Not exact matches
In a blender, combine
beef broth and
chipotle peppers and process until silky and uniform in texture.
Ingredients 7 cloves garlic 1 cup ketchup 2 canned
chipotle peppers in adobo 3 tbsp adobo sauce from can 1/2 cup
beef broth (or water)
Add the lime juice,
chipotle peppers, smashed garlic, sliced onion, cinnamon stick, fresh cilantro, tomato sauce,
beef broth, vinegar and bay leaf to slow cooker.
Beef broth with the kick of chipotle brings a spicy south of the border twist to a beef dip sandw
Beef broth with the kick of
chipotle brings a spicy south of the border twist to a
beef dip sandw
beef dip sandwich.
Combine the
chipotle cooking sauce with the
beef broth and cilantro in a saucepan.
4
chipotle chiles in adobo, chopped fine 1 small white onion, chopped 5 medium tomatoes, chopped fine 1/4 cup finely chopped carrots 1/4 cup finely chopped celery 1/4 cup finely chopped fresh cilantro 1 cup
beef broth 1/4 teaspoon salt 1/2 teaspoon freshly ground black pepper 1 pound ground pork 1 pound ground
beef 1/2 cup bread crumbs 1 / 2cup milk 2 eggs 1/4 cup finely chopped onion 2 tablespoons finely chopped fresh cilantro 1 teaspoon salt 1/2 teaspoon freshly ground black pepper
4
beef fillets, 1 to 2 inches thick Olive oil 1 onion, chopped 3 cloves garlic, minced 2 tablespoons vegetable oil 3 canned
chipotle in adobo chiles 1 medium tomato, peeled and seeds removed, chopped 1/2 teaspoon Mexican oregano 1/2 teaspoon sugar 1/2 teaspoon freshly ground black pepper 2 cups
beef broth 1 cup dry red wine