibly tender and is easy to shred.
This is my first time making
chipotle barbacoa of any kind.
Not exact matches
Featured on the menu are burritos and soft tacos with
chipotle - based fillings like chicken thighs marinated in
chipotle adobo and grilled;
barbacoa (shredded beef) seared and then braised in
chipotle adobo with cumin, garlic, and other spices, and steak marinated in a spicy
chipotle adobo and then grilled to medium - rare.
barbacoa grilled chicken, romaine lettuce, black beans, tres quesos, grilled corn, cherry tomato, avocado, crispy corn tortillas,
chipotle ranch dressing